Guchhi Indian Restaurant in Scotland Menu

Guchhi Indian Restaurant in Scotland has no menu available, but can choose from many other options such as Irn Bru or Appletiser from TGI Fridays. Balti King offers many options including Pineapple Fritter and Banana Fritter. Earthcake includes a wide range like Sparkling Water (330ml) or Still Water (330ml). Bottled Drink 2L and Bottled Drink 1.5L from . Kasturi offers Le Chien Qui Fume and Sparkling Water.

Nearby Sample Menus

  • Coronation chicken ciabatta £5.95
  • Café club sandwich £6.25
  • Garlic bread with cheese £2.95
  • Whisky peppercorn sauce £1.50
  • Fries £2.50
  • Coleslaw £1.75
  • Garlic bread £2.50
  • Lamb kofta kebabs skewers served with mint crème fraiche £6.95
  • Smoked Haddock & Crayfish Pie, roasted heritage tomatoes, baby fennel tempura £12.95
  • Braised Chicory, goat’s cheese, quince, candied pecans & pickle baby beetroot £9.95
  • Seafood Linguine, mussel & squid, garlic, parsley & parmesan cream £12.95
  • Madras Curry (mild, medium or hot), basmati rice, garlic naan, lime pickle N/A
  • Fish & Chips £4.95
  • Bangers ‘n’ Mash, peas & gravy £4.95
  • Vegetable £10.50
  • Chicken £11.95
  • Tortas de Cangrejo £4.75
    • Homemade crab cakes, coriander & lime served with spicy mojo sauce.
  • Gambas Pil Pil (GF) £4.95
    • King prawns with chillies & garlic oil.
  • Queso de Cabra (GF) £4.95
    • Baked goats cheese with red onion chutney and rocket salad.
  • Morcilla £4.75
    • Braised Spanish black pudding with apple & onion chutney.
  • Ensalada Tinto (G/F) £3.95
    • Dressed mixed leaves goats cheese, walnuts, celery and apple.
  • Tortilla Español (GF) £4.25
    • Spanish omelette with potato and onion.
  • Berenjena £4.25
    • Aubergine fritters and Spanish honey.
  • Paella de Verduras (GF) £19.95
    • Seasonal vegetables.
  • Chicken Wings With Salt & Garlic -
  • Beansprout -
  • Chocolate Fudge -
  • Water Chestnuts Curd -
  • Soft Rice Balls -
  • Beef Stomach in Curry Sauce -
  • Stir Fried Green Bean with Garlic Sauce -
  • Pepper -
  • Veg of the Day £3.00
  • Lemon Cheesecake & Raspberry Puree £4.95
  • Bread Board with Slow Cooked Garlic, Balsamic & Oils £4.50
  • Truffled Fries £4.00
  • Young’s Beer Battered Market Fresh Fish with Chunky Chips, Pea Puree, House Mayo & Griddled Lemon £11.95
  • House Salad with Lettuce, Baby Tomatoes, Red Onions & House Dressing £5.95
  • Char grilled Youngs Sausages with Creamed Potatoes, Crispy Bacon & Bourguignon Sauce £10.95
  • Cheese Board with Crackers & Spiced Tomato Chutney £8.50
  • 6oz Border Rib-eye Steak Served With Rocket, Cherry Vine Tomatoes, Hand-Cut Chunky Chips & Garlic Butter £13.50
  • Peelham Farm Shin of Beef Tagine With Chickpeas & Chilli Roasted Potatoes £13
  • Sticky Ginger Pudding With Crabbies Syrup & Vanilla Ice Cream £5
  • Vanilla Crème Brulee & Red Berry Compote With Shortbread £5
  • Selection of Scottish Cheeses With Oatcakes & Chutney £8
  • Confit of Gressingham Duck Leg With Braised Green Lentils, Purple Kale & Red Wine Jus £14
  • Baked Lemon Sole, Lemon & Caper Butter Served With Baby Potato & Cucumber Salad, £13
  • Chicken, Pork & Pistachio Terrine With Homemade Plum Chutney & Crostini £6.50
  • Niramish £2.90
  • Egg Fried Rice £2.85
  • Fri-Chicken Chilli  - Tender Chicken with red and green peppers, onion and fresh green chilli. £9.45
  • Duck Chilli Bhuna - Duck cooked with onions, garlic, ginger and chillies in a thick sauce. £8.95
  • Jalfrezi - This curry sauce is made with a variety of fresh spices, onion and peppers. £6.75
  • Mixed Raitha £1.50
  • Chips £1.30
  • Shashlik Chicken / Lamb - Cooked in creamy gerlic sauce with tomatoes, capsicum and onions. £7.95
  • Polpette della Mamma - Homemade meatballs in classic Napoli sauce. All £3.95 or any 3 for £9.95
  • Spaghetti con Polpette - homemade meatballs in a rich tomato sauce £8.25
  • Crunchy Lemon Pavalova - Two scoops of double cream vanilla ice cream and one scoop of lemon sorbet, three mini meringues, limoncello sauce, white chocolate blossom, freshly whipped cream £6.95
  • Toto - tomato sauce, mozzarella, pepperoni, chicken and Italian sausage £9.25
  • Rossa (No cheese) - tomato sauce, Parma ham and cherry tomatoes £7.75
  • Boscaiola - tomato sauce, mozzarella, Italian sausage and wild mushrooms £8.50
  • Caesar salad, with croutons and parmesan shavings £2.95
  • Capricciosa - tomato sauce, mozzarella, artichokes, egg, black olives, wild mushrooms and ham £9.25
  • Chatpati Tokri £3.95
  • Golden Haddock £10.95
  • Peshwari Naan Bread £3.25
  • Saag Gosht £11.95
  • Indian Salad £1.75
  • Haggis Pakora £5.25
  • Chicken Jalfrezi £11.95
  • Aloo Gobhi £5.50
  • Falafel (V) £10.00
    • Spinach & chickpea falafel, red onion, roquitto pepper hummus & rocket.
  • The Cajun Chicken £12.50
    • Cajun chicken fillet, Monterey jack, BBQ sauce & roast peppers.
  • Haggis Bon Bons £5.00
    • With beer & mustard mayo.
  • Casa Vista Merlot, Chile £14.00
    • Blackberry and red plum fruit aromas, the palate is soft with plenty of ripe fruit and freshness.
  • Ayrum Rosado £12.00
    • A fresh-pink colour with red highlights; a soft and fruity rosé showing notes of strawberry jam and citrus on the finish.
  • Carlsberg £3.00
    • Lager 330ml 4%.
  • BBQ £8.75
    • Pork frankfurter, bacon, monterey jack & bbq sauce.
  • Katsu £12.50
    • Breaded chicken, katsu curry, pickled red & white cabbage.
  • Coke Zero £1.50
    • 330ml Can
  • Strawberry Lemonade £2.50
    • 500ml Bottle
  • Mozzarella Dippers £5.00
    • Breaded, gooey mozzarella cheese sticks (V)
  • Strawberry Drizzled Cheesecake £4.00
    • A crumbly biscuit base topped with a smooth strawberry cheesecake filling
  • Chocolate Fudge Cake £4.50
    • Sticky chocolate fudge cake with a rich, dark chocolate sauce
  • Cheese Melt £6.50
    • Stacked with a juicy beef patty, double Monterey Jack cheese, gherkins, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun
  • Hot Chicken Wings £5.00
    • Chicken wings tossed in Fiery hot sauce
  • Hickory Smoke £7.50
    • Stacked with a juicy beef patty, double Monterey Jack cheese, bacon, grilled onions ,crispy onion rings, burger sauce and a dollop of smoky hickory BBQ sauce, all packed into a soft glazed bun.
  • Scallops wrapped in Bacon £8.95 / £19.95
  • Mussels Chile - Chilli Tomato Sauce -
  • Brixham Crab £6.95
  • Scallops in Crab and Vermouth Sauce £8.50 / £18.50
  • Topside of Beef and Horseradish £5.95
  • Seasoned Chicken Fillet £5.25
  • Clam Chowder clams poached in our own seafood veloute with bacon and onions and finished with a crisp Chardonnay and cream sauce £14.95
  • Home-Made Lemon & Lime Syllabub with a Ginger Twist £5.50
  • Full Veggie Breakfast - sosage, veggie bacon, mushroom, beans, hash brown, tattie scone, tomato, toast £7.50
  • Vietnamese Hot and Sour Tom Yum Noodles - served with shredded veg. bean sprouts and smoked tofu £7.25
  • Grilled Tandoori Halloumi and Red Pepper Kebab - on a crispy onion and garlic rosti with brinjal pickle and toasted coconut £7.75
  • Lemongrass, Ginger and Risotto Cakes - with Thai green curry, greens and flat bread £7.75
  • Sri Lankan Curry - with augerbine, cauliflower, mushroom and peas, served with basmati rice £7.25
  • Dhal Lentils - cooked with Indian spices and served with a warm flat bread £3.95
  • Nachos - oven baked corn chips with salsa and jalapenos £4.75, with cheese: £1.00, with chilli: £1.00
  • Choose from tortilla wraps, salad or wholemeal toasted bread with hummus with toasted sesame seeds and crunchy slaw £4.75
  • Diet Coke 330ml Glass Bottle £2.95
  • Cotto E Funghi £9.95
    • Tomato sauce, mozzarella, ham and mushroom.
  • Risotto Mediterraneo £9.50
    • Risotto rice with mushrooms, peas, peppers, garlic and cream, finished with butter and parmesan.
  • Irn Bru 330ml Glass Bottle £2.70
  • Linguine Melanzane E Tofu £10.95
    • With crispy diced aubergine, smoked tofu, cherry tomatoes and basil.
  • Spaghetti Bolognese £9.75
    • With our special bolognese sauce made with beef and gresh vegetables, enriched with red wine and finished with parmesan.
  • Tony Macaroni £10.50
    • Tomato sauce, mozzarella, red peppers and Italian sausage.
  • Cipolla BBQ £12.95
    • BBQ base, mozzarella, cajun chicken, sun-blush tomatoes, red onion and fresh chillies.
  • Shashlick Nawabi Tender pieces of chicken or lamb immersed overnight with tamarind sauce, mustard seed, onions, peppers and tomatoes gently cooked in tandoori. Medium £10.90
  • Murgh Tikka Nashadar Piecesof chargrilled chicken cooked in a massala sauce with fresh cream. brandy and mushrooms. Mild £11.90
  • Afghan Vegetable Kebab Chunks of aubergine, green pepper, onions, mushrooms, tomato & lemon marinated in tasteful and tangy spices served on a skewer £3.90
  • Chicken & Mushrooms £8.90
  • Palak Gosht (Lamb with spinach) £8.90
  • Roast Chicken £11.90
  • Keema Naan Naan with a generous filling of tasty minced lamb making it the ideal accompaniment for any meat course. £2.90
  • Piazi chawal Aromatic basmati rice fried with onions. £2.50
Guchhi Indian Restaurant

Guchhi Indian Restaurant

location

Address

50 East Fountainbridge, Map on the page shows different address, Edinburgh EH3 9BH, Scotland

phone

Phone

01312210595

clock

Opened hours

Sunday 12:00 - 02:00 Monday 12:00 - 02:00 Tuesday 12:00 - 02:00 Wednesday 12:00 - 02:00 Thursday 12:00 - 02:00 Friday 12:00 - 02:00 Saturday 12:00 - 02:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Balti , Gluten Free , Halal , Indian , Vegan , Vegetarian

features

Features

Groups ,  Seating ,  Kid Friendly ,  Highchairs Available ,  Delivery ,  Visa ,  Free Wifi ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout

Location
50 East Fountainbridge, Map on the page shows different address, Edinburgh EH3 9BH, Scotland