Frydays Restaurant in Blackpool Menu

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Frydays Restaurant in Blackpool has no menu available, but can choose from many other options such as Passion Fruit or Raspberry from Foxhall Cafe. Pizza Italia offers many options including Tango and 7-Up. Creamz Original includes a wide range like Chocolate Cake With Mint Custard or Bramley Apple and Cinnamon Butter Crumble with Custard. Espresso and Cafe Latte from . The Anchor Inn offers Kebabish Nelson and Extra Toppings - Garlic, Mushrooms, Onions, Beef, Pepperoni, Salami, Turkey, Ham, Chicken, Sweetcorn, Pineapple, Mix Peppers, Tuna, Prawns, Chillies, Oregano, garlic butter, Jalapeno.

Nearby Sample Menus

Mixed Kebab - Doner & Chicken Pitta: £4.60, Garlic Bread: £5.30
Veggie Burger £2.30
1/4lb Beefburger with cheese £2.30
Chicken Sandwich £2.20
1/2lb Mexican Burger £3.10
1/2lb Beefburger with cheese £3.10
2 Pcs Chicken with chips £3.10
Extra Pcs Chicken £1.30

Foulridge Special Omelette £5.60
Mushroom Omelette £4.60
Deep Fried Wan Ton with Sweet & Sour Sauce (6) £3.00
Pineapple Fritters in Syrup £1.80
Beef with Ginger & Spring Onions £5.20
King Prawn with Cashewnuts £6.00
Roast Duck with Lemon Sauce £5.90
Aromatic Crispy Duck (Served with Cucumber, Spring Onions, Hoi Sin Sauce & Pancakes) Quarter: £7.50, Half: £14.00

Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A

Thai Red Curry £4.50
- Red chillies, crushed with garlic, lemon grass, shallots, ginger & fish paste & added to coconut milk.
£2.50
Prawn Frank Roll £3.75
- Chinese homemade style tortilla wrap stuffed with fresh prawns, tossed with Chinese fresh vegetables & Chinese spice, with a drop of soya dressing.
Hakka Noodles £5.00
- Egg noodle, Indo Chinese style with a chilli garlic flavour, with Oriental vegetables.
Thai Green Curry £4.50
- Green curry sauce, eggplant, lemon leaf with your choice of protein, garnished with Thai basil.
Plain Fried Noodles £2.50
Sweet & Sour Chicken Balls £3.95
- Battered chicken breast in balls, served with a sweet & sour dip.
Deep Crispy Fried Chicken Wings £2.50

Texas BBQ £8.99
- Smokey bbq base, chicken, red onions and peppers.
Kebab Pizza Special £8.99
- Doner kebab, onion, jalapenos and mixed pepper.
Veggie Supreme £4.99
- Mushrooms, fresh tomatoes, mixed peppers, sweetcorn and red onions.
Mixed Grill Kebab with Fries £6.99
- 1 portion chicken tikka, 1 shish kebab, 1 doner kebab, 3 peri peri wings.
Variety Burger £2.99
- 1 beef burger and donner kebab on top.
Margherita £6.99
- Tomato and herb base, mozzarella and cheddar cheese.
Texas BBQ £5.99
- Smokey bbq base, chicken, red onions and peppers.
Chicken Zinger Burger £2.50