Cote Brasserie - Soho in London Menu

Cote Brasserie - Soho in London has no menu available, but can choose from many other options such as Water (750cl Bottle) or Diet Coke (33cl Can) from IBLEO Restaurant. Jambo Restaurant, London offers many options including Water (Bottle) and Water Tonic (Bottle). Village Pizza includes a wide range like Dr Pepper or Fanta. Montes Classic Series Merlot (R) and Montes Classic Series Cabernet Sauvignon (R) from . Raj Of Kensington offers Himalayan Flavour and Kulfi (N) (M) (D).

Nearby Sample Menus

  • Filetto alla Griglia - Grilled fillet steak with grilled tomato and mushrooms £18.50
  • Pizza Prosciutto - Tomato, mozzarella cheese and ham £7.20
  • Onion Rings £2.40
  • Calamari Fritti - Deep-fried succulent squid £5.80
  • Chicken Nuggets and Chips - Including a lollipop £3.90
  • Polio Cartoccio - Breast of chicken cooked in tomato, garlic, mushroom, onion, red wine, olives and mozzarella cheese, baked to perfection in a foil parcel £12.90
  • Tortellini Mamma Mia - Pasta parcels cooked with Bolognese, cream, ham and mushrooms £7.60
  • Scampi Fritti - Fried scampi in our delicious, light batter £6.20
  • Mashed Potato £1.50
  • Bubble N Squeek £1.50
  • Cheese Salad £6.50
  • Cappuccino £1.50
  • 2 Slices Crusty Bread £0.70
  • 2 Sausages, Mash, Greens & Onions £5.40
  • Ham £2.00
  • Spaghetti Bolognese with Chips £5.50
  • £6.95
  • Mozzarella Sticks £3.95
    • Mozzarella sticks.
  • Guacamole £2.95
    • Homemade guacamole.
  • Platter £14.95
    • Chicken wings, spare ribs and grilled tiger prawns.
  • £14.95
  • Inc. Steak Burger £9.95
    • 100% Grass-fed sirloin steak burger, organic cheese, caramelised onions, tomato, mayonnaise, pickled gherkin, inc sauce.
  • Grilled Chicken Sandwich £12.95
    • Grilled chicken, avocado, bacon Parmesan shavings, shredded lettuce and Ceasar dressing.
  • The Vegan £9.95
    • Spicy quinoa burger, avocado pesto, chopped tomato salad, mint, parsley.
  • Burger £0.50
  • 3 Pieces Fried Chicken £4.50
  • Doner Roll £7.10
  • 6 Nuggets and Chips £4.60
  • 8 Pieces Hot Wings £3.30
  • Pepsi £1.20
  • Chips £2.60
  • Beef and Onions £3.70
  • Yogurtlu Adana £11.95
    • Spicy minced lamb grilled kofte.
  • Doluca Okuzgozu DLC >> This wine was oak aged for only 4 months in order to acquire round, easy to drink balanced and full-bodied structure.
  • Chicken Beyti £10.50
    • Grilled minced breast of chicken seasoned with garlic and parsley.
  • Tabule £4.95
    • Couscous, parsley, tomato, peppers and spring onions.
  • Tuborg Draft Fici (500ml)
  • Dolma £4.95
    • Stuffed vine leaves with rice, onion, pepper, pine nuts, currants and herbs.
  • Falafel £4.95
    • Deep fried made from chickpeas and spices served with humus.
  • Antik Red Villa Doluca, Turkey >> A luscious blend of two different varietals, acquiring its long finish and tannic structure from Cabarnet Sauvignon and its powerful and rich aroma from Shiraz.
  • Potato Wedges £1.99
  • Apple Pie £1.99
  • Wrap Meal £5.49
    • With chips and drink.
  • Ten Chicken Strips £9.49
  • Large Fries £2.49
  • Grill Chicken Burger £5.49
  • Quarter Pounder Burger £4.49
  • 5 BBQ Wings Meal £5.99
  • & asparagus with garlic, chilli and holy basil leaves. £13.95
  • Kanom Pang Gub Massaman Gai (Mild) £14.95
    • Massaman curry chicken served in white bread shell.
  • Steamed Thai Fragrant Rice & Stir-fried Egg noodles with Bean Sprouts). And a choice of dessert. £19.95
  • Hildon Sparkling 750ml £4.50
  • Seafood Soup served in Traditional Style. £13.50
  • Brooklyn New York Lager 5.2% Abv £4.20
  • Don Aparo Malbec, Mendoza, Argentina 2014 £23.00
  • Phad Broccoli (V) £7.80
    • Stir-fried Broccoli with Ginger & Oyster Sauce.
  • Expresso £2.00
  • Stag £11.95
    • Venison, mature cheese ,tomato, cucumber and spicy tomatillo salsa.
  • Pull Pork £11.95
    • Slow roast pulled pork, and beef quater pounder ,melted cheese, gherkins, lettuce and tomato.
  • Chai latte £2.95
  • Mocha £2.90
  • Rice Bowls £8.00
    • Basmati rice with chargrilled, jerk or curry chicken with roasted vegetables.
  • Frappe £3.95
  • Americano £2.80
  • Bombay Potato £2.95
  • Onion Bhaji £2.95
  • Half Tandoori Chicken £5.95
  • Korai £6.95
  • Garlic Chilli (Fairly Hot) £6.95
    • Cooked with fresh garlic, chilli & coriander makes dish delightful.
  • Keema Peas £6.95
  • Coconut Fried Rice £2.45
  • Stuffed Paratha £2.45
  • Prawn Biryani £6.95
  • Bottle Drink £2.50
  • Chana Masala or Chana Sag £2.95
  • Garlic Chicken or Lamb £6.50
    • Cooked in medium spice with tomato, onion, green pepper and plenty of fresh garlic.
  • Tandoori Chicken Masala £6.95
    • Succulent tandoori spring chicken off the bone with exotically rich sauce combining the fresh tang of citrus and a bit of green chillies.
  • Lokhnai Gosht £6.50
    • Tender chunks of lamb cooked in original lakhnoi style, covered with a rich onion and tomato sauce, fairly hot.
  • Tandoori King Prawn Balti £8.95
    • King prawn marinated in yoghurt grilled in clay oven cooked with sliced onions, green peppers, herbs and spice and then blended in to a rich curry with our special balti paste.
  • King Prawn Purees £3.95
    • Goan spicy king prawns served with deep fried bread.
  • Gragnano DOP – Il Quarto Miglio, Campania, Italy £30.00
    • Dark ruby red colour, slightly sparkling, aromas of berries, at the palate is fresh with fruity bouquet. Ideal choice to pair with one of our pizzas.
  • Nocellara Olives £4.00
    • Vegan.
  • Sangiovese – Rometta, Emilia Romagna, Italy £19.00
    • Flowery aromas as well as blackcurrant and berry fruits with notes of spices. The palate is pleasant, vinous and intense, combined with a lively and velvety dry finish along with spicy notes of black pepper.
  • Calamari Fritti £8.40
    • Fresh deep fried squid served with homemade tartar sauce.
  • Marinara £9.80
    • Tomato, garlic, oregano.
  • Mozzarella Garlic Pizza Bread £6.90
    • Vegetarian.
  • Spaghetti Carbonara £10.90
    • Eggs, pancetta, parmesan and black pepper.
  • 2 Pastas and 2 Sides £30.00
    • Available all the time but not Friday and Saturday evening from 17:30pm onwards.
  • Ravioli al Funghetto (V) £11.00
    • Spinach & ricotta ravioli in cream, tomato and mushroom sauce.
  • Ripasso della Valpolicella £29.50
    • Intense ruby red with a characteristic bouquet of mature fruits and spice.
  • Regina £12.00
    • Mozzarella, tomato, ham and mushrooms.
  • Margherita (V) £10.00
    • Mozzarella & tomato.
  • Emigrante £13.00
    • Mozzarella, tomato, ricotta cheese, parma ham, basil and rocket.
  • Insalata Caprese £7.95
    • Mozzarella & tomato with Italian dressing.
  • Pollo Kiev £14.00
    • Breast of chicken rolled and filled with butter and garlic deep-fried in breadcrumbs served with roast potatoes.
  • Funghi alla Milanese £5.75
    • Deep- fried mushrooms on a bed of rocket and tartare sauce.
  • Linguini ai Gamberoni £10.95
    • Tiger prawns, courgette, cherry tomato cooked in white wine sauce.
  • Capricciosa £11.45
    • Tomato sauce, mozzarella, cotto ham, salami Napoli, mushrooms, boiled organic egg & black olives.
  • La Regina £10.45
    • Roasted mushroom, black olives, cotto ham, mozzarella & tomato sauce.
  • Quattro Formaggi £10.95
    • Goats cheese, gorgonzola, ricotta, mozzarella & tomato sauce.
  • Quattro Stagioni £13.45
    • Salami Napoli, cotto ham, fresh mushrooms, artichokes, anchovies, mozzarella & tomato sauce.
  • Funghi Al' Aglio £5.00
    • Mushrooms cooked in white wine, garlic, lemon, parsley served in a butter sauce.
  • Linguini ai Frutti di Mare £8.95
    • Flat spaghetti with mixed seafood in white wine, garlic and touch of chilli.
  • Penne Alla Carbonara £7.95
    • Pancetta (Italian bacon), soft egg and cream.
  • Ham & Mozzarella Panini
    • British ham with mozzarella and Cheddar on sourdough ciabatta
  • Shortbread V
    • Crisp and crunchy all butter shortbread biscuits.
  • Dark Chocolate & Hazelnut Chocolate Bar V
    • Extra dark chocolate bar filled with hazelnut cream and nibbed hazelnuts. A bespoke recipe for Caffè Nero made in the North Eastern region of Italy.
  • Belgian Chocolate Brownie V
    • A soft chocolate brownie made with Belgian dark chocolate.
  • Vegan Fruit Flapjack V, Vg
    • Sweet oat flapjack enriched with golden raisins, sweet dried fruit and pistachio nuts.
  • Gluten Free Chocolate Brownie V
    • Chocolate brownie, made using gluten free flour and dark chocolate. Individually wrapped.
  • Blueberry Filled Muffin V
    • Our blueberry muffin is packed with blueberries, with a tasty blueberry compote filling.
  • Chocolate And Nero Espresso Brownie V
    • A twist on the classic all butter, Belgian dark chocolate brownie, made with a blend of Nero coffee and topped with a homemade chocolate chunk biscotti with a dark chocolate drizzle.
  • Tango £1.80
  • Curry Sauce (Hot) £2.50
  • Sweet & Sour Chicken (Hong Kong Style) £9.00
  • Chicken Ho Fun £7.80
  • Special Ho Fun £8.20
  • Beef with Mushrooms £7.80
  • Aubergine with Salt & Chilli (Hot) (V) £6.80
  • Chicken Bun (3) £6.50
Cote Brasserie - Soho

Cote Brasserie - Soho

location

Address

124-126 Wardour Street, London W1F 0TY, England

phone

Phone

02072879280

clock

Opened hours

Monday: 8:00 AM – 11:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 12:00 AM, Friday: 8:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Central European , European , French , Gluten Free , Vegan , Vegetarian

features

Features

Reservations ,  Special Occasion Dining ,  Kid Friendly ,  Serves Alcohol ,  Groups ,  Seating ,  Child-friendly ,  Full Bar ,  Highchairs Available ,  Waitstaff ,  Free Wifi ,  Romantic ,  Wheelchair accessible ,  Business meetings

Location
124-126 Wardour Street, London W1F 0TY, England