Mixed Meze - A selection of cold & hot starters followed by fish followed by a platter of charcoal grilled meats & salads £16.95 per person (min 2 person)
Keetedes - Mixed pork balls with various spices & tomatoes £4.35
Kalamari Kings - Squid, deep fried £5.50
Alexander's Platter - Spanahopitta, Halloumi and grilled-veg of the season £12.50
Tabine - Sesame seeds blended with lemon juice, garlic, salt and pepper £3.40
Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
Tuna Crunch Baguette
Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
Free Range Egg Mayonnaise Sandwich
Egg mayonnaise and slices of free range egg with just a pinch of black pepper. Sandwiched in our own soft malted brown bread, it’s a delicious blast from the past.
Cream Finger Doughnut
Centre of whipped cream.Topped with fruity strawberry jam, the Cream Doughnut is the perfect
Spicy BBQ Chicken Bites
BBQ flavour coated chicken breast pieces.
Tuna Crunch Pasta
Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
Ham and Mature Cheddar Cheese Toastie
As you crunch in to our new toastie, you'll be greeted with tasty Bechamel sauce, sliced honey roast ham and Cheddar cheese. Toasted for you, there and then in our shops.
Tandoori Chicken Baguette
This crunchy white baguette is layered with slices of roast chicken breast in our tasty tandoori style mayonnaise, on a bed of fresh salad leaves. Rich and aromatic, it’s a great way to liven up your lunch.
Brewer’s Mess – Brownie, Chocolate & Salt Caramel £5.50
Salt Beef Sandwich, Beer Cheese & Pickles £10.00
Spicy Yemeni Mayo £1.50
Galician Sirloin (250g) £19.50
These cows are reared to 14yrs in Galicia, Spain, creating marbled meat with a full flavour. Best medium rare. (We do not sell this product over medium).
Brisket Jam Nuggets £5.50
Hanger Steak £12.00
(AKA onglet AKA butcher’s steak). Full of flavour and sometimes known as Butcher’s Steak as it would be reserved by the butcher for personal consumption. Popular in france where it is called onglet. We serve it sliced, against the grain, maximising tenderness. Best medium rare.