Izgara Restaurant in Pinner Menu

 Meze

• Mediterranean Olives £4.90
  • Marinated green and black pitted olives with mushrooms peppers, garlic cloves and herbs. Vegetarian.
• Hummus £4.90
  • Chick pea puree, tahini, hint of garlic, olive oil and lemon juice. Vegetarian.
• Beetroot Salad £5.90
  • Beetroot, feta cheese, fresh herbs, pickles sun dried tomatoes, spring onion and vinaigrette dressing. Vegetarian.
• Fatoush £6.00
  • Tomato, sumak, cucumber, radish, pickles, olives, parsley, spring onion, sun dried tomato, rocket, crispy bread, pomegranate seeds. Vegetarian.
• Tabbouleh £5.50
  • Finely chopped parsley, crushed wheat, pepper, cucumber, pickle, spring onion, tomato, lemon, mint, olive oil, herbs and pomegranate seeds. Vegetarian.
• Babaganoush £5.90
  • Char-grilled puree of aubergine, garlic, yoghurt, tahini and touch of lemon juice. Vegetarian.
• Purple Beetroot £6.90
  • Beetroot, green apples, courgette, mixed fresh herbs in a creamy yoghurt. Vegetarian.
• Spicy Ezme Salad £5.50
  • Finely chopped tomatoes, parsley, onion, fresh chillies and sumac, drizzled with olive oil, lemon juice and pomegranate molasses. Vegetarian.
• Spiced Aubergine £6.90
  • Smoky aubergine, red chillies, yoghurt garlic and butter sauce.
• Avocado and Broadbean £5.90
  • Broad bean, avocado, spring onions, lemon juice.

 Hot Meze

• Imam Bayildi £6.50
  • Aubergine topped with shallots, peppers, mushroom, garlic in a cherry tomato sauce.
• Halloumi Tri Color £6.90
  • Halloumi, avocado, tomato, fresh basil, hatay pomegranate, molasses dressing. Vegetarian.
• Sucuk Shish £6.50
  • Kayseri spicy beef sausage, cherry tomato and shallots.
• Falafel £6.00
  • Chick peas, coriander, parsley, sesame seeds, broad beans, flour, garlic and fresh herbs and tahini sauce. Vegetarian.
• Chilli Squid £7.00
  • Crispy fried squid, aleppo chillies, tartare sauce.
• Spicy Wings £6.90
  • Marinated char-grilled spicy wings.
• Mushroom and Halloumi £6.90
  • Cooked in butter, garlic, spices. Vegetarian.
• Courgette Fritters £5.90
  • Courgette, feta cheese, flour mixed with spring onion, dill, parsley and mint, served with creamy yoghurt. Vegetarian.
• Spicy King Prawns £8.50
  • In a garlic butter sauce with cherry tomato, spring onion and aleppo chillies.
• Sigara Borek £6.50
  • Filo pastry filled with halloumi cheese, spinach and fresh herbs. Vegetarian.
• Spicy Baby Meat Balls £6.50
  • Spicy minced lamb, onion, garlic, herbs in a tomato and butter sauce.

 On Fire

• Adana Kofte £13.50
  • Hand-chopped ground lamb seasoned with pepper, aleppo chilli, onion, and spices char-grilled on skewers. Served with salad.
• Lamb Shish £14.90
  • Marinated prime cut of lamb char-grilled on skewers. Served with salad.
• Chicken Shish £14.00
  • Marinated chicken breast cuts, char-grilled on skewer. Served with salad.
• Beyti £13.50
  • Hand-chopped ground chicken seasoned with garlic, parsley and pepper char-grilled on a skewer. Served with salad.
• Cutlets £17.90
  • Lamb cutlets char-grilled and served with salad.
• Izgara Steak £17.50
  • Grilled lamb neck fillet, pan fried vegetables and peppercorn sauce.
• Mixed Shish £15.00
  • Char-grilled lamb and chicken shish. Served with salad.
• Spicy Chicken Fillet £14.00
  • Char-grilled chicken strips, garlic, herbs, chillies, served with pan fried vegetables and creamy mushroom sauce.
• Mixed Grill £18.50
  • The best of the grill from Izgara, lamb shish, chicken shish, adana kofte and a lamb cutlet. Served with salad.

 Favorites

• Iskender £15.50
  • Choice of lamb, chicken or kofte, on a bed of crispy bread, fresh tomato sauce, creamy yoghurt, drizzled with melted butter. Served with rice.
• Saute £13.50
  • Diced lamb or diced chicken shallots, mushroom, antalya peppers, spices, beef tomato and rice.
• Kleftiko £16.90
  • Slow roasted tender lamb shank, braised on the bone with celery, carrot, onion in an authentic sauce and served with rice.
• Dolma £14.50
  • Chicken, mushrooms, shallots, tomato, peas, garlic stuffed in aubergine topped with a cheese and served with rice.
• Beyti Sarma £14.00
  • Chicken kofte, wrapped in Turkish thin bread, yoghurt, drizzled with melted butter and a tomato sauce and served with vegetables.
• Chicken Asparagus £15.00
  • Tender grilled chicken fillet cooked in a light creamy mushroom, saffron sauce with asparagus, spinach and cherry tomatoes served with rice.

 Veggies

• Vegetarian Moussaka £13.50
  • Layers of aubergine, courgette, carrot, potato, peppers, tomato, shallots, herbs, mozzarella and cheddar cheese, served with rice. Vegetarian.
• Vegetable Shish £13.00
  • Char-grilled aubergine, mushrooms, baby corn, shallot, courgette, tomato, peppers, halloumi cheese, hatay pomegranate molasses, dressing, asparagus and served with grilled beetroot. Vegetarian.
• Falafel £11.90
  • Chick peas, coriander, parsley, sesame seeds, broad beans, flour, garlic and fresh herbs, tahini sauce and salad. Vegetarian.
• Mantar Dolma £13.00
  • Portobello mushrooms, filled with leak, spinach, halloumi cheese, shallots and beef tomato sauce topped with mozzarella cheese and baked in the oven, served with rice. Vegetarian.
• Imam Bayildi £12.90
  • Aubergine topped with shallots, peppers, mushroom, garlic in a fresh tomato sauce, served with rice. Vegetarian.
• Stuffed Peppers £11.90
  • Mixed peppers, mushrooms, shallots, courgettes, aubergine, cherry tomato sauce served with rice.

 Deep Blue Sea

• Salmon Fillet £15.90
  • With sauteed courgettes, spinach and shallots.
• Spicy King Prawns £17.50
  • In a garlic butter sauce, cherry tomatoes, mushroom, spring onion, aleppo chillies and pan fried veg.
• Sea Bass Fillet £16.90
  • With mixed panfried vegetables.
• Seafood Shish £18.50
  • Char-grilled skewer of salmon, king prawns, tuna, mushroom, shallots served with garlic spinach.
• Tuna Steak £17.90
  • With sauteed courgettes, spinach and shallots.

 On the Side

• Rice £3.50
  • Vegetarian.
• Bulgur Pilav £3.50
  • Vegetarian.
• French Fries £3.50
  • Vegetarian.
• Pan Fried Veg £3.90
  • Vegetarian.
• Creamy Cauliflower £4.50
  • Vegetarian.
• Sauteed Spinach £3.90
  • Vegetarian.
• Coal Fired Chillies £3.90
  • Vegetarian.
• Garlic Mushroom £3.90
  • Vegetarian.

302 Uxbridge Road, Pinner HA5 4HR, England

Pinner Restaurants

• Pinner Halal Menus
• Pinner Mediterranean Menus
• Pinner Middle Eastern Menus
• Pinner Turkish Menus
• Pinner Vegan Menus
• Pinner Vegetarian Menus

Middlesex Restaurants

• Middlesex Halal Menus
• Middlesex Mediterranean Menus
• Middlesex Middle Eastern Menus
• Middlesex Turkish Menus
• Middlesex Vegan Menus
• Middlesex Vegetarian Menus

Greater London Restaurants

• Greater London Halal Menus
• Greater London Mediterranean Menus
• Greater London Middle Eastern Menus
• Greater London Turkish Menus
• Greater London Vegan Menus
• Greater London Vegetarian Menus