Milano and fennel salami, pepperoni, smoked proscuitto, roasted peppers and balsamic red onions.
Baked Dough Balls- Fontal Cheese (V) £5.50
Baked dough balls with Fontal Cheese and chillies, served with extra virgin olive oil and balsamic vinegar.
Margherita Pizza (V) £8.65
Tomato and mozzarella with oregano.
Vegan Mediterranean Salad (VG) £11.25
Balsamic onion and vegan mozzarella alternative crostinis, on tender baby kale, cos lettuce, artichokes, plum tomatoes and red pepper pearls, toassed in a sweet mustard dressing.
NEW Two Egg Fiorentina Prima Pizza (V) £12.75
Two soft-baked free range eggs, spinach, olives, mozzarella and mascarpone cheese. Add coppa ham for extra cost.
Spaghetti Lentil Ragu (V) (Vegan) (VG) £9.95
A hearty ragu of green lentils and mixed vegetables in a rich sundried tomato sauce.
Gul Kebab Capsilla Lightly spiced in minced lamb cooked with green peppers, a touch of garlic, tomatoes & garnished with spring onions in a moist sauce £7.95
Tandoori Chicken On the bone, marinated in special spices then cooked in the clay oven £3.15
Chingri Shatkari H King sized prawns cooked in a calamansi juice, lemon leaf and naga chilli, a crisp hot and tangy flavour £12.95
King Prawn Biryani £10.95
Chicken Biryani £7.95
Vegetable Balti £6.25
Raj Special Biryani £9.95
Bengal Chicken H Tandoori chicken on the bone hot & spicy with a rich garlic flavourr £7.95