Crosstown Doughnuts & Coffee Bar - Shoreditch in London Menu

 Boxes

• Premium Dozen £39.00
  • A mixture of today's fresh premium selection.
• Premium Half Dozen £23.00
  • A mixture of today's fresh premium selection.
• Classic Dozen £34.00
  • A mixture of today's fresh classic selection.
• Classic Half Dozen £20.00
  • A mixture of today's fresh classic selection.
• Vegan Dozen (VG) £39.00
  • A mixture of today's fresh vegan selection.
• Vegan Half Dozen (VG) £23.00
  • A mixture of today's fresh vegan selection.
• Meeting Classics £90.00
  • A mixture of 36 classic doughnuts, including Sri Lankan Cinnamon Sugar, Tongan Vanilla Bean Glaze, Chocolate Truffle and Homemade Raspberry Jam.
• Meeting Favourites £110.00
  • A mixture of 36 premium doughnuts, including our crowd favourites and featured seasonal doughnuts.
• Dough Bites £35.00
  • A box of 15 filled and glazed bite-sized doughnuts in a variety of flavours.

 Individual Flavours

• Matcha Tea £4.50
  • We've added this colourful tea to our signature Tongan vanilla bean glaze and smothered it over a matcha cake dough ring filled with a layer of matcha & white chocolate ganache, all finished with a white chocolate cross.
• Lime & Coconut (VE) (VG) £4.50
  • Our brand-new vegan spirulina dough, filled with a coconut custard and topped with a zesty lime glaze and vanilla crumble topping.
• Sea Salt Caramel Banana £4.50
  • A winning combination of sweet, silky, fresh banana custard filling encased in Crosstown light and fluffy chocolate sourdough. We then top it all off with a generous swirl of sea salt caramel and a home made chocolate soil.
• Cinnamon Scroll £4.00
  • The Crosstown Cinnamon Scroll is the result of our endeavour to create the perfect breakfast doughnut. This light and airy doughnut is smothered with cinnamon sugar throughout, and topped off with our famous Tongan vanilla bean glaze. Delish.
• Homemade Raspberry Jam £4.00
  • Fresh raspberry home style jam from scratch. While still warm, they are rolled in caster sugar and dipped in sweet, freeze-dried raspberries to seal in the jammy goodness.
• Chocolate Truffle £4.50
  • Our Crosstown chocolate truffle ring doughnut combines milk and dark chocolate to create the ultimate chocolate doughnut. It is filled with decadent milk chocolate truffle mousse and topped with a generous smothering of dark chocolate ganache. To top it all off, we lightly dust the doughnut with bittersweet cocoa powder.
• Peanut Butter & Blackcurrant Compote £4.50
  • Our indulgent take on the classic American peanut butter and jelly combination. An unfilled square sourdough topped with a thick, indulgent, dark roast peanut butter glaze and our homemade, tangy blackcurrant compote with a sprinkling of toasted peanuts.
• Dark Chocolate Truffle (VE) (VG) £4.50
  • Vegan sourdough with a dark chocolate ganache and indulgent dark chocolate truffle filling.
• Tongan Vanilla Bean Glaze £4.00
  • Our Crosstown Vanilla Glazed Ring Doughnut is a gourmet take on the classic glazed ring doughnut. Our melt in your mouth Crosstown sourdough in the traditional ring shape, is hand-dipped in a light and creamy Tongan vanilla bean glaze and decorated with a chocolate cross.
• Sri Lankan Cinnamon Sugar £3.00
  • This Crosstown cinnamon sugar ring doughnut is our version of the time-honoured ring doughnut. This gourmet doughnut is made using our unique sourdough, that we roll, whilst still warm, in the finest Sri Lankan cinnamon sugar. This signature Crosstown doughnut is light, pillowy and packed with flavour.
• Chamomile Pear & Sicilian Lemon Olive Oil (VE) (VG) £4.50
  • Our award-winning vegan sourdough, filled with a delicate chamomile and pear compote, topped with Sicilian lemon olive oil glaze and finished with a candied lemon shortbread crumble.
• Maple Bacon and Banana (VE) (VG) £4.50
  • Our award-winning vegan sourdough, dipped in homemade banana glaze, topped with maple this™ isn’t bacon and finished with Maldon sea salt.
• Festive Flavour - Winter Fruit Crumble £4.50
  • Crosstown’s award-winning vegan sourdough filled with a winter spiced apple & pear compote, topped with homemade maple icing and a cinnamon pecan crumble. Dish is vegan.

 Drinks

• Still Water by Belu £2.50
• Sparkling Water by Belu £2.50
• Lemonade by Karma Cola £2.50
• Orangeade by Karma Cola £2.50
• Cola by Karma Cola £2.50
• Ginger Beer by Bundaberg £3.00
• Chilled Almond Matcha by Matcha Works £3.50
• Chilled Coconut Matcha by Matcha Works £3.50
• Cold Brew by Sandows £4.00
• Raspberry Sparkling Water by Dash £2.50
• Lemon Sparkling Water by Dash £2.50
• Cucumber Sparkling Water by Dash £2.50
• Blackcurrant Soda by Square Root Soda £2.90
• Apple Soda by Square Root Soda £2.90
• Triple Ginger Kombucha by Fix8 £4.00
• Citrus Saffron Kombucha by Fix8 £4.00
• Strawberry Tulsi Kombucha by Fix8 £4.00

157 Brick Lane, London E1 6SB, England

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