Indian Chicken Tikka Masala - Jake’s specialty. Chicken breast cooked in a tantalising creamy sauce. As good as in any 5 star restaurant in Mumbai or Poona in India. N/A
Indian Vegan Lentil Curry - This has a South Indian and Gujarati touch. Mung & masur or other lentils cooked with curry leaves, star anise & tamarind. N/A
Indian Vegan Chickpea Curry - Traditionally cooked with garlic, fenugreek, new potatoes and healthy vegetables. Just like on the streets of New Delhi. N/A
Full English meat breakfast – bacon, eggs, sausages, tomatoes, mushrooms, toast, beans etc N/A
Punjabi Style Saag Paneer - Homemade Indian cheese cooked with fenugreek, spinach & mustard leaves in a traditional ginger turka (tempering sauce). As delicious as you would find in rural Punjab. N/A
Vegan breakfast -omitting the egg above and including vegan rashers N/A
Authentic Thai Green Chicken Curry - Exactly as it is made at home, from Chiang Mai to Bangkok. N/A
Tomato sauce, mozzarella, sun-dried tomatoes and caramelised red onions, topped with rocket leaves, shaved parmesan, olive oil, basil and freshly ground black pepper.
Frangasco (G) £13.95
Tomato sauce, mozzarella, Valley Smokehouse smoked chicken breast, Style Farm bacon, BBQ sauce, spring onions, basil and freshly ground black pepper.
Margherita (V) (G) (N) £9.95
Tomato sauce, mozzarella, basil and rocket pesto, basil and freshly ground black pepper.
House Olives (V) £3.50
Multi Grain & Seed Salad £6.00
Capricciosa £13.95
Tomato sauce, mozzarella, Somerset ham, black olives, marinated artichokes, button mushrooms, roasted mixed peppers, basil and freshly ground black pepper.
Cogumelo (V) (G) (N) (Spicy) £13.95
Tomato sauce, mozzarella, button mushrooms, porcini, gorgonzola, sun-dried tomatoes, chilli flakes and pine nuts, topped with watercress, truffle oil and freshly ground black pepper.
Garlic Pizza Bread (V) (G) £4.95
Olive oil, garlic, freshly ground black pepper and rosemary.