Gallipoli Bistro in London Menu

Vegetarian Meze Vegetarian Meze
  • Hummus £4.75
    • Mediterranean specialty. Chickpeas with tahini and olive oil, served with pitta bread.
  • Cacik £4.75
    • Yogurt, prepared with chopped cucumber, mint and a hint of garlic served with pitta bread.
  • Dolma (n) £5.25
    • Vine leaves stuffed with a delicious mixture of rice, onion, pine kernels and mixed herbs.
  • Zeytinyagli Bakla £5.25
    • Fresh broad beans cooked in olive oil and dill, served with yogurt and a hint of garlic.
  • Salad with Cheese £5.25
    • Diced mixed salad with feta cheese and olives.
  • Potato Salad £5.25
    • Spicy potato salad mixed with chilli flakes, onion, parsley, herbs, olive oil and lemon juice.
  • Falafel £5.25
    • A mixture of ground chickpeas, broad beans and vegetables seasoned with spices served with humus.
  • Peynirli Borek £5.25
    • Freshly fried pastry filled with feta cheese and parsley.
  • Kisir £5.25
    • Specially prepared crushed wheat, mixed with finely chopped mint, spring onions, tomato paste lemon juice and olive oil.
  • Halloumi £5.75
    • Pan cooked halloumi cheese served with salad, sunflower seeds and grilled sourdough bread.
  • Soslu Patlican £5.25
    • Deep fried aubergines and courgettes cooked with vegetables and spices.
  • Baba Ghannuge £5.25
    • Smoked puree of aubergine, with tahini, garlic and lemon juice served with pitta bread.
  • Patlican Kizartma £5.75
    • Fried aubergine and peppers, served with creamy yogurt and tomato sauce.
  • Olives £4.15
    • Specially prepared olives, dressed with oregano, extra virgin olive oil served with sourdough bread.
  • Stir Fried Veg £2.95
Meat & Fish Meze Meat & Fish Meze
  • Kanat (Chicken Wings) £5.75
    • Marinated chicken wings, grilled over charcoal.
  • Kiymali Borek (n) £5.75
    • Ottoman style spring roll, filled with minced lamb, pine kernel and mix spices.
  • White Bait £5.75
    • Deep fried white bait with tartar sauce.
  • Tarama £5.75
    • Fresh code roe paste, smooth creamy flavour with olive oil served with pita bread.
  • Sucuk Izgara £5.75
    • Grilled Turkish spicy garlic sausages.
  • Mitite Kofte £5.75
    • Minced lamb prepared with chopped onion, fresh herbs cooked over charcoal.
  • Lamb’s Liver £5.75
    • Seasoned shallow fry lamb’s liver.
  • Butterfly King Prawn £5.75
    • Deep Fried king prawns in breadcrumbs served with sweet chilli sauce lemon and rocket leaves.
  • Mediterranean King Prawn £6.25
    • Marinated king prawns grilled over charcoal served with salad.
  • Hummus Kavurma £5.75
    • Special preparation of minced lamb with pine kernels served on a bed of our famous hummus and pitta bread on the side.
  • Kalamari £5.95
    • Battered calamari gently deep fried and served with tartar sauce.
  • Turkish Bread £0.80
  • Pitta Bread £0.80
  • Gallipoli Mix Meze (n) (v) £11.50
    • Mix platter of; Humus, kisir, bakla, cacik, potato salad, borek and falafel.
  • Full Meze (n) £14.60
    • Humus, kisir, bakla, cacik, Potato salad, borek and falafel, dolma, chicken guvec, lamb guvec, mitite kofte.
Grills and Traditionals Grills and Traditionals
  • Kanat £11.00
    • Marinated chicken wings, grilled over charcoal, served with rice and salad.
  • Beyti Kebab £12.15
    • Southern Anatolian speciality grilled minced lamb on skewer wrapped in lavash and served with yoghurt and tomato sauce.
  • Kofte £11.50
    • Grilled minced lamb mixed with fresh parsley and herbs served with rice and salad.
  • Chicken Gallipoli £12.50
    • Grilled marinated chicken breast served with rice and salad.
  • Tavuk Shish £12.50
    • Marinated cubes of chicken on skewer, cooked over charcoal served with rice and salad.
  • Harem £13.15
    • A special preparation of chicken breast, laid on pitta, yoghurt and secret recipe sauce dressed with butter.
  • 102 Upper Streets Special £14.15
    • Cubes of chicken, cubes of lamb on skewer and kofte cooked over charcoal served with rice and salad.
  • Shish Kebab £15.65
    • Cubes of lamb on skewer, cooked over charcoal served with rice and salad.
  • Pureli Kebab £12.60
    • Sautéed diced lamb cubes with peppers tomatoes and herbs served on the bed of mash potato.
  • Ali Nazik £13.00
    • Grilled diced chicken cubes on the bed of smoked aubergine-yoghurt-garlic mixture served with salad.
  • Iskender £15.65
    • A special preparation of tender lamb, laid on pitta, creamy yoghurt and secret recipe sauce finally touch with butter.
  • Gallipoli Special Grill £16.25
Sea Food & Vegetarians Sea Food & Vegetarians
  • Imam Bayildi (v) £12.00
    • Aubergine, delicately fried and stuffed with traditional vegetable mixture, served with rice and salad.
  • Borek (v) £11.50
    • Freshly fried pastry filled with feta cheese and parsley served with cacik and salad.
  • Patlican Kizartma (v) £12.00
    • Fried aubergines peppers and courgettes dressed with yoghurt and tomato sauce served with rice and salad.
  • Falafel (v) £11.50
    • A mixture of ground chickpeas, broad beans and vegetables seasoned with spices served with touch of humus,salad and cacik.
  • Vegeterian Moussakka (v) £11.50
    • Fried potatoes, carrots, aubergine and courgettes topped with cheddar cheese, béchamel and tomato sauce served with salad.
  • King Prawn £13.65
    • Pan-fried prawns sautéed with garlic, mushroom, tomato olive oil and peppers served with fresh rocket salad.
  • Kalamari (Squid) £13.10
    • Deep fried battered squid rings served with salad and tartar sauce.
  • Salmon £13.65
    • Pan fried and salmon fillet served with freshly pan cooked vegetables.
  • Sea Bass £13.65
    • Grilled whole sea bass served with freshly pan cooked vegetables.
Side Orders Side Orders
  • Rice £2.95
  • Mix Salad £2.95
  • Yogurt £2.95
  • Chips £2.95
  • Mash Potato £2.95
  • Rocket Salad with Feta Cheese £2.95
Dessert Dessert
  • Baklava £2.95
Soft Drinks Soft Drinks
  • Coca Cola £1.45
    • 330 ml bottle.
  • Diet Cola £1.45
    • 330ml bottle.
  • Sprite £1.45
    • 330ml bottle.
  • Tonic Water £1.45
  • Soda Water £1.45
  • Still Water 330ml £1.45
  • Sparkling Water 330ml £1.45

Nearby Sample Menus

  • Sag Meat £11.40
    • Spinach & meat.
  • Chips (Large) £2.40
  • Garlic Wings £10.20
  • Karela (Bitter) £7.20
  • 3 Chicken Kebabs with Chips £7.20
  • Karahi Lamb £11.40
    • Taste of Lahore special.
  • Karela Meat £11.40
    • Bitter.
  • Chicken Tikka Biryani £10.20
  • Extra Piece of Assorted Meat £2.60
  • Eba £3.90
  • Gbegiri With Ewedu £9.10
  • Fried Rice Only £5.20
  • Sprite (330ml) £1.30
  • Wache (Rice Only) £5.20
  • Ogbono With Assorted Meat Only £13.00
  • Nigerian Fanta £2.60
    • 330ml or 500ml.
  • Chips £4.00
  • Cheese & Tomato £4.00
  • Bolognese £7.50
  • Plain Chicken, Roast Peppers & Salad £8.50
  • Tuna Mayonnaise, Mozzarella, Spring Onions, Black Olives & Sun-dried Tomato £8.50
  • Mixed Veg Pasta (V) £12.50
  • Chocolate Sponge Cake £5.50
  • Butter & Cheese £6.00
  • Cod £7.20
  • Veg Burger £3.80
  • Mushy Peas £1.30
  • Kebab Wrap £7.10
    • Available in regular and large size.
  • Pepsi £1.20
  • Chips £2.60
  • Chilli £0.50
  • Fish Burger £3.80
  • Thursday: Seafood or Chicken £3.10
  • Oxtail £7.50
  • Salt Fish Fritter £1.25
  • Ting (Can) £1.00
  • Fried Sprats (6) £1.25
  • Plain Rice £3.25
  • Mixed Rice £3.25
  • Rice and Peas £3.25
  • Potato Wedges with Paprika £3.50
  • 8” Fruit Pies £15.95
  • 8” Lemon Tart £14.95
  • Chicken Breast with Lemon and Sumac £5.99
  • Whole Roasted Chicken in Honey £20.00
  • Bite-Size Miniature Tarts (lemon meringue, lemon, chocolate) £1.50
  • Herbed Olives (v) (p) £5.99
  • Tahina (v) (p) £3.50
  • Coke £1.00
    • 330ml.
  • Tango £1.00
    • 330ml.
  • Medium Fish Rice Meal £6.00
    • Any type of rice and any type of stew with 1 piece of fish
  • Medium Meat Yam Pottage Meal £6.00
    • Any type of stew with 2 pieces of meat
  • Chin Chin £1.50
  • Abodi £1.00
  • Medium Fish Yam Pottage Meal £6.00
    • Any type of stew with 1 piece of fish
  • Nigerian Guinness £3.50
    • 325ml.
  • Egg Foo Yung (Chinese Egg Omelette) £5.75
  • Yellow Bean Sauce £6.95
    • Sweet yellow bean sauce with cashew nuts, carved bamboo shoots & carrot.
  • Aromatic Shredded Crispy Lamb £9.95
    • Served on a bed of lettuce with spring onions, cucumber, pancakes & Hoisin sauce. For one person.
  • King Prawn Satay £8.25
    • Six stir fried marinated king prawns served with peanut sauce.
  • Thai Tom Yum with Puck Soup £4.45
    • Clear spicy hot & sour soup with galangal, hot basil, coriander, fresh chilli, fish sauce & lime juice.
  • Thai Tom Yum with Goong Soup £4.45
    • Clear spicy hot & sour soup with galangal, hot basil, coriander, fresh chilli, fish sauce & lime juice.
  • Chicken Buns (3) £7.45
    • Soft white buns with diced chicken fillings.
  • Chicken & Sweetcorn Soup £4.95
    • Creamy soup with fresh chicken & sweetcorn.
  • Chicken Bhuna £7.50
  • Roast Chicken Leg & Chips or Rice £6.00
  • Special Offer 4 £6.25
    • Any vegetable curry with rice & a can of soft drink.
  • Whole Tandoori Chicken & Chips or Rice £11.00
  • Lamb Vindaloo (Hot) £8.00
  • Chicken Madras (Hot) £7.00
  • Special Meal 1 £8.50
    • Lamb or chicken curry with 2 naan & can of soft drink.
  • Spinach Potato Pakora £3.50
  • Green Fish £4.95
    • Sardine fish lightly spiced, cooked with fried green peppers.
  • King Prawn Butterfly £4.95
    • Butterfly shaped king prawn marinated in mint & covered in golden batter.
  • Boro Chingri Pakeeza £12.95
    • Charcoal grill king prawns cooked with diced onions in a spicy sauce, served in an iron wok.
  • Dopiaza £6.95
    • From the northern region of India, this exciting mix of pepper, tomato, chopped onion, coriander & fresh fenugreek prepared with mustard oil in a medium sauce.
  • Mixed Kebab £5.95
    • Chicken tikka, lamb tikka & seekh kebab.
  • Saag Bhaji £3.95
    • Butter-sauteed fresh spinach with garlic.
  • Chicken Jafrani (Medium Hot) £7.95
    • Thin slices of chicken tikka cooked in a lightly flavoured sauce, served with fresh salad.
  • Coca-Cola (1.5L) £2.50
  • Cheese, Tomato & Onion Panini £5.00
    • Served with a side of chips.
  • Watermelon Smoothie £4.00
  • Fanta Can £1.70
  • Chicken & Cheese Panini £5.50
    • Served with a side of chips.
  • Chicken & Cheese Baguette £4.50
  • Chicken Mayonnaise Baguette £4.30
  • BLT Baguette £4.30
  • Salami & Cheese Sandwich £3.80
  • Chuletas De Cordero £9.80
    • Grilled lamb rack cutlets served with a small side of fries.
  • Jamón Y Queso (GF) £9.00
    • Sliced Serrano ham and Manchego cheese.
  • Champiñones Al Ajillo (V) £6.20
    • Mushrooms, garlic, olive oil and parsley.
  • Estrella Galicia 4.7% Vol. £4.30
    • From Galicia.
  • Lomo Al Roquefort £8.00
    • Grilled Ibérico pork loin with blue cheese on the side.
  • Chorizo Al Vino (GF) £6.20
    • Sliced Spanish sausages cooked in a red wine.
  • Pisto Murciano (GF) £6.50
    • Courgettes, peppers, onions, aubergines and garlic cooked in olive oil, tomato sauce and spices with a fried egg on top.
  • Huertana (V) £21.00
    • Vegetarian.
  • Margherita - Tomato sauce, mozzarella cheese and basil. £7.90
  • Vegetariana - Tomato sauce, mozzarella cheese, grilled vegetables and basil. £9
  • Tiramisu’ - Pick me up. £4.90
  • Insalata verde - Green salad. £3.50
  • Frittura primaverile - Mix Fried of courgette flowers, ascolana olives, aubergines and croquette potatoes. £9
  • Capricciosa - Tomato sauce, mozzarella cheese, artichokes, Parma ham, eggs, olives and mushrooms. £9.80
  • Spinaci al burro - Buttered spinach. £4.90
  • Calamari fritti, carote & zucchine - Deep fried squid served with carrot and courgette. £9.90
  • 7 Up £1.80
  • Beef with Green Pepper & Black Bean Sauce (Hot) £9.00
  • Chips (V) £2.50
  • Coconut Drink £3.00
  • Pork Bun (3) £6.50
  • Mushroom Chow Mein £6.80
  • Chicken with Mushrooms £7.20
  • Singapore Chow Mein (Hot) £6.95
  • Tacos, Vegetable Chilli ~warm crispy corn Tacos (2) filled with your choice of filling then topped with grated Manchego cheese & pico de gallo. £4.50
  • Potato Skins, Smoked Bacon & Cheese £4.50
  • Potato Skins, Chilli con Carne & Sour Cream £4.95
  • Sizzling Salsitas, Rib-Eye Steak Strips ~with crushed peppercorn salsa & a touch of Creole mustard £14.95
  • Patatas Bravas, Bravas con Carne £4.95
  • Nachos, Honey BBQ Rib-Eye Steak Strips ~tortilla chips topped with tomato salsa, melted Manchego cheese, sour cream, guacamole & Jalapenos. With Cabrales blue cheese dressing. £6.50
  • Sizzling Salsitas, Rib-Eye Steak Strips ~with crushed peppercorn salsa & a touch of Creole mustard £14.95
  • Quesadilla, Chorizo & Olive ~grilled tortillas (2) folded & filled with pico de gallo, grated Manchego cheese & your choice of filling. Served with sour cream & guacamole. £4.95
Gallipoli Bistro

Gallipoli Bistro

location

Address

102 Upper Street, Islington, London N1 1QN, England

phone

Phone

02073590630

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 9:30 AM – 12:00 AM, Sunday: 9:30 AM – 10:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Mediterranean , Middle Eastern , Turkish , Vegan , Vegetarian

features

Features

Romantic ,  Reservations ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Waitstaff ,  Takeout ,  Groups

Location
102 Upper Street, Islington, London N1 1QN, England