How How in Salford Menu

How How in Salford has no menu available, but can choose from many other options such as Scoop of Vanilla Gelado or Bottomless Frozen Yogurt from Nandos Chickenland. Greggs Plc offers many options including Wrap Platter and Doughnut Platter. The Study Room includes a wide range like Dom Pérignon Brut or Perrier-Jouët Grand Brut. Milkshake and Dr Pepper (0.33L) from . Hot and Tender offers Pizza Italia and Tango.

Nearby Sample Menus

  • 1/4lb Beefburger with cheese £2.30
  • Seafood - Tuna, prawns & anchovies - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.50/£7.70/£11.20/£5.90/£8.70
  • Vegetarian Special - Onions, mushroom, peppers, sweetcorn, spinach & olives - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.80/£7.80/£11.50/£6.50/£9.00
  • Four Seasons - Any four different pizzas (All in one gigantic 14 inch thin crust) £12.20
  • Fillings (each) - Tuna mayonnaise, cheese, beans, onion, coleslaw, chilli con came, prawns £0.70
  • Extra tub of: ketchup, chilli sauce, mayo, garlic mayo, BBQ or yoghurt & mint £0.40
  • Spicy Chicken Wings (6) £2.70
  • Hash Browns £1.30
  • Beef with Tomatoes £5.20
  • Fried Shanghai King Prawn £5.60
  • Deep Fried Shredded Beef & O.K. Sauce £5.20
  • Beef with Green Pepper & Blackbean Sauce £5.20
  • Chicken with Bamboo Shoots & Water Chestnuts £5.20
  • Prawn Crackers £1.30
  • Pineapple Fritters in Syrup £1.80
  • Ham Omelette £5.20
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Choco Banana £3.00
    • Fresh banana, oats, milk with scoop of chocolate protein & crushed ice.
  • Salt & Pepper Potatoes £2.50
    • French fries tossed in fresh peppers & onions with crushed pepper & salt.
  • Udon Teriyaki Noodles £5.00
    • Wheat flour noodles tossed with a Japanese teriyaki sauce, with Oriental vegetables.
  • Sweet & Sour Chicken Balls £3.95
    • Battered chicken breast in balls, served with a sweet & sour dip.
  • Garlic Fried Rice £2.50
  • Chicken Frank Roll £3.50
    • Chinese homemade style tortilla wrap stuffed with fresh free range chicken, tossed with Chinese vegetables & Chinese spice, with a drop of soya dressing.
  • Black Bean Noodles £5.00
    • Egg noodles with black bean sauce, with Oriental vegetables.
  • Deep Crispy Fried Chicken Wings £2.50
  • Donner Wrap £1.99
  • Pollo £4.99
    • Chicken and sweetcorn.
  • Margherita £2.50
    • Tomato and herb base, mozzarella and cheddar cheese.
  • BBQ Wrap £2.50
    • 3 strips, lettuce and BBQ sauce.
  • Kebab Pizza Special £4.99
    • Doner kebab, onion, jalapenos and mixed pepper.
  • Deal 4 £1.50
    • Pink tea.
  • Desi Style £4.99
    • Tandoori chicken, minced meat, red onions, peppers, sweet corn and jalapenos.
  • Veggie Supreme £4.99
    • Mushrooms, fresh tomatoes, mixed peppers, sweetcorn and red onions.
How How

How How

location

Address

553 Liverpool Street, Salford, Manchester M6 5GY

phone

Phone

01617371769

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:30 – 10:30 PM, Wednesday: 4:30 – 10:30 PM, Thursday: 4:30 – 10:30 PM, Friday: 4:30 – 10:30 PM, Saturday: 4:30 – 10:30 PM, Sunday: 4:30 – 10:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Chinese , Fast Food

features

Features

Location
553 Liverpool Street, Salford, Manchester M6 5GY