Address
Le Mont Felard, Hotel Cristina, St. Lawrence JE3 1JA
Indigo's Restaurant in Scotland Menu
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Indigo's Restaurant in Scotland has no menu available, but can choose from many other options such as Selection of Coffees available or Selection of Sweets from the Sweet Trolley from Pasha. F Serindag offers many options including Tortilla and Pitta Bread. Gaucho - Smithfield includes a wide range like Diet Coke or Coke. Kids Drink and Bottled Mineral Water from . Chicken House offers The Hand & Flower and Sauce (Jar).
Nearby Sample Menus
- Whisky peppercorn sauce £1.50
- 21 day dry aged Orkney steak sandwich topped with blue cheese and caramelised onions on toasted ciabatta £9.25
- Café nachos topped with sour cream, cheese, salsa, jalapenos and guacamole (V) £3.95
- Cheddar cheese and Heinz baked beans (V) £5.25
- Pan fried fillets of Sea Bream served with patatas bravas, caramelised peppers and garlic king prawns £12.95
- Coronation Chicken £5.95
- Seafood platter - Bradan Rost, smoked peppered mackerel, Gravalax , smoked salmon, hot smoked trout with a selection of warm bread £13.95
- 8oz 21 day matured Orkney Gold sirloin served with fries, mushroom and grilled vine tomatoes £15.95
- Salt and Pepper Calamari , Lemon Aioli, with a Rocket and Caper Salad £5.85
- Spaghetti with Crispy Bacon in an Egg, Cream and Parmesan Cheese Carbonara £9.45
- Spinach and Ricotta Ravioli in Parmesan Truffle Cream -
- Mortadella, Italian Sausage, Pepperoni and Mozzarella, Finished with Crispy Pancetta £11.65
- Wild Mushroom Risotto Infused with Truffle Oil and Parmesan £8.95
- Penne Arrabiata in a Fiery Roman Sauce with Kalamata Olives and Torn Basil £7.65
- Aubergine and Roast Pepper Parmiagana with Penne Pasta, Oven Finished in Foil with Buffalo Mozzarella and a Parmesan Crust £8.95
- Smooth Chicken Liver Pate, Toasted Ciabatta and Tomato and Beetroot Chutney £4.95
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Pan Mixto £2.10
- Mixed bread with sherry vinegar & olive oil or garlic mayonnaise.
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Pan Serrano £3.50
- 2 slices toasted garlic bread topped with Serrano ham and Manchego cheese.
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Paella del Dia (GF) £21.00
- Chef's paella of the day.
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Boqueones (GF) £3.50
- Fresh marinated anchovies.
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Paella de Verduras (GF) £19.95
- Seasonal vegetables.
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Crepe de Verduras £4.50
- Home made pancake stuffed with roast vegetables.
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Gazpacho (G/F) £3.50
- Homemade classic chilled soup.
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Flamenquin Cordobes £5.75
- Iberian pork, bread crumbed stuffed with Serrano ham, peppers & smoked cheese.
- Sticky Ginger Pudding With Crabbies Syrup & Vanilla Ice Cream £5
- Nectarine, Almond & Orange Cake With Citrus Crème Fraiche £5
- Chocolate & Praline Torte with Mascarpone £5
- Warm Salad of King Prawn & Chorizo With Pomegranate & Rachichio £6.50
- Goat's Cheese & Roasted Red Pepper Tart With Balsamic Glaze £6.50
- Beer Battered Eyemouth Whiting Served with Hand Cut Chunky Chips, Tartare Sauce & House Salad £11
- Vanilla Crème Brulee & Red Berry Compote With Shortbread £5
- Peelham Farm Shin of Beef Tagine With Chickpeas & Chilli Roasted Potatoes £13
- Sticky Toffee Pudding- served warm with toffee sauce and crème anglaise £5.50
- Warm Chocolate Fondant- with dark chocolate sauce and Purbeck chilli ice cream. £5.50
- Mixed salad £2.50
- Garlic bread £2.50
- Selection of Purbeck Ice Cream or Sorbet- please ask for todays choices £3.00/2 scoops £4.25/3 scoops
- Wild Mushrooms~sautéed with garlic and thyme with grilled polenta, rocket, parmesan and pumpkin seeds. (g) £7.75
- Potted Crab- lightly spiced with melba toast and mixed leaves. £7.75
- Fish and Chips~Fish and Chips £9.95/small £11.95/large
- Tuna Mayonnaise £3.05
- Sweet Chilli Chicken £3.60
- 3 Cheese & Onion £3.95
- Chicken Mayo £3.60
- Chicken Tikka £3.05
- Ribena Light £1.20
- Crispy Bacon £3.05
- Prawn Marie Rose £3.05
- Chicken Burger Crispy chicken burger in a seeded bap with salad and mayonnaise £2.95
- Homemade Spaghetti Bolognese Italian style bolognese sauce made with minced beef, tomatoes, onions, mushrooms, bacon and cheese, served on a bed of spaghetti with garlic bread £5.95
- Jacket Potato A large jacket spud filed with a choice from below and served with a side salad. -
- Adults Main Course £6.00
- Chips £1.10
- Child All 3 Courses £7.00
- Broccoli and Cream Cheese Bake Broccoli and diced onions in a white sauce & cream cheese topped with sliced potato and parmesan served with gaarlic bread & salad £6.75
- Ham, Egg & Chips Home cooked ham served with egg as you like it and chips £4.95
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Saag Aloo £5.95
- Potato & spinach.
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Butter £6.50
- Almond powder & fresh yoghurt.
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Mixed Vegetable Curry £5.95
- A fusion of European vegetables summered in our traditional curry sauce.
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Four Seasons Pizza £6.95
- Chicken, mushrooms, green peppers & onions.
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Karahi £6.50
- Spices sauteed in a tarka base with capsicums & onions.
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Kammy`s Supreme Pizza £6.95
- Spicy chicken, spicy mince & chillies.
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Margherita Pizza £6.50
- Cheese, tomato & oregano.
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Plain Korma £6.50
- Cream & coconut.
- Deep Filled Pies A choice of either chicken, ham & leek or steak, ale & stilton deep filled pie served with chips or mash, peas and gravy. £6.45
- - Tuna £3.95
- OAP Price £4.70
- Cheesy Chips £1.50
- Chips £1.10
- Beans 50p
- Bread & Butter slice 20p
- Fresh Haddock cooked in a crispy homemade beer batter served with chips and mushy peas & optional bread & butter £5.50
- Posh Cheddar & Pickle on Artisan N/A
- Tuna Melt Toastie N/A
- Choc Bar N/A
- Chicken, Broccoli & Brown Rice Soup N/A
- Hot Chocolate N/A
- Pulled Pork Soup N/A
- Chef's Italian Chicken Salad N/A
- Cappuccino N/A
- Lebanese Potato Harra - fried in red pepper, chilli and coriander £4.25
- Chips made in house using ayrshire potatotes with rosemary salt (voted best chips in Glasgow 2013) £2.90, with cajun: £2.95
- Lebanese Breakfast - with potato harra, fried halloumi and toasted pitta. £7.50
- Choose from tortilla wraps, salad or wholemeal toasted bread with falafel with green leaves, radish and mint tzatziki £4.95
- Choose from tortilla wraps, salad or wholemeal toasted bread with BLT, veggie bacon, lettuce, tomato and homemade mayo £4.95
- Full Veggie Breakfast - sosage, veggie bacon, mushroom, beans, hash brown, tattie scone, tomato, toast £7.50
- Sweet Potato Fritters - with green chillia and garlic tzatziki £4.25
- The Note Salad - leaves, carrot, beetroot, red onion, cucumber, chickpeas and seeds. Served with a lemon and parsley gremolata dressing £3.50
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Bacon and Cheese Wrap
- Delicious unsmoked back bacon and tangy cheddar cheese are bundled together in a big, golden puff pastry hug.
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Free Range Egg Mayonnaise Sandwich
- Egg mayonnaise and slices of free range egg with just a pinch of black pepper. Sandwiched in our own soft malted brown bread, it’s a delicious blast from the past.
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Christmas Lunch Soup
- A festive soup made with smoked bacon, chicken, turkey, sage & onion stuffing, pork sausage, vegetables, herbs and spices.
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Christmas Tree Biscuit
- Ginger biscuit covered with chocolate coating and decorated with sugar sprinkles and a sugar paste star
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Mature Cheddar Cheese and Chutney Toastie
- The cheese is accompanied in the bread with caramelised onion and ale chutney and topped with Bechamel sauce and grated cheddar and edam cheese.
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Tropical Fruit Pot
- tasty pot of pineapple, mango and melon.
- Gingerbread Man
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Bacon Breakfast Roll
- No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
- Mussels Creteil - Pernod Cream Sauce -
- Scallop and Crab Thermidor cooked in a cheese sauce with Chardonnay and finished with a herb crust £17.95
- Garlic and Herb Bread £2.95
- West Country Ploughman’s Board home cooked Ham, West Country Blue, Cheddar with mixed leaves, pickles and warm crusty bread £8.95
- Mussels Italian - Tomato, Herb and Garlic -
- Mussels Danish - Ham & Cheese Sauce -
- Mussels Caribbean - Coconut and Cream -
- Mussels Brittany - Garlic Butter -
- Onion Rings £2.49
- Diet Coke 330ml £1.99
- Arizona Peach Iced Tea £3.59
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8 Churros £5.99
- Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
- Belvoir Raspberry Lemonade £2.99
- Belvoir Elderflower Presse £2.99
- Guacamole £0.79
- Fanta 330ml £1.99
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Mature Cheddar Cheese Salad Baguette
- Sliced mature Cheddar cheese, sliced tomato, sliced cucumber and mixed salad leaves in a white baguette.
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Bacon Breakfast Baguette
- Rashers of succulent bacon packed in a crusty baguette, which are baked fresh in our shops every day. Enjoy it plain or with sauce of your choice. Bon Appetite!
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Jammy Heart Biscuit
- Combination of delicious crumbly shortbread biscuit and a jam centre.
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Sausage Breakfast Roll
- A bit like our tasty Sausage Breakfast Roll, for instance. Made with freshly cooked sausages in a pillow-soft, white breakfast roll, all it needs is a little dash of HP or Ketchup (Heinz of course). Job done.
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Roast Chicken Mayonnaise Baguette
- We like to keep things simple. Just like our Roast Chicken Mayo Baguette. Handmade with chunks of Roast Chicken Breast, Mayonnaise and Fresh Salad Leaves, we let these tasty ingredients speak for themselves.
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Southern Fried Potato Wedges
- Lightly spiced with a combination of herbs and spices
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Omelette Breakfast Baguette
- Enjoy it plain or with sauce of your choice. Voila!
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Novelty Ring Bun
- A vanilla flavour fairy buns dipped in yellow fondant icing, edged with multi coloured sugar sprinkles and decorated with a novelty ring.
Indigo's Restaurant
Phone
01534758024
Opened hours
Sunday
11:00 - 23:00
Monday
11:00 - 23:00
Tuesday
11:00 - 23:00
Wednesday
11:00 - 23:00
Thursday
11:00 - 23:00
Friday
11:00 - 23:00
Saturday
11:00 - 23:00
Price
$30 - $50
Type
None
Service
None
Cuisine
International , Seafood , Steakhouse
Features
Mastercard , Visa , Reservations , American Express , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Outdoor Seating , Full Bar , Waitstaff , Television
Le Mont Felard, Hotel Cristina, St. Lawrence JE3 1JA
- Scotland International Menus
- Scotland Seafood Menus
- Scotland Steakhouse Menus