Dock Kitchen in London Menu

Dock Kitchen in London has no menu available, but can choose from many other options such as Coke (1.5ltr Bottle) or Pepsi (1.5ltr Bottle) from Saman's Chicken and Pizza. Ask Italian - London - Wigmore Street offers many options including San Pellegrino Sparkling Water 1L and San Pellegrino Sparkling Water 500ml. Papillos includes a wide range like Cupcake (velvet) or Cupcake (oreo). London Fog and Fresh Lemon & Ginger Infusion with Honey from . Le Delice offers Shikara and Courvoisier Brandy.

Nearby Sample Menus

  • Grilled Chicken Sandwich £12.95
    • Grilled chicken, avocado, bacon Parmesan shavings, shredded lettuce and Ceasar dressing.
  • £14.95
  • Doubled £11.00
    • Double grass-fed beef burger, organic cheese, caramelised onion, shredded lettuce, tomato, pickles, inc. sauce.
  • £12.95
  • Guacamole £2.95
    • Homemade guacamole.
  • French Fries £4.50
    • Home cut French fries.
  • The Vegan £9.95
    • Spicy quinoa burger, avocado pesto, chopped tomato salad, mint, parsley.
  • Mozzarella Sticks £3.95
    • Mozzarella sticks.
  • Chicken Fillet / Sizzler Burger N/A
  • Add Cheese N/A
  • Pepsi 1.5ltr bottle N/A
  • Chocolate ring doughnut N/A
  • Sizzler Wings N/A
  • Classic Recipe Chicken N/A
  • Fries N/A
  • Chicken Rolo N/A
  • Madagascan Bourbon Vanilla 462ml £9.99
    • Our signature Gelato alla Vaniglia is made from the finest whole vanilla pods from the Bourbon area of Madagascar blended with fresh Italian milk from a farm in Northern Italy. A clean and delicate taste of superior quality. Great Taste Awards Winner. Gluten Free.
  • Stracciatella di Bergamo 100ml £4.49
    • Perfect for one. A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • Remeo Gelato Alphonso Mango Fruit Lolly 3x70ml £7.49
    • Mango sorbet on a stick made with 65% Mango pulp. Our Mangoes are sourced in India and selected carefully from the Alphonso variety, considered to be the sweetest and the most flavourful. Because 65% of you stick bar is made of its delicious pulp, the strong yet delicate mango flavour will immediately fill your senses. With a hint of lemon juice, this is perfect as a refreshing treat for the summer or as a dessert after dinner – “ digestivo” as we say in Italian. Gluten Free, Vegan.
  • Remeo Gelato Blackcurrant Fruit Lolly 3x70ml £7.49
    • Blackcurrant sorbet on a stick made with 40% blackcurrant puree. Within its lush and mountainous vegetation lies some of the world’s best “Ribes Nigrum” variety, known for its deep purple colour, distinct flavour and high level of anthocyanins (a compound with antioxidant effects). This Sorbetto will surprise you with its richness and unique texture, delivery a strong and raw berry flavour thanks to its truthfulness to our all-natural ethos. Gluten Free, Vegan.
  • Remeo Gelato Alphonso Mango Sorbet 100ml £4.49
    • Perfect for one. Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Stracciatella di Bergamo 462ml £9.99
    • A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • Ecuadorian Chocolate Gelato 462ml £9.99
    • Made with the finest Ecuadorian dark chocolate (72%) and blended with highest quality fresh Italian milk, this rich and intense flavour is for only true chocolate lovers. Superior Taste Award Winner (3*) & Great Taste Award Winner. A clean and delicate taste. Gluten Free.
  • Remeo Gelato Alphonso Mango Sorbet 462ml £9.99
    • Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Tandoori Duck £6.50
    • Marinated duck grilled in tandoori.
  • Karahi £6.50
    • Cooked in karahi (wok) with green pepper, onion, tomato and garlic in a special spiced sauce. Served in a large container.
  • Pasanda £7.00
    • Marinated chicken or meat in various special herbs, cooked in cream, almonds, sultanas and mint.
  • Shath Kora £7.50
    • Meat or chicken with authentic bengal vegetable bitter lemon in thick sauce.
  • Kheer £3.50
    • Sweet rice pudding.
  • Pumpkins £7.00
    • Meat or chicken cooked with pumpkin in medium spice.
  • Chutney £0.70
  • Fritter £1.95
  • Singapore Style Rice Noodles £5.00
    • Hot.
  • Chop Suey / Beansprouts Dishes £4.50
    • Stir fried beansprouts, sliced onion & spring onion.
  • Barbecue Sauce £1.10
  • Ginger Beer £1.00
  • Thai Style Dishes £4.10
    • Hot & spicy, flavour with chilli, onions, spring onions, green pepper, garlic & galangal. Hot.
  • King Prawn Rice Noodles £5.50
  • Satay Peanut Sauce £1.40
  • Vegetables Rice Noodles £4.50
    • Vegetarian.
  • Keema Fried Rice £2.95
  • Vegetable Curry £2.95
  • Fish Fry Sizzler £6.95
  • Fish Bhuna £6.95
  • Chicken Tikka Dansak £6.95
  • Chutney £0.60
  • Side Salad £1.50
  • Bombay Potato £2.95
  • Dough Sticks £4.90
    • Garlic butter.
  • Bufalina £10.90
    • Tomato, buffalo mozzarella (uncooked), cherry tomato, basil. Vegetarian.
  • Penne Arrabbiata £11.00
    • Penne with a spicy tomato sauce.
  • Appletiser (330ml) £3.30
  • San Pellegrino Sparkling (750ml) £3.30
  • Calzone Bufi £12.50
    • Folded pizza stuffed with tomato, buffalo mozzarella, cherry tomato, ricotta, basil topped with parma ham.
  • Ortolana £11.90
    • Tomato, mozzarella, peppers, aubergine, courgette.
  • Chicken Milanese £14.50
    • Chicken breast fried in breadcrumbs, spaghetti pomodoro.
  • Chianti Classic £28.90
  • Veal Milanese £17.40
    • Pan fried breaded escalope served with spaghetti napoli.
  • Bufallina (V) £11.90
    • Tomato sauce, buffalo mozzarella and fresh basil.
  • House White £15.40
  • Linguine ai Gamberoni £14.95
    • King prawns and fresh rocket, garlic, chilli and tomato sauce.
  • Spaghetti Carbonara £10.95
    • In Italian it means charcoal pasta, comes with lots of black peppers, hence the name.
  • Gamberoni Saltati £17.40
    • King prawns in garlic chilli, tomato served with risotto.
  • Cinque Stagioni £11.10
    • Tomato sauce mozzarella, ham, salami, artichokes, mushrooms, olives and Parmesan cheese.
  • Fried Rice £2.95
    • Boiled rice, fried in ghee, onions & coriander.
  • Dopiaza £6.95
    • From the northern region of India, this exciting mix of pepper, tomato, chopped onion, coriander & fresh fenugreek prepared with mustard oil in a medium sauce.
  • Tikka Starter £3.95
    • Boneless pieces of chicken OR lamb cooked over charcoal on skewers.
  • Royal Korma £8.95
    • Chicken breast cooked with real mango pieces & coconut milk.
  • Bhuna £6.95
    • A traditional dish cooked with chopped tomatoes in a thick medium spiced sauce garnished with fenugreek & coriander creating a rich flavour.
  • Chips £2.50
  • Mixed Kebab £5.95
    • Chicken tikka, lamb tikka & seekh kebab.
  • Onion Naan £2.75
    • Sprinkled with diced onions.
  • Baklava £6.50
    • Pastry with walnut, county butter, and syrup.
  • £12.50
  • Perrier £2.90
  • Zero Coke £3.40
  • Halloumi Pide £12.50
    • Halloumi, tomato, green peppers, olives, and mozzeralla.
  • Quarter Pounder Burger with Cheese and Chips £5.50
  • Crystal Special £39.50
    • Serves two people. Lamb doner, chicken doner, chicken shish, kofte kebab, lamb shish, and chicken wings. Served with couscous, rice, salad, and bread. Halal.
  • Sea Bass £15.90
    • Char grilled sea bass. Served with chips and salad.
  • Almond Biscotti V
    • A twice-baked crunchy Italian biscuit containing almonds.
  • Porridge V, Vg
    • Oat porridge, made fresh to order by our baristas. Try adding honey, jam or our new fruit & seed toppers.
  • Dark Chocolate & Hazelnut Chocolate Bar V
    • Extra dark chocolate bar filled with hazelnut cream and nibbed hazelnuts. A bespoke recipe for Caffè Nero made in the North Eastern region of Italy.
  • Seasonal Fruit Salad Vg, Gf
    • Juicy & sweet seasonal fruit salad
  • Italian Five Cheese Tostati Melt V
    • Mozzarella, Cheddar, Regato and Provolone with mascarpone on cheese topped sourdough bread
  • Fruit Teacake V, Vg
    • A rich fruit vegan teacake with sultanas, raisins and cranberries. Even more delicious toasted with margarine or butter.
  • Raspberry Yoghurt V, Gf
    • Creamy Greek style bio live yoghurt with the addition of raspberries.
  • Sweet & Salty Popcorn V, Vg, Gf
    • Popped butterfly corn with a sweet & salt flavour combination.
  • Oak Smoked Honey Roast Gammon Grill £9.10
    • Served with chips, 2 eggs and peas.
  • Bacon (1 Rasher) £1.20
  • Chicken Mix £4.55
  • Cheese and Honey Roast Ham £8.45
  • Beef Burger £2.25
  • Cheese & Ham £7.50
  • Double Espresso £2.60
  • Eggs Benedict £8.95
    • Honey roast ham served on brioche bun, topped with 2 poached eggs and hollandaise sauce.
  • Dark Chocolate & Hazelnut Chocolate Bar V
    • Extra dark chocolate bar filled with hazelnut cream and nibbed hazelnuts. A bespoke recipe for Caffè Nero made in the North Eastern region of Italy.
  • Ginger Spiced Vegan Loaf Cake V, Vg
    • A sticky ginger spiced vegan loaf cake, topped with white fondant icing and golden ginger pieces.
  • Free Range Egg Sandwich V
    • Free range egg mayonnaise with slices of egg and cracked black pepper
  • British Chicken, Butternut Squash & Lentil Salad Pot
    • Lentil salad with mixed vegetables, roasted chicken, tomato and spinach, sprinkled with mixed seeds.
  • Maple Pecan Pastry V
    • A glazed Danish pastry with a sweet maple syrup filling topped with pecan nuts.
  • Sweet & Salty Popcorn V, Vg, Gf
    • Popped butterfly corn with a sweet & salt flavour combination.
  • Belgian Chocolate Filled Muffin V
    • An indulgent chocolate muffin, filled and topped with Belgian chocolate sauce.
  • Shortbread V
    • Crisp and crunchy all butter shortbread biscuits.
  • Nachos, Classic Cheese ~tortilla chips topped with tomato salsa, melted Manchego cheese, sour cream, guacamole & Jalapenos. £4.50
  • Chipotle Mussels ~a large plate of jumbo mussels sauteed with diced Pablano peppers & onions in a smoked chilli & tomato salad. Served with ciabattina garlic bread. £6.95
  • Cholula Crab Tostada with Avocado ~crispy corn tortilla basket filled with crab, avocado, Cholula sauce, & melted Manchego cheese topped with pico de gallo £6.95
  • Combo Platter-With Meat ~honey BBQ ribs, fire roasted chilli wings, ciabattina garlic bread, corn on the cob, Mexican chicken breast skewers, beef chilli & Mexican Rib-eye steak skewers £19.95
  • Nachos, Honey BBQ Rib-Eye Steak Strips ~tortilla chips topped with tomato salsa, melted Manchego cheese, sour cream, guacamole & Jalapenos. With Cabrales blue cheese dressing. £6.50
  • Potato Skins, Smoked Bacon & Cheese £4.50
  • Tortilla Pancakes (four) £1.95
  • Salmon con Salsa de Camarones ~pan roasted fillet of salmon with a king prawn & cream salsa. Served on a bed of sauteed Cajun vegetables with a side of Mexi rice. £17.95
  • Beef Chow Mein £4.40
  • Boiled Rice £2.60
    • Vegetarian.
  • Mixed Vegetables with Curry £5.50
    • Spicy, Vegetarian.
  • Fried King Prawn in Spicy Sauce £5.70
    • Spicy.
  • Spare Ribs in Black Bean Sauce £5.50
    • Spicy.
  • Chicken Cashew Nuts in Yellow Bean Sauce £5.00
  • Mini Vegetables Spring Rolls (10) £2.80
    • Vegetarian.
  • Mixed Meat and Vegetables £5.50
Dock Kitchen

Dock Kitchen

location

Address

Wharf Building 344/342 Ladbroke Grove, Portobello Docks, London W10 5BU, England

phone

Phone

02089621610

clock

Opened hours

Monday: 12:00 – 11:30 PM, Tuesday: 12:00 – 11:30 PM, Wednesday: 12:00 – 11:30 PM, Thursday: 12:00 – 11:30 PM, Friday: 12:00 – 11:30 PM, Saturday: 12:00 – 11:30 PM, Sunday: 12:00 – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Contemporary , Mediterranean , Vegetarian

features

Features

Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Seating ,  Groups ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Romantic ,  Business meetings

Location
Wharf Building 344/342 Ladbroke Grove, Portobello Docks, London W10 5BU, England