Indian Times in Stonehouse Menu

Indian Times in Stonehouse has no menu available, but can choose from many other options such as Froobishers Apple or Froobishers Orange from The Rainbow. Peri Passion offers many options including Water and Rio (Can). Prezzo P L C includes a wide range like Sparkling Rose - Italy 750ml or Moet & Chandon Champagne - France 750ml. Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries from . The Swan offers Tennessee Fried Chicken and Rio (0.33L).

Nearby Sample Menus

  • Chicken Bhoona & Lamb Dupiaza with Pilau Rice £6.90
  • Chef's Selections £2.90
  • House Special (Chicken, Lamb and Prawn) - Chilli Massala £6.40
  • Chicken Tikka or Lamb Tikka - Sagwala £5.40
  • Fish Tikka Balti £5.60
  • Egg Fried Rice £2.20
  • Chicken Tikka Puree £3.10
  • House Special (Chicken, Lamb and Prawn) - Curry £6.20
  • Chocolate Fondant with Chantilly Cream & Seasonal Berries £5.25
  • Braised Beef & Youngs Ale Pie with Creamy Mash & Veg £12.95
  • Pan Seared Roast Salmon Fillet, Sautéed Spinach, Spring Onion Mash, Creamed Leek & Pea Sauce N/A
  • Chicken Caesar Salad with Soft Poached Hens Egg £10.95
  • West Country Mussels with Moules Marinieres £6.95/£12.95
  • Skinny Fries £3.00
  • Bavette Steak with Shallot Red Wine Sauce, Skinny Fries & Onion Rings £12.95
  • Veg of the Day £3.00
  • Fresh Honeydew Melons -
  • Congee with Mixed Seafood & Meat -
  • Crispy Seaweed -
  • Battenberg -
  • Chicken Wings With Salt & Garlic -
  • Onion Rings -
  • Pepper -
  • *Thai Style Chicken Fried Rice -
  • Boiled Rice £3.00
  • Chicken Tikka Saag Balti £7.50
  • Tawa King Prawn £10.90
  • Chicken Tikka Mushroom Saag Balti £8.50
  • Lamb Balti £7.50
  • Mushroom Nan £3.50
  • Korma (N) £6.90
    • Very mild and sweet dish with coconut, sugar and fresh cream.
  • Chicken Puree £4.90
  • Gingerbread Man
  • Glazed Ring Doughnut
    • A ring doughnut topped with fondant icing
  • Southern Fried Chicken Goujons
    • Tender chicken breast goujons coated in lightly spiced southern fried style breadcrumbs.
  • Mexican Chicken Baguette
    • Packed with delicious Mexican style chicken breast, mild cheddar cheese and a hint of chilli, this baguette is packed with crunchy sliced red onion, fiery green jalapeños, sweet chilli sauce, and fajita flavour mayonnaise. It’s the liveliest lunch this side of Guadalajara.
  • Classic Sandwich Platter
    • comes with: Chicken Salad, Tuna Mayonnaise & Cucumber, Egg Mayonnaise, Cheese and Onion and Ham Salad.
  • Peri Peri Chicken Baguette
    • Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
  • Vegetarian Sandwich Platter
    • Vegetarian Sandwich Platter
  • HOT TO GO Creamy Porridge
    • Creamy porridge made with jumbo oats, double cream and cinnamon
Indian Times

Indian Times

location

Address

7 Kirk Street, Stonehouse, Larkhall, Larkhall ML9 3LJ, Scotland

phone

Phone

01698794999

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Balti , Gluten Free , Indian , Vegan , Vegetarian

features

Features

Reservations ,  Special Occasion Dining ,  Groups ,  Kid Friendly ,  Serves Alcohol ,  Seating ,  Child-friendly ,  Full Bar ,  Highchairs Available ,  Waitstaff ,  Takeout ,  Delivery ,  Wheelchair accessible ,  Business meetings

Location
7 Kirk Street, Stonehouse, Larkhall, Larkhall ML9 3LJ, Scotland