Selection of 3 kebabs, grilled chunks of salmon fish, chicken and lamb chops.
Tandoori Salmon Tikka £5.95
Salmon fish marinated in selected spices, roasted gram flour and barbecued in tandoori oven.
Chicken Tikka Malai £3.95
Chicken marinated with peanut butter cream, yoghurt, served with thick sauce.
Chicken Chaat £3.95
Boneless chicken stir fried with special chaat masala powder, ketchup and coriander.
Tikka Starter £3.95
Chicken or lamb marinated with yoghurt, spices and herbs and then baked in clay oven.
Lamb Chops £4.95
Lamb chops marinated with yoghurt and selected spices, and then baked in tandoori oven.
Duck Tikka £4.95
Lean duck marinated with traditional spices, yoghurt and then baked in clay oven.
Meat Samosa (3) £2.95
Triangular pastry stuffed with a blend minced lamb and mild spices
Seekh Kebab £3.95
Mincemeat cooked with selected spices and herbs and then baked in a clay oven.
Tandoori Mixed Starter £4.95
Combination of lamb tikka, chicken tikka, and seekh kebab.
Bhuna Prawn Puri £4.95
Prawn cooked in a medium spiced sauce served on a deep fried pancake.
Chicken Crunch £4.50
Chicken cooked in breadcrumbs and deep fried to a crispy taste served with mint dip.
Chicken Pakora £4.95
Vegetable Starters
Paneer Tikka £3.95
Cubes of cottage cheese cooked in day oven with peppers, tomatoes, onions.
Vegetables Samosa £2.95
Triangular pastry stuffed with a blend of fresh vegetables and mild spices 3 pieces.
Onion Bhaji £2.95
Sliced onions mixed with light spices, herbs, gram flour and deep fried 4 balls.
Chotpoti £3.95
Chickpeas cooked with a blend of spices, marinated green chilli and coriander.
Garlic Mushroom £3.95
Fried garlic cooked with mushrooms and cream.
Special
Lababdar (Okra) £9.95
Roast chicken or lamb breast cooked chef special lababdar sauce with pepper, tomato ginger, green chilli, coriander sauce.
Butter Chicken £7.95
Chicken cooked with butter, blended with coconut and selected spices, mind and creamy.
Mango Chicken £7.95
Chicken marinated in selected herbs and spices, cooked in a mango based fruity sauce.
Jeera £7.95
Chicken or lamb cooked with ginger, red chilli, garlic and chickpeas in a medium hot sauce
Chettinad £7.95
Lamb or chicken cooked with ginger, red chilli, garlic and chickpeas in a medium hot sauce
Sally £8.25
Marinated chicken or lamb cooked with apricots in a medium spice yoghurt sauce, topped with crispy potatoes.
Pasanda £7.95
Boneless lamb or chicken fillet mildly spiced, served with a very rich creamy coconut and yoghurt sauce.
Chilli Chicken £7.95
Marinated chicken tikka cooked in a fairly hot sauce with onions, green chilli and garlic.
Chefs Signature Dish
Bollywood Masala £8.95
Boneless chicken cooked with some fresh mint, coconut and blended in a garlic and ginger sauce.
Chicken 65 £8.95
Boneless chicken marinated with chilli, garlic, ginger, garam masala. Coated in corn flour, deep fried, sizzled with yoghurt, curry leaves and fresh coconut julienne.
Murgh Handi Laziz £8.95
Chicken cooked in a blend of spices and coconut cream with chillies and coriander.
Bukhara Special £8.95
Chicken, lamb or beef medium spice, sizzling garlic, ginger, coriander served with puree.
Chilli Chunkka £8.95
Boneless fresh chicken, lamb or beef prepared with julienne ginger, garlic, capsicum, onion and green chillies cooked in yoghurt sauce. hot and sour.
Chef's Rosha Speciality £8.95
Boneless chicken mildly cooked with coconut cream and cinnamon flavoured creamy sauce.
Garlic Chilli Chicken (Dry Dish) £10.95
Sizzled with onions, capsicum, coriander, garlic and green chillies, served with garlic naan bread.
Naga Chilli £8.95
Chicken, lamb tikka or beef prepared with ground chillies cooked in naga like sauce.
Lamb Shank £10.95
Whole piece of lamb on the bones cooked in a chef's special medium sauce served with steamed rice.
Tandoori Masala
Chicken Tikka Masala £7.25
Marinated chicken barbecued then cooked in a masala sauce, almond powder. Mild.
Duck Masala £11.95
Duck marinated, baked in clay pot and prepared in a masala sauce with almond powder. Mild
Lamb Tikka Masala £7.95
Tender lamb marinated, barbecued, cooked in a masala sauce with almond powder. Mild.
King Prawn Masala £11.95
Grilled king prawns with almond powder, cooked in a masala sauce. Mild.
Tandoori Spring Chicken Masala (Bone) £8.95
Mild.
Tandoori
Tandoori Salmon Tikka £12.95
Fillet salmon marinated in the herbs and spices baked in tandoori oven.
Tandoori Chicken £7.25
Succulent pieces of marinated chicken on the bone and then baked in tandoori oven.
Tikka Tandoori £7.25
Tender pieces of boneless chicken marinated and then baked in tandoori oven.
Shaslik Tandoori £8.95
Chicken or lamb skewered with onions tomato, capsicum and baked in a tandoori oven.
Tandoori King Prawn £11.95
King prawn marinated with yoghurt, ginger and then baked in tandoori oven.
Tandoori Mixed £11.95
Chicken, lamb tikka, seekh kebab and tandoori chicken marinated with spices and then cooked in clay oven. Served with plain bread.
Biryani Dishes
Hyderabadi Jafrani Pilau Murgh £9.95
Chicken cooked with basmati rice, mint leaves, coriander yoghurt, fried onions and saffron.
Biryani £8.95
Chicken or lamb, basmati rice, cardamom, bay leaf, sultanas and saffron cooked together at low heat and garnished with onions and egg.
King Prawn Biryani £11.95
King prawn, basmati rice, cardamom, bay leaf, sultanas and saffron cooked together at low heat.
Vegetable Biryani £6.95
Seasonal vegetables, basmati rice, cardamom, bay leaf sultanas and saffron cooked together at low heat.
Cinnamon Special Biryani £11.95
Combination of chicken, lamb, prawn, basmati rice cardamom, bay leaf, sulianes and saffron cooked together at low heat.
Traditional Dishes
Korma £6.25
Very mild slightly sweet.
Dopiaza £6.25
Medium spiced with onion and green pepper.
Saag £6.25
Spinach cooked with medium spice.
Rogan £6.25
Medium spiced with onion and green pepper.
Jalfrezi £6.25
Medium spiced with onions, green chilli and ginger.
Madras £6.25
Hot spiced with fenugreek and flavouring.
Vindaloo £6.25
Very famous but extremely hot.
Balti £7.25
Served with naan bread.
Dhansak £6.25
Hot, sweet and sour.
Bhuna £6.25
Thick spicy medium sauce with stir-fried tomato on top.
Korai £6.25
Spicy bell peppers, onions and tomato curry tempered with whole red chilli and fresh coriander.
Pathia £6.25
Thick spicy, sweet and sour hot.
Vegetarian Side Dish
Aloo Gobi £3.95
Potato and cauliflower.
Tadka Daal £3.95
Lentil and fried garlic.
Bombay Aloo £3.95
Hot spicy potato.
Saag Aloo £3.95
Potato and spinach.
Saag Bhaji £3.95
Spinach.
Bhindi Bhaji £3.95
Okra.
Chana Masala £3.95
Hot spicy chickpeas.
Mushroom Bhaji £3.95
Mushroom.
Mixed Vegetable Curry £3.95
Seasonal mixed vegetables.
Roshni Saag Daal £3.95
Spinach and lentil.
Saag Mushroom £5.95
Mushroom fried with onion, ginger and selected spices.
CHICKEN BREAST Succulent chicken breast strips. Pure, simple, delicious and only 4 grams of fat. N/A
ITALIAN B.M.T. Big. Meaty. Tasty. Packed full of delicious pepperoni, salami and ham† for a spicy kick. £3
TURKEY BREAST Simply slices of turkey breast* - this good old faithful does it every time and all under 4 grams of fat. N/A
CHICKEN TIKKA Succulent chicken breast in a tikka spice. £3
CHICKEN TIKKA It's the beginning of the working week and you need a kick start. Grab a Chicken Tikka Sub. Succulent chicken breast in a tikka spice. N/A
MELTED CHEESE NACHOS Lightly salted corn chips, melted Monterey Cheese with a tangy Mexican style salsa. Plus, for that extra hot kick why not add chunky Jalapenos? N/A
TANDOORI CHICKEN FLATBREAD Succulent pieces of Tandoori chicken served on delicious New flatbread. N/A
BOWL OF MEATBALLS Our famous Meatballs in marinara sauce, smothered in melted Monterey Cheddar Cheese. Add Jalapenos if you like it hot! N/A