Address
1 St. Lawrence Green, 1St Lawrence's Green, Crediton EX17 3LH, England
Il Casita in Crediton Menu
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Il Casita in Crediton has no menu available, but can choose from many other options such as Ribena or Bottle of Coke Zero from The Original Pasty House. Tragus Holdings offers many options including Prosecco, Fiol, Italy and Pinot Grigio Blush, Il Sospiro, Italy. O'briens Sandwich Bar includes a wide range like Chilli Tuna melted swiss cheese, peppers, red onion & sweet chilli sauce or Stars n Stripes double crispy bacon, tomato, cream cheese & guacamole. San Pellegrino Can (330ml) and Tarka from . The Chef and Brewer Group offers Amigos and Orange Tango / Apple Tango.
Nearby Sample Menus
- Sweet Potato Fries (V) (VVa) (GFa) £4.50
-
Fiery Inferno (GFa) (H) £12.50
- Dry-smoked pepperoni and chorizo sausage with red onion, jalapeños and a dusting of cayenne pepper.
-
Crispy Rice Noodle Balls Stuffed with Squid (H) £5.50
- Served with nam jim sauce.
- Patatas BraVas with Smoked Tomato Sauce & Garlic Aioli (V, VV, GF) (VG) £4.50
-
Vegan Nachos (V) (VV) (GF) (H) (VG) £8.00
- Tortilla chips with jalapeños, chunky salsa, guacamole and vegan cheese.
-
You’ve Pulled (GFa) £13.50
- BBQ base with pulled pork, pulled chicken and pulled ham, topped with smoked cheese.
-
Cowboy (GFa) (DFa) £12.50
- Pulled ham hock, BBQ chicken and smoked pepperoni.
- Crispy Baby Squid with Sweet Chilli Sauce (H) £5.50
- - CHICKEN TIKKA / LAMB TIKKA £5.60
- - CHICKEN TIKKA / LAMB TIKKA £6.50
- - VEGETABLE £4.40
- egg fried rice stir fried with eggs and light spices £1.95
- - KING PRAWN £6.45
- mushroom bhaji freshly sliced mushrooms pan fried in onions and light spices £2.20
- sauce choose your favourite curry sauce to enhance your meal and add variety CURRY £1.60 / MADRAS £1.80 / BALTI £2.50
- shashlik firstly marinated, then skewered between chunks of fresh capsicum, onions and tomatoes before being grilled in the clay oven. CHICKEN / LAMB £5.95
- Pepperoni Special - 3 Blend Cheese & two layers of Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
- Salmon - Mushrooms, Smoked Salmon, Prawns, Cream and Garlic £5.00
- 1.5 Ltr Bottle £1.50
- Calzone Kiev - [Folded Pizza] Cheese, Tomato, Mushrooms, Ham, Chicken & Garlic Med: £5.50
- Margherita - Cheese Med: £4.00, Lrg: £5.80, X-Lrg: £7.50
- Potato Wedges (+1 Dip) £2.00
- Relish Burger 1/4lb: £3.00, 1/2lb: £3.50
- Bolognese - Cheese, Bolognese Sauce £5.00
- Sprite 330ml £1.70
- Homemade Mushy Peas £1.55
-
Bottle Water 500ml £1.70
- Available in still or sparkling.
- Chilli Poppers Jalapeno Stuffed with Cream Cheese and Chips(5) £8.00
- Tartare Sauce £1.55
- Local Hake and Chips £10.00
- Apple and Rhubarb £2.95
- Strawberry and Raspberry £2.95
- Spinach and Ricotta £12.95
- Wine and Mushroom £2.75
-
T-Bone £19.95
- The T bone is tender and aged longer than all our other steaks.
- Salmon, Chive and Capers £12.95
- Marinated Olives £2.50
- Spicy Jerk £0.75
-
Ribeye £17.25
- Similar to the sirloin, the ribeye is the fattest cut, filled with flavour and tenderness.
- Glazed Salmon £14.95
Il Casita
Phone
01363777057
Opened hours
Monday: Closed, Tuesday: 6:30 – 11:30 PM, Wednesday: 6:30 – 11:30 PM, Thursday: 6:30 – 11:30 PM, Friday: 6:30 – 11:30 PM, Saturday: 6:30 – 11:30 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
British , European , Gluten Free , Mediterranean , Vegetarian
Features
Reservations , Special Occasion Dining , Serves Alcohol , Seating , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Mastercard , Visa , Romantic , Business meetings
1 St. Lawrence Green, 1St Lawrence's Green, Crediton EX17 3LH, England
- Crediton British Menus
- Crediton European Menus
- Crediton Gluten Free Menus
- Crediton Mediterranean Menus
- Crediton Vegetarian Menus
- Devon Region British Menus
- Devon Region European Menus
- Devon Region Gluten Free Menus
- Devon Region Mediterranean Menus
- Devon Region Vegetarian Menus
- South West England British Menus
- South West England European Menus
- South West England Gluten Free Menus
- South West England Mediterranean Menus
- South West England Vegetarian Menus