Dipali in London Menu

Dipali in London has no menu available, but can choose from many other options such as Popadam or Mango Chutney / Pickles from Strand Tandoori. Halal Kebab Shop offers many options including Bottles (1.5L) and Cans (300ml). Taste of Raj includes a wide range like Green Salad or Raitha. Fanta 1.5L and Fanta Can from . Bella Pizza offers Panzerotto Blues and Lemonade S.Benedetto.

Nearby Sample Menus

Spice Island Indian Restaurant (sample menu)
  • Chicken Tikka Shashlik £7.95
    • Flavored with special spices and onion, tomatoes, capsicum, and mushrooms cooked in the tandoori.
  • Lemon Rice £2.95
  • Lamb Tikka Korma £7.50
  • Prawn Karai £8.50
    • Cooked with onion, ginger, garlic, green peppers, and tomatoes in a medium spiced sauce.
  • Potato Garlic (Medium Spicy) £2.95
    • Vegetable dishes are medium hot.
  • Boiled Rice £2.40
  • Lemonade £1.95
  • Puree £1.50
Snappy Pizza (sample menu)
  • Battered Chicken Bites - 10 pieces + Dip £ 3.45
  • Hot Chicken Tandoori - Red Onions, Green Peppers, Jalapeno Peppers and Tandoori Spiced Chicken - Square Pan [Individual, Medium, Large, Giant, Beast], Thin Base [Medium, Large, Giant] £5.2/£9.25/£12.15/£16.75/£26.2/£9.25/£12.15/£16.75
  • Fries with Cheese £ 2.70
  • Half Pounder £ 3.75
  • Haagen-Dazs 100 ml Minicup - Vanilla £ 1.95
  • Sweet Herbie - Mushrooms, Red Onions, Green Peppers, Pineapple and Sweetcorn - Square Pan [Individual, Medium, Large, Giant, Beast], Thin Base [Medium, Large, Giant] £5.00/£8.75/£11.8/£16.15/£24.35/£8.75/£11.8/£16.15
  • Seafarer - Tuna, Prawns, Sliced Tomato and Red Onions - Square Pan [Individual, Medium, Large, Giant, Beast], Thin Base [Medium, Large, Giant] £5.1/£8.95/£11.95/£16.55/£25.0/£8.95/£11.95/£16.55
  • Lilt - Can - 330 ml £ 0.80
The Marmaris (sample menu)
  • Chicken Doner £11.50
    • House special chicken shawarma doner.
  • Villa Doluca Red £17.95
    • Invokes the aromas of red fruits and spices.
  • Mixed Doner £11.95
    • Chicken and lamb shawarma doner.
  • Tabule £4.95
    • Couscous, parsley, tomato, peppers and spring onions.
  • Basket of Bread £1.50
  • Patlican Soslu £4.95
    • Aubergine and peppers in tomato sauce.
  • Mixed Season Salad £4.95
    • Rocket, lettuce, carrot, red cabbage drizzled with olive oil and pomegranate dressing.
  • Yogurtlu Lamb Beyti £10.95
    • Garlic flavoured spicy minced lamb kofte.
Pier Fish Restaurant (sample menu)
  • Remeo Gelato Alphonso Mango Fruit Lolly 3x70ml £7.49
    • Mango sorbet on a stick made with 65% Mango pulp. Our Mangoes are sourced in India and selected carefully from the Alphonso variety, considered to be the sweetest and the most flavourful. Because 65% of you stick bar is made of its delicious pulp, the strong yet delicate mango flavour will immediately fill your senses. With a hint of lemon juice, this is perfect as a refreshing treat for the summer or as a dessert after dinner – “ digestivo” as we say in Italian. Gluten Free, Vegan.
  • Madagascan Bourbon Vanilla 462ml £9.99
    • Our signature Gelato alla Vaniglia is made from the finest whole vanilla pods from the Bourbon area of Madagascar blended with fresh Italian milk from a farm in Northern Italy. A clean and delicate taste of superior quality. Great Taste Awards Winner. Gluten Free.
  • Ecuadorian Chocolate Gelato 462ml £9.99
    • Made with the finest Ecuadorian dark chocolate (72%) and blended with highest quality fresh Italian milk, this rich and intense flavour is for only true chocolate lovers. Superior Taste Award Winner (3*) & Great Taste Award Winner. A clean and delicate taste. Gluten Free.
  • Remeo Gelato Blackcurrant Fruit Lolly 3x70ml £7.49
    • Blackcurrant sorbet on a stick made with 40% blackcurrant puree. Within its lush and mountainous vegetation lies some of the world’s best “Ribes Nigrum” variety, known for its deep purple colour, distinct flavour and high level of anthocyanins (a compound with antioxidant effects). This Sorbetto will surprise you with its richness and unique texture, delivery a strong and raw berry flavour thanks to its truthfulness to our all-natural ethos. Gluten Free, Vegan.
  • Remeo Gelato Alphonso Mango Sorbet 100ml £4.49
    • Perfect for one. Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Stracciatella di Bergamo 100ml £4.49
    • Perfect for one. A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • Remeo Gelato Alphonso Mango Sorbet 462ml £9.99
    • Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Stracciatella di Bergamo 462ml £9.99
    • A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
Asorock Express (sample menu)
  • Shaki/Tripe £1.00
  • Coke £1.00
    • 330ml.
  • Ginger Beer £1.00
  • Okele Meal Fish £7.00
    • With a choice of one piece of fried or fresh fish.
  • Cowfoot £1.00
  • 7up £1.00
    • 330ml.
  • Plantain £2.50
  • Large Beans & Plantain with Fish £9.00
    • Comes with any stew. Three piece of meat or 2 piece of fish
Strada Restaurants (sample menu)
  • Saltimbocca Maiale - Pork fillet, crispy Parma ham and sage, served on mash with green beans and a buttery sage sauce. £13.25
  • Funghi Al Forno - Mushrooms, walnut pesto, baby onions, charred baby tomatoes and a drizzle of lemon juice. Served on grilled focaccia. £5.25
  • Mozzarella Di Bufala - Buffalo mozzarella, salsa verde, fresh red chilli and focaccia croutons on the side. £4.75
  • Napoli - Anchovies, capers, black olives and tomatoes. £5.75
  • Gelato - Alphonso Mango Sorbet £3.95
  • Rocket & Cheese Salad £3.25
  • Tricolore - Avocado, buffalo mozzarella and sliced vine tomatoes, with a drizzle of olive oil. £4.45
  • Gelato - Peach and Yoghurt £3.95
Caffe Nero Group (sample menu)
  • Carrot Cake V
    • Carrot cake topped with a layer of soft cream cheese, hand decorated with nibbed walnuts and pistachios.
  • Belgian Chocolate Filled Muffin V
    • An indulgent chocolate muffin, filled and topped with Belgian chocolate sauce.
  • Belgian Chocolate Cookie V
    • A soft and gooey cookie with Belgian chocolate chunks and a Belgian dark chocolate filling.Freshly baked in selected stores.
  • Chocolate And Nero Espresso Brownie V
    • A twist on the classic all butter, Belgian dark chocolate brownie, made with a blend of Nero coffee and topped with a homemade chocolate chunk biscotti with a dark chocolate drizzle.
  • White Chocolate & Raspberry Dolce
    • A raspberry & white chocolate torte base topped with a white chocolate ganache and finished with gold white chocolate curls and raspberry powder.
  • Sundried Tomato & Pesto Tostati V, Vg
    • Sundried cherry tomatoes with dairy free mozzarella style cheese, vegan pesto and salad leaves on sundried tomato sourdough bread.
  • Italian Cotto Ham & Cheese Tostati Melt
    • Prosciutto cotto ham with mozzarella, Cheddar & Regato cheese and mascarpone on cheese topped sourdough bread
  • Bear Yo Yo’S V, Vg, Gf
    • Fruit rolls made from 100% fruit puree. An ideal snack for children (or adults).
Caphe Guests (sample menu)
  • Roast Duck £11.00
    • Half roasted duck fillets. Served with duck sauce and Chinese leaves.
  • Pho £9.50
    • Vietnamese signature dish. A hearty beef-based noodle soup served with flat rice noodles, green herbs and a choice from one of the following: cooked beef brisket, rare sliced beef, mixed rare & brisket beef, chicken, king prawns, tofu, special (combination of chicken, beef brisket, prawn & tofu).
  • Chicken with Cashew Nuts (N) £9.30
  • Wok Fried Mixed Vegetable £8.30
    • Choose from one of the following: diced garlic (v), oyster sauce or fried tofu (v)
  • Beef Leaf (N) £7.50
    • Grilled beef wrapped in betel leaf and garnished with crushed roasted peanuts. Served with fish sauce and pickled carrots.
  • Crispy Beef £10.50
    • Seasoned slices of steak fillet stir-fried till crisps in sweet ‘n’ sour sauce. Make it spicy upon request.
  • Lychee Milk Tea (DF) £3.80
  • Green Apple Fruit Tea £3.80
Crystal (sample menu)
  • £12.50
  • Black Ribena £2.90
  • Sade Paca Lamb Soup £7.50
    • Lamb soup. Halal.
  • Kiymali Kasarli Pide £11.90
    • Minced lamb, mozzarella, tomato, and red green peppers. Halal.
  • Salgam £2.50
  • Patlican Salata £5.90
    • Grilled aubergines, red peppers, green peppers, garlic, tomato, and olive oil.
  • Halloumi Salad £7.50
    • Halloumi, cucumber, tomato, sweetcorn, red cabbage, olive, carrot, lettuce, red onion, and salad dressing.
  • £11.90
Bengal Village (sample menu)
  • Chicken Jhalfrazi (Medium) £9.95
    • Well cooked dish prepared with capsicum, tomatoes and green chillies in a thick sauce, fairly hot.
  • Meat Thali £15.95
    • 1 Mutton Tikka, 2 Chicken Tikka, 3 Chicken Madras, 4 Karahi Gosht, 5 Pilau Rice, 6 Naan, 7 Raitha.
  • Plain Rice £3.25
  • Chicken Saag £9.95
    • Fresh spinach are well known in any style of cooking, mixed spices brings out the real flavour of the spinach.
  • Chana Masala £3.95
    • Chick peas.
  • Hot Dish (Extremely Hot) £8.95
    • Bangladeshi & Indian classic prepared with sun-dried chilli & other mix herbs & spices.
  • Tandoori Chicken £8.95
    • Chicken left to marinate in rosemary blend of yoghurt sauce, grilled in tandoori oven.
  • Coriander Rice £3.95
Gulshan (sample menu)
  • Aloo Tikki (V) £3.95
    • Potato cutles mixed with fragrant spices, fries until golden.
  • Steamed Basmati Rice £2.95
    • The fragrant one.
  • Vada Pau (Veo) (Spicy) £5.50
    • From the colourful streets of mumbai with love. The vada pau is mumbai's version of a chips butty, but on another level. It's a must try.
  • Malai Tikka (Gf) £6.95
    • Grilled cubes of boneless chicken marinated in yoghurt and spices, laced with ginger, cumin and garlic.
  • Dabba Gosht (Gf) (Spicy) £7.50
    • One of the babuji's fav's, slow cooked lamb with warm spices, reduced to a rich thick sauce. Be warned it is spicy.
  • Butter Chicken (Gf) £7.50
    • Originated from delhi, the dish combines yogurt and chicken marinated in light spices, butter and ginger.
  • Sierra Grander Cabernet Sauvignon (V) £16.95
    • From the central valley, chile, a full dark fruity red.
  • Raita £1.95
    • Great way to cool down the spices.
Elsantafereno Restaurant (sample menu)
  • Sandwich £4.00
    • Egg, cheese or bacon.
  • Bistec A Caballo £15.00
    • Creole steak with onion and tomato sauce fried egg on top.
  • Carne A La Brasa £14.00
    • Grilled steak.
  • Plato Vegetariano £7.00
    • Vegetarian meal. Beans, rice, ratatouille, vegetables, chips, fried plantain and cheese or onion quiche.
  • Pechuga de Pollo A La Hawaiana £12.00
    • Cheese, pineapple, plum and bacon wrapped in chicken breast with Hawaiian sauce.
  • Chorizo £4.00
  • Bandeja Paisa / Mini Paisa £13.00
    • Beans, rice, crispy pork belly, chorizo, grilled steak, fried egg, cornbread fried plantain, salad, avocado.
  • Carne en Bistec Con Arepa y Patacón £6.00
    • Grilled steak with corn bread and plantain.
Gokyuzu (sample menu)
  • Sucuklu Kaşarlı Pide £12.50
    • Turkish beef sausage, red & green peppers, tomato, egg and mozzarella.
  • Juice £2.80
  • Cheesecake £6.50
    • Homemade cheesecake, creamy and smooth base, crushed digestive biscuits, topped with a daily topping of either pomegranate, lemon or raspberry flavour.
  • Manti £15.50
    • Minced lamb ravioli with yogurt, Turkish chilli flakes & butter.
  • Villa dei Fiori Montepulciano d'Abruzzo - Marche - Italy £21.50
  • Platter For Two £36.00
    • Lamb shish, chicken shis, lamb kofte, 2pcs lamb ribs, 2pcs, chicken wings, Lamb doner, chicken doner, Rice, bulgur, salad.
  • Salgam (Bottle) £2.80
  • Lahmacun £4.50
    • Very thin traditional Turkish pizza covered with seasoned minced lamb and onions, fresh tomatoes, parsley and red peppers.
La Sorpresa (sample menu)
  • Chow Mein £8.65
    • Wok fried Chinese egg noodles, onions, spring onions, peppers, carrot, bean sprouts, chilli.
  • Chocolate Bento Box (V) £5.95
    • Warm chocolate brownie served with vanilla ice cream.
  • Pork & Prawn £4.65
  • Crispy Shredded Beef £9.95
    • Crispy beef in a sweet spicy sauce.
  • Pak Choi with Oyster Sauce (V) (VE) (VG) £4.65
  • Sangiovese £19.80
    • Emilia-Romagna, Italy.
  • Crispy Seabass in a Three Flavour Sauce £10.95
    • Crispy battered sea bass, green beans, Chinese three flavour sauce, garlic, chilli, coriander, lime leaf.
  • Korean Fried Tofu (V) (VE) (VG) £9.45
    • Tofu w/ onions, green beans & peppers in a smokey spiced Korean sauce.
City Noodles (sample menu)
  • King Prawns Satay (4) (Peanut Sauce) £7.80
  • Special Fried Rice £6.80
    • Chicken, roast pork & shrimps.
  • Special Ho Fun £8.20
  • Coconut Drink £3.00
  • Boiled Rice (V) £3.80
  • Roast Duck Chow Mein £7.95
  • Kung Po Chicken (Peking Style) (Hot) £7.20
  • Chicken & Mushroom Soup £5.00
Dipali

Dipali

location

Address

82 Aldermans Hill Palmers Green, London N13 4PP, England

phone

Phone

07956806153

email

Email

None

clock

Opened hours

Monday: 5:30 – 11:30 PM, Tuesday: 5:30 – 11:30 PM, Wednesday: 5:30 – 11:30 PM, Thursday: 5:30 – 11:30 PM, Friday: 5:30 PM – 12:00 AM, Saturday: 5:30 PM – 12:00 AM, Sunday: 12:00 – 3:00 PM, 5:30 – 11:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Balti , Bangladeshi , Eastern European , Indian , Vegetarian

features

Features

Reservations ,  Serves Alcohol ,  Seating ,  Groups ,  Child-friendly ,  Waitstaff ,  Delivery ,  Takeout

Location
82 Aldermans Hill Palmers Green, London N13 4PP, England
Similar Restaurants based on Cuisines

Nearby restaurants

The Heights - Saint Georges Hotel

The Big Plate

McLarens Cafe Bar & Grill

Nineteen

Circus Lounge - H10 London Waterloo

Village Kebab House

My Jamii Cafe

Runner's Pizza