Hankies Cafe in London Menu

Main Menu Main Menu
  • Roomali Roti Aka Hankies £2.50
    • A classic Indian roti. Hand spun till it's thin enough to read through, cooked on a burning hot Roomali Tawa and folded into 'Hankies'.
  • Truffle Roomali £4.50
    • Homemade truffle butter, seasoned cheddar.
  • Achars/Chutney £1.55
    • Traditional Indian pickles, flavoured with our house spices and preserved in oil.
Small Bites Small Bites
  • Bhatak Ki Khurchan £6.00
    • Crispy duck, masala cashew nuts, mint, watermelon, and sweet and spicy drizzle.
  • Dahi Puri £5.00
    • Crispy puri, potatoes, yellow peas and sweet yoghurt, tamarind and sev.
  • Kararee Macchi £6.00
    • Hankies spice mix, spicy mint and chilli dip.
  • Tokri 'Basket' Chaat £5.50
    • Straw potato basket, sprouts and sweet potato, tangy mint and tamarind chutney.
  • Bhindi Bhel £5.00
    • Crispy okra, rice puff, sweet chutney, onions and fresh coriander.
  • Kale 'N' Corn 'Torpedos' £5.00
    • Crisp fried, mint and tamarind chutney.
Grills Grills
  • Chilli Lamb Chop (1 Piece) £6.50
    • Marinated in Kashmiri chillies, paprika and mustard oil.
  • Chive 'N' Garlic Prawns (1 Piece) £7.50
    • Jumbo prawn, yellow chillies, carrot raita.
  • Black Pepper Tikka £7.50
    • Chicken supreme, cream cheese, cracked pepper, apple and ginger chutney.
  • Tandoori Chicken £8.00
    • Char grilled baby chicken with tandoori spices and yoghurt.
  • Beef Sheekh Kabab £7.00
    • Minced beef, onion and roasted cumin.
  • Basil and Coriander Paneer £7.50
    • Marinated in green herbs, grilled sweet peppers.
  • Honey 'N' Dill Salmon £8.50
    • Pounded garlic and green chilli, tomato raisin chutney.
Pan Fries Pan Fries
  • Crab Kofta £12.00
    • Crab meat dumpling and egg curry.
  • Curry Leaf Prawn £11.50
    • Ash peppers, sweet and spicy sauce.
  • Butter Chicken £14.50
    • Classic delhi style, whole baby chicken, buttery tomato sauce, fenugreek and garam masala.
Pots Pots
  • Keema Matar £9.00
    • Slow braised lamb mince and with garden peas, 'masala fried egg'.
  • Murgh Harra Pyaz £9.00
    • Spicy chicken tossed with onion masala, spring onion and baby tomatoes.
  • Lamb Shank 'Rogan Josh' £15.50
    • Slow braised with ginger and kashmiri chillies, sprinkled with fennel powder.
Vegetables Vegetables
Pumpkin Paneer >> Pumpkin flavour homemade paneer cooked in Pumpkin Paneer >> Pumpkin flavour homemade paneer cooked in
  • red pepper sauce. £8.50
  • Chaptey Aloo £6.50
    • Pressed potatoes, chickpeas and mustard seed.
  • Hankies Dal £5.50
    • Traditional black lentil stew.
  • Turnip Saag £7.50
    • Spinach and turnip subzee.
Barwan Mirch >> Mix pepper stuffed with potatoes and spiced Barwan Mirch >> Mix pepper stuffed with potatoes and spiced
  • vegetables. £8.50
  • Eggplant Kadhi £8.50
    • Classic ‘Punjabi’ style chickpea flour curry.
Sides Sides
  • Raita £3.00
    • Chilled cucumber 'n' mint.
  • Tomato Chilli Kachumber £3.50
    • Tomatoes, coriander and mint pesto, honey.
  • Pyaz Aur Mirch £2.50
    • Pounded onion, fried chillies, Indian lemon and chaat masala.

Nearby Sample Menus

  • Kokoro £1.95
  • Moi Moi £1.95
  • Children’s Portion Jollof Rice £7.80
    • With fried beef or chicken.
  • Ila Asepo With Assorted Meat Only £13.00
  • Edikaikong With Assorted Meat Only £13.00
  • Jollof Rice £6.50
  • Diet Coke (330ml) £1.30
  • Still Water (500ml) £1.30
  • Kai Phad Med Ma Muang Him Ma Parn £16.00
    • Chicken with cashew nuts and mushrooms in a light soy and oyster sauce. Contains nuts.
  • Kao Suay (v) £4.00
    • Thai jasmine rice.
  • Nuea Nam Mun Hoy (Slightly Hot) £18.00
    • Beef with onions, mushrooms and oyster sauce.
  • London Pride (500ml) £5.00
  • Diet Coke (330ml) £2.50
  • Kaeng Kiew Warn Kai (Medium Hot) £16.00
    • Vibrant chicken and Thai aubergine in a spicy green coconut curry.
  • Phad Thai Phak (v) £12.00
    • Fried rice noodles with vegetables and bean curd.
  • Chang Beer (330ml) £4.50
  • Garilc Pizza Bread (V) £5.50
    • Garlic & tomato sauce, oregano.
  • Chips £2.00
  • Bruschetta (V) £6.50
    • Toasted bread topped with marinated chopped tomatoes, garlic, fresh basil in olive oil.
  • Gamberoni All’ Aglio £7.95
    • Three king prawns cooked in garlic butter.
  • Spaghetti Carbonara £9.50
    • Spaghetti in a pancetta, egg parmesan and cream sauce.
  • Insalata Mista £3.50
    • Mixed salad.
  • Frutti Di Mare £12.50
    • Mozzarella, tomato sauce, mix sea food, garlic & chillies.
  • Tadliatelle Della Casa £11.50
    • Flat pasta with a smoked salmon & spinach in a cream sauce.
  • Vegetarian Full Italian Breakfast £12.50
    • 2 eggs any style, beans, spinach, mushrooms, avocado, grilled tomato and organic brown bread.
  • Omelette on Organic Brown Bread £7.50
  • Fresh Mint £3.70
  • Pancake with Wild Berries, Honey & Icing Sugar £9.50
  • Salted Croissant with Ham & Cheese £3.95
  • Vegan Croissant Spelt & Quinoa £2.80
  • Eggs Florentine £11.50
    • Poached eggs, spinach, hollandaise sauce & organic brown bread.
  • Organic Yoghurt, Granola & Berries £8.00
  • Ham and Mushrooms £7.31
    • Tomato sauce, mozzarella, ham and mushroom.
  • Choco Delice £7.90
  • Steamed Broccoli £4.00
  • Penne With Salmon and Double Cream £8.90
  • Garlic Flatbread with Rosemary £4.31
    • Vegan.
  • Calabrese £10.31
    • Tomato sauce, n'duja, burrata and basil.
  • Inferno £9.31
    • Tomato sauce, mozzarella, spicy salami, n'duja and fresh chilli.
  • Seared Tuna In Sesame Crust with Rocket Salad and Cherry Tomatoes £17.90
  • Chicken Korma £8.95
    • Juicy chicken cooked with cashews in a traditional creamy, korma sauce.
  • Paratha £3.85
    • Wholewheat dough, stretched, brushed with butter and baked in the tandoor.
  • Still Water 1.5LTR £1.90
  • Stir Fried Crunchy Savoy Cabbage & Peas (Medium) £6.45
    • Savoy cabbage and garden peas makes this a fresh vegetable dish, dry but succulent, fragrant and hot with the added delight of crunchy daal and black mustard seeds.
  • Bombay Aloo £5.45
    • Diced potatoes fried with butter and chat masala.
  • Lamb Pasanda £8.95
    • Sliced marinated lamb cooked in the clay oven, served in a classic creamy korma sauce and cashews.
  • Lamb Tikka Masala £8.95
    • Grilled lamb cooked with onion and garlic infused masala sauce with our own garam masala with cashew nuts.
  • Mushroom Fried Rice £3.85
    • Pilau rice fried with mushrooms, peas, cumin seeds and curry leave.
  • Lamb Doner in Naan £5.49
    • Served with sauce. Straight-cut in long strips or stir-fried and chopped up in our signature sauce with caramelised onions and peppers served inside a hot naan bread.
  • Chicken Breast Fillet in Naan Bread £7.50
    • Served with sauce. Chargrilled chicken breast fillet served in a hot naan bread with salad and sauce.
  • Lamb Shish in Naan £8.00
  • Chips £2.99
    • Portion of chips. Served with sauce.
  • Veggie Burger £3.30
    • Vegetables and potato patty coated in breadcrumbs topped with salad, sauce and cheese.
  • Quarter Pounder Egg Burger £4.50
    • Chargrilled quarter pounder, fried egg inside, served in a toasted seeded bun, topped with melted cheese, salad and sauce.
  • Chicken Doner Meat on Chips £5.49
    • Served with sauce. Shredded chicken doner stir-fried and chopped up in our signature sauce with caramelised onions and peppers served on chips.
  • Lamb Doner Meat on Chips £5.99
    • Served with sauce. Straight-cut in long strips or stir-fried and chopped up in our signature sauce with caramelised onions and peppers served on chips.
  • Seekh Kebab £3.95
    • Spiced minced lamb mixed with onions & fresh coriander cooked over charcoal on skewers.
  • Tandoori Mixed Grill £10.95
    • Consists of tandoori chicken, chicken tikka, lamb tikka, seekh kebab & naan bread.
  • Keema Rice £3.50
    • Pilau rice fried minced lamb.
  • Noorjahani £7.95
    • Pieces of chicken or lamb marinated in aromatic spices & cooked in the tandoor, then garnished with tomatoes, onions & peppers in a medium hot thick sauce.
  • Blushmore Zineandel Rose £16.95
    • The intense cherry & raspberry fruit burst on to the palate with fine natural spirits. With a delicious sweetness offset by a tangy acidity.
  • Diet Coca-Cola (1.5L) £2.50
  • Tikka Main £7.95
    • Boneless pieces of chicken or lamb marinated with mild spices.
  • Aloo Chaat Puree £3.95
    • A mixture of cubed baby potatoes, tomatoes, onions & cucumber in medium spices with herbs served on unleavened bread.
  • Chicken, Mayonnaise, Avocado, and Bacon Roll £1.80
  • Chicken Sandwich £2.20
  • Coronation Chicken Sandwich £2.80
  • Tuna Crusty Bread £3.20
  • 4 Fish Fingers, Chips, and Beans £3.00
  • Bacon, Chips, and Beans £3.00
  • Apple Pie with Ice Cream £3.50
  • Bacon and Cheese £3.50
  • Celeste - Ribera Del Duero Tempranillo Tinto Fino £38.00
    • Lycious blackberry colour. Spicy and intense note, with hints of liquorice and black pepper on a base of well ripened fruits. A full-bodied wine.
  • Sparkling Mineral Water £2.50
  • House Rioja Bottle £20.00
  • Bacalao Con Aliolii (GF) £7.50
    • Grilled cod topped with garlic mayonnaise and red pepper.
  • David Moreno Reserva - Rioja Crianza Tempranillo, Garnacha £32.00
    • Garnet heart with cherry rim. Full in the mouth silky, balanced oak and fruit, with a warm finish.
  • Huertana (V) £21.00
    • Vegetarian.
  • Homenaje Bottle - Navarra £24.00
    • A fabulous rosé , full of summer fruits. Great quality and presentation. Gold medal winner in 2014.
  • Pollo Al Ajillo (GF) £6.40
    • Chicken in garlic and white wine sauce.
  • Clotted Cream V, Gf
    • Individual pot of Cornish clotted cream. Ideal for spreading on scones.
  • Tomato And Basil Soup V, Vg, Gf
    • A classic tomato soup made with Italian tomatoes, basiland a touch of fennel.
  • Roasted Butternut & Balsamic Red Onion Tartlet V
    • Oven roasted butternut squash, balsamic caramelised onions with a hint of rosemary in all butter beetroot shortcrust pastry.
  • Raspberry Conserve V, Gf
    • An individual jar of raspberry conserve. Ideal for scones or for stirring into porridge.
  • Roasted Mushroom & Mascarpone Tostati Melt V
    • Roasted mushroom, Italian mascarpone, a hint of thyme on bloomer bread with a two cheese topping
  • Fruit & Nut Mix V
    • A mix of almonds, dried sweetened cranberries, pistachio nuts and golden raisins.
  • Chocolate Twist V
    • All butter French croissant pastry, twisted and filled with 'crème pâtissière and chocolate pieces.
  • Smoked Salmon & Soft Cheese Sandwich
    • Scottish smoked salmon with a soft creamy cheese, with a touch of lemon juice and black pepper.
  • GBK Veggie - Homemade & pan-fried bean patty, house mayo, relish, salad £7.25
  • Chargrilled Corn on the Cob (Double) - Served with butter £2.95
  • Blue Cheese Slaw - With chopped jalapenos £3.25
  • The Don - American cheese, gorgonzola, bacon aioli, rocket, onion jam, pickled onion, house mayo, brioche bun £9.55
  • Coca-Cola, Diet Coke or Sprite 330ml £2.35
  • Avocado Bacon (RH) - Avocado, crispy bacon, house mayo, relish, salad £8.95
  • Yeo Valley Organic Desserts: - Greek Yoghurt & Honey Ice Cream, Frozen Strawberry Yoghurt or Madagascan Vanilla Ice Cream £1.00
  • Captain Cook - Panko crumbed haddock, tartare sauce, picked onion, rocket £8.75
  • Chocolate Cake £2.50
  • Fried Chicken £6.00
  • Steam Fish £8.00
  • Calalloo and Chunky Vegetables £5.00
  • Mixed Salad £2.50
  • Banana Cake £2.50
  • Macaroni Cheese £2.50
  • BBQ Chicken £6.00
  • Duck Curry £5.80
    • Spicy.
  • Beef with Ginger and Spring Onion £5.50
  • Roast Pork Fried Rice (Dry) £4.30
  • Thai Special Curry £5.70
    • Spicy.
  • Vegetarian Singapore Fried Noodles £4.00
    • Spicy, Vegetarian.
  • Spare Ribs (Dry) £5.30
    • Regular or large portion available.
  • Grilled Pork Dumplings (6) £4.80
    • With sweet and chilli sauce.
  • Beef with Ginger and Spring Onion £5.10
  • Desperados (330ml Bottle) £4.50
    • Mexican tequilla beer.
  • Calabrese Pizza £13.50
    • Margherita, 'nduja, salamino piccante, red onion and black olives.
  • Mamma Mia Pizza £13.50
    • Margherita, parma ham, rocket and shaved parmigiano reggiano.
  • Bad Dog Pizza £15.50
    • Margherita, salamino piccante, gorgonzola, mixed peppers, rocket and bufala mozzarella.
  • Percheron Old Vine Cinsault £20.00
    • 750ml red wine.
  • Salsiccia E Friarelli Pizza £13.50
    • Proper Italian coarse pork sausage, rapini leaves, chilli flakes with a white base.
  • Still Water £1.80
    • 330ml bottle.
  • Rustica Pizza £12.50
    • Margherita, sun dried tomatoes, mushrooms, black olives, red onion & rosemary.
Hankies Cafe

Hankies Cafe

location

Address

67 Shaftesbury Avenue, Piccadilly, London W1D 6EX, England

phone

Phone

02078716021

clock

Opened hours

Monday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Gluten Free , Grill , Indian , Street Food , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  American Express ,  Seating ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff

Location
67 Shaftesbury Avenue, Piccadilly, London W1D 6EX, England