Exeter Street Bakery in London Menu

Exeter Street Bakery in London has no menu available, but can choose from many other options such as Chang Beer or Sparkling (Large 750ml) from Thai Square - City Minories. Wing Chi offers many options including Chop Stick (1 Piece) and Orange (Bottle). Dom's Place includes a wide range like Sparkling Water or Still Water. Sparkling Water 330ml and Still 330ml from . Raj of Asia offers Hands in Pasta and Party Feast.

Nearby Sample Menus

  • Coca Cola £1.00
  • White Cabbage £3.00
  • Lrg Diet Cola £3.50
  • Tehina £3.50
  • Matbucha £3.00
  • Chicken Wings Original £6.00
  • Chicken Schnitzel £8.50
  • Lemon Juice £1.50
  • Maltina (330ml) £2.60
  • Pounded Yam £3.90
  • Nigerian Coke £2.60
    • 330ml or 500ml.
  • Kokoro £1.95
  • Jollof Rice £6.50
  • Ewa Agoyin £6.50
  • Portion of Fried Fish Stew £9.10
  • Ila Asepo With Assorted Meat Only £13.00
  • Nargis Kebab £3.50
  • Chicken Bhuna £5.95
    • Spicy dish served dryish to allow you to savor the delicate spices.
  • Murgi Masala £7.95
    • Spring chicken or lamb cooked with minced meat and fresh spices with medium sauce, topped with boiled egg.
  • Keema Naan £2.75
  • King Prawn Biriyani £9.50
    • Specially prepared with basmati rice. Served with mixed vegetable curry.
  • Chicken Delight £7.50
    • Very mild dish cooked with fresh cream.
  • Prawn Bhuna £6.50
    • Spicy dish served dryish to allow you to savor the delicate spices.
  • Lamb Kashmiri £5.95
    • Mildly spiced dish, cooked with bananas.
  • Valdivesco Merlot (Bottle) Sicilia, Italy, 2013 £19.50
  • Som Tam (Medium Hot) £11.00
    • Green papaya salad with long beans, dried shrimp, cherry tomatoes and peanuts in a sweet and sour chilli dressing. Contains nuts.
  • Toong Ngern Yuang £12.00
    • Crisp fried prawn dumplings served with homemade sauce.
  • Sanguan's Phad Thai £15.00
    • Fried rice noodles with bean sprouts, spring onions, eggs and prawns. Contains nuts.
  • Chang Beer (330ml) £4.50
  • Riesling Kung-Fu, Charles Smith (Bottle) Washington, United States, 2014 £31.00
  • Tod Mun Pla (Slightly Hot) £12.00
    • Traditional Thai fish cakes, sweet chilli sauce mixed cucumber relish & toasted peanut.
  • Nuea Nam Mun Hoy (Slightly Hot) £18.00
    • Beef with onions, mushrooms and oyster sauce.
  • Beef Schezuan Style £6.99
  • Pork £6.99
  • King Prawn Curry £6.99
  • Thai Tom Yum Chicken Soup £5.50
  • Mixed Vegetable Curry £5.99
  • Beef Chow Mein £5.99
  • Lamb in Satay Sauce £6.99
  • Egg Fried Rice £5.99
  • Lemon Ginger Boost Shot (V) £2.50
  • Chicken Avocado Bloomer £4.50
    • British chicken, avocado, basil, mayo and spinach now on a 50% wholegrain bloomer.
  • Carrot Cayenne Boost Shot (VG) £2.50
  • Avocado Caprese Combination (V) £5.95
    • Avocado, mozzarella, slow roast tomatoes, tomato & chilli mayo, spinach and basil on a stonebaked white ciabatta.
  • Energizer Nourish Smoothie (VG) £3.00
  • Vegan Reuben Bloomer (VG) £4.50
    • Sweet potato steak, roast balsamic beetroot, vegan smoked Gouda, sauerkraut, cornichons, vegan mayo and spinach on a 50% wholegrain bloomer.
  • Chocolate & Caramel Cake (V) £4.00
  • Pain Au Chocolat (V) £2.00
  • Fried Rice with Mixed Vegetables £6.25
    • Wok fried rice with egg, spring onion, carrot, green peas, thinly cut lettuce & a drop of sesame oil. Special is containing shrimp, pork & chicken.
  • Ginger & Spring Onion £6.95
    • Stir fried ginger, onion, spring onion & carrot.
  • Tao Peng Sauce £6.95
    • Spicy tao peng sauce with shredded onion, spring onion, carrot, celery, red & green pepper.
  • Chicken with Cashew Nut £7.95
    • Stir fried chicken with cashew nut & diced vegetables.
  • Sweet & Sour Sauce Hong Kong Style £6.95
    • Sweet & sour sauce with green pepper, onion & pineapple.
  • Thai Tom Yum with Gai Soup £4.45
    • Clear spicy hot & sour soup with galangal, hot basil, coriander, fresh chilli, fish sauce & lime juice.
  • Stir Fried Mixed Vegetables (V) £6.55
  • Beef with Pak Choy £7.45
    • Stir fried beef with pak choy & a hint of oyster sauce.
  • Chilli & Basil £8.80
    • Slices of your choice of protein tossed in a Thai sauce of chilli, garlic and Thai sweet basil.
  • Ginger £9.35
    • Slices of your choice of protein stir fried with ginger, mushroom, spring onions and coriander.
  • Papaya Salad (Som Tum) £7.15
    • A spicy Thai salad consisting of grated green papaya, peanuts, lime juice, and fresh chilli.
  • Thai Beef Salad £8.80
    • Tender slices of beef, Thai dressing with papers, red onions and lime juice.
  • Dim Sum £6.60
    • Steamed parcels of minced pork and prawns topped with crispy garlic and served with sweet soy sauce.
  • Garlic £9.35
    • Stir fried with your choice of protein seasoned with garlic pepper and soy sauce.
  • Prawn Tempura £7.15
    • Prawns in light batter, crispy fried and served with sweet chilli sauce.
  • Sticky Rice £3.85
  • Pistacchio Siciliano Gelato 462ml £9.99
    • We use the finest variety of Sicilian Pistacchio from Bronte for a clean and delicate flavour. By carefully blending the Pistacchio paste with high-quality fresh milk from a farm in North of Italy, we deliver a rich and indulgent treat with a creamy texture and delicate perfume. Superior Taste Award Winner & Great Taste Award Winner. Only 7 ingredients. Gluten Free.
  • Madagascan Bourbon Vanilla 462ml £9.99
    • Our signature Gelato alla Vaniglia is made from the finest whole vanilla pods from the Bourbon area of Madagascar blended with fresh Italian milk from a farm in Northern Italy. A clean and delicate taste of superior quality. Great Taste Awards Winner. Gluten Free.
  • Remeo Gelato Alphonso Mango Sorbet 100ml £4.49
    • Perfect for one. Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Remeo Gelato Alphonso Mango Fruit Lolly 3x70ml £7.49
    • Mango sorbet on a stick made with 65% Mango pulp. Our Mangoes are sourced in India and selected carefully from the Alphonso variety, considered to be the sweetest and the most flavourful. Because 65% of you stick bar is made of its delicious pulp, the strong yet delicate mango flavour will immediately fill your senses. With a hint of lemon juice, this is perfect as a refreshing treat for the summer or as a dessert after dinner – “ digestivo” as we say in Italian. Gluten Free, Vegan.
  • Stracciatella di Bergamo 462ml £9.99
    • A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • Remeo Gelato Limone Siciliano Sorbet 462ml £9.99
    • From the finest variety of Sicilian organic biodynamic lemons, we create an intense and refreshing Sorbetto flavour. Our Sorbetto al Limone Siciliano is perfect when served as a “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 7 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Ecuadorian Chocolate Gelato 462ml £9.99
    • Made with the finest Ecuadorian dark chocolate (72%) and blended with highest quality fresh Italian milk, this rich and intense flavour is for only true chocolate lovers. Superior Taste Award Winner (3*) & Great Taste Award Winner. A clean and delicate taste. Gluten Free.
  • Remeo Gelato Blackcurrant Fruit Lolly 3x70ml £7.49
    • Blackcurrant sorbet on a stick made with 40% blackcurrant puree. Within its lush and mountainous vegetation lies some of the world’s best “Ribes Nigrum” variety, known for its deep purple colour, distinct flavour and high level of anthocyanins (a compound with antioxidant effects). This Sorbetto will surprise you with its richness and unique texture, delivery a strong and raw berry flavour thanks to its truthfulness to our all-natural ethos. Gluten Free, Vegan.
  • Apple Fritters £2.90
  • Set B (Meal for 2 People) £28.00
    • Crispy seaweed, chicken satay, peking spare ribs, crispy meat rolls, 1/4 crispy aromatic duck, beef with ginger & spring onions, stir fried mixed vegetables, sweet & sour prawns (Hong Kong style), special fried rice.
  • Set V (Meal for 2 People) £18.00
    • 2x vegetable hot & sour soup, beancurn in black pepper sauce (hot), crispy vegetable spring rolls (6), mixed vegetable fried rice. Vegetarian.
  • Salad £5.00
  • Won Ton Soup £3.00
  • Crab Meat Sweet Corn Soup £3.00
  • Special Chow Mein £5.00
  • Mixed Vegetable Fried Rice £4.00
    • Vegetarian.
  • Grill Chicken Wrap Meal £6.99
    • with chips and drink.
  • 5 Spicy Wings Meal £4.99
  • Ten BBQ Wings £8.99
  • Six Pieces £8.99
  • Corn on the Cab £1.99
  • Six Chicken Strips £4.99
  • Platters for 2 £14.99
    • One whole chicken 2 fries 2 salad 1.5 drink.
  • Grilled Chicken Wrap £5.99
  • Fried Chicken & Chips £2.99
  • Lamb Shish in Naan £8.00
  • Fillet of Fish Burger £3.30
    • Fried breaded cod fish fillet, served in a seeded bun topped of in salad, sauce and melted cheese.
  • Chicken Fillet Burger £3.49
    • Fried chicken fillet burger.
  • Beef Burger (No Cheese) £2.79
    • Small chargrilled beef burger, served in a toasted seeded bun, topped fresh salad and sauce.
  • Diet Pepsi (Can 330ml) £0.99
  • Quarter Pounder Burger £3.99
    • Chargrilled quarter pounder burger, topped with a slice of melted cheese and sauces.
  • Quarter Pounder Egg Burger £4.50
    • Chargrilled quarter pounder, fried egg inside, served in a toasted seeded bun, topped with melted cheese, salad and sauce.
  • Pad Pak (G) £7.95
    • Mixed vegetables with garlic and soya sauce.
  • Diet Coke £3.25
  • Hor Mok Talay (Spicy) £12.00
    • Western-style fish mousse flavoured and curry paste and thickened with coconut cream.
  • Egg Fried Rice £3.00
  • Spicy Seafood Hotplate (G)(Spicy) £12.00
    • Stir fried mixed seafood flavoured with young peppercorns, shredded krachai, chillies and basil leaves.
  • Tom Kha (V) £5.50
    • Coconut soup with spiced, mushrooms, galangal and lemongrass, with added dry chillies to give it a smoky flavour.
  • Drunken Duck (G)(Spicy) £9.95
    • Roasted duck breast with chillies, long beans, aubergines and mixed Thai herbs.
  • Massaman Curry (N) £8.25
    • Traditional Muslim inspired style of cooking from the south of Thailand, tender meat cooked in a rich coconut milk and massaman curry paste, onions, nuts and potatoes, very mild.
  • Chicken Doner Wrap £7.00
  • Lamb Shish and Chicken Doner £11.00
  • Chicken Shish and Chicken Doner £11.00
  • Chicken Doner £7.00
  • Chicken Doner Meat & Chips £8.50
  • Dr. Pepper (Can) £1.50
  • Cheese Burger £2.85
  • Lamb Shish and Lamb Doner £11.00
  • Chicken in Black Bean Sauce with Ho Fun £8.95
  • Singapore Udon (Hot) £7.50
  • Sweet & Sour Chicken Hong Kong Style £7.20
  • Mocha Custard Dorayaki £3.30
    • Green tea is wonderfully blended in custard cream.
  • Chips (V) £2.50
  • Beef Szechuan Style (Hot) £7.80
  • Sweet & Sour Pork Hong Kong Style £7.20
  • Carrots £3.80
Exeter Street Bakery

Exeter Street Bakery

location

Address

The Arts Building, Morris Place N4 3JG

phone

Phone

02072728266

email

Email

None

clock

Opened hours

8 AM to 11:30 PM (Mon-Sat), 8 AM to 4:30 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Pizza

features

Features

Quick Bites

Location
The Arts Building, Morris Place N4 3JG