Tender minced lamb seasoned with onion, garlic & ground spice, cooked in shallow oil.
Seekh Kebab £3.50
Minced lamb spiced & grilled on charcoal.
Tikka Appetiser £3.95
Chicken or lamb tikka marinated in spices & herbs barbecued in a tandoori oven.
Chilli Paneer Tikka £4.25
Indian cottage cheese cooked in clay oven, served with sizzling onions & pepper.
Tandoori Chicken Appetiser £3.95
Half a tender chicken prepared with mild spices and cooked in the tandoori.
Tandoori Lamb Chop £4.25
Tender pieces of lamb chop marinated in yoghurt and freshly ground spices. Roasted in a tandoori on skewers.
Tandoori King Prawn £4.95
King prawn marinated in special spices and barbecued in a clay oven.
Prawn on Puri £3.50
Spiced prawns served on a deep fried crispy bread.
King Prawn on Puri £4.95
King prawns cooked in a thick spicy sauce with fresh tomatoes & onion, flavoured with green herbs served on a puri (puffy bread).
Samosa £3.95
Shaped savoury stuffed with your choice of meat or vegetable.
Stuffed Peppers £4.50
Peppers stuffed with mildly spiced chicken, vegetables or minced lamb.
Chicken Chaat £3.95
Diced chicken with special chaat masala, finely chopped cucumber & tomatoes flavoured in freshly ground spices with green herbs.
King Prawn Butterfly £4.50
Whole king prawn shallow-fried in a spicy batter.
Garlic Mushrooms £3.50
Mushrooms coated with garlic.
Hot Buffalo Wings £4.50
Onion Bhaji £3.10
Chef's Special
Lamb Jhalmishti £8.95
Lamb in a hot fragrant, delicious sauce with cinnamon & green chillies. Well balanced, sweet & spicy. Alluring taste on the palate will entice you back for another mouthful.
Chicken Chettinad £8.95
Tender pieces of chicken breast cooked with fresh herbs, ginger, garlic & coriander leaf. Flavoured with a touch of garam masala.
King Prawn Malaya £12.95
King size prawn marinated with herbs and yoghurt & cooked with coconut milked. Served with fruits.
Hara Masala £8.95
Diced chicken or lamb cooked with a blend of green pepper, chilli & coriander. Fairly hot.
Zafrani £8.95
Grilled chicken or lamb with vegetables coated in a medium to spicy sauce. Served with green chillies, pepper & onion with medium hot.
The Sizzler £8.95
Traditional lamb or chicken curry served in a medium sauce that needs no intro. Served on a sizzler, just mum used to make.
Garlic Sizzler £8.95
Cooked in a medium garlic sauce. This dish has a dry consistency but a finesse finish.
Chilli Sizzler £8.95
Chicken or lamb marinated in a hot sauce with chopped chillies flavoured in an array of spices finished off with fairly hot gravy.
Laziz Sizzler £8.95
Diced pieces of chicken or lamb marinated with a touch of garlic & ginger served in a sizzler. £1 extra if want a liqueur with it.
Achari Sizzler £8.95
Cooked in a rich flavoured tomato puree, spiced with ginger, coriander, pickle & herbs.
Royal Korma £8.95
Served with chicken or lamb in a very mild, sweet consistency sauce. Stirred with Alphonso mangoes.
Signature Dishes
Khansama Delight £7.95
Spicy dish comes with diced chillies tomatoes & a rich sauce.
Butter Lamb £7.95
Roasted in a clay oven then cooked with a special butter sauce.
Butter Chicken £7.95
Roasted in a clay oven then cooked with a special butter sauce.
Rajdhani Jhol £8.95
Chicken or lamb cooked with mushroom, onion. Tomato with medium spice not to miss.
Garlic Lamb £7.95
Tender diced lamb cooked to a certain extent with thick spicy sauce and garlic.
Garlic Chicken £7.95
Tender diced chicken cooked to a certain extent with spicy sauce and garlic.
Tandoori King Prawn Masala £12.95
King prawns cooked with butter & spices to chef's own recipe.
Tikka Masala £7.95
Diced tandoori chicken or lamb cooked in a sauce made with a delicate blend of aromatic spices & herbs. Simmered in butter & cream.
Tikka Bhuna £7.95
A delicious medium spicy dish of boneless spring chicken or lamb roasted in a tandoori. Cooked with onions, fresh tomatoes & a touch of fenugreek, coriander & herbs.
Lamb Pasanda £7.95
A delicious flavoured lamb garnished with ground almond. For an additional flavour, available with red wine.
Chicken Pasanda £7.95
A delicious flavoured chicken garnished with ground almond. For an additional flavor, available with red wine.
Tandoori Specialties
Choudhury's Special Mixed Grill £10.95
Tikka £6.95
Chicken or lamb marinated in yoghurt with delicate herbs & spices.
Shashlik £8.95
Chicken or lamb pieces marinated then cooked on skewer with onions, peppers & tomatoes.
King Prawn Shashlik £12.95
Spiced king prawns marinated with tandoori paste then cooked on skewer with onions, peppers & tomatoes in the clay oven.
Paneer Shashlik £8.95
Indian cottage cheese cooked in clay oven, served with sizzling onions, green pepper & tomatoes.
Tandoori King Prawn £12.95
Spiced king prawns cooked over charcoal in a clay oven.
Gorkhali Chicken £9.95
Chicken marinated in exotic yoghurt & fresh mint sauce, grilled with green chilli, onion & pepper.
Tandoori Chicken £7.95
Half tandoori size chicken on the bone, marinated with herbs & cooked in tandoori.
Sizzling Duck £9.95
Cubes of duck tikka marinated with yoghurt & herbs, barbecued in clay oven.
Traditional Dishes
Vindaloo £6.95
Cooked in very hot spicy sauce with potato.
Madras Curry £6.95
Cooked in a hot spicy or mild sauce.
Bhuna £6.95
Cooked in a thick spicy sauce with chopped onions, tomatoes & flavoured with green herbs.
Dansak £6.95
Cooked with lentils & spices.
Korma £6.95
Cooked in a very mild sauce flavoured with dry nuts. Cooked in a rich creamy sauce.
Pathia £6.95
Mildly spiced sauce cooked in sweet & sour sailor with fresh tomatoes.
Sagwala £6.95
Cooked in mild spices with herbs & fresh spinach.
Jalfrezi £6.95
Cooked with fresh peppers & grown chillies to give a slightly hot and mouthwatering sauce.
Rogan Josh £6.95
Cooked with medium lint spices. Garnished with a thick sauce with added fresh tomatoes, onions & peppers.
Chilli Masala £6.95
Cooked in a thick sauce with fresh tomatoes, capsicums & green chillies.
Seafood Specialities
Salmon Delight £10.95
Marinated with herbs & comes with fried onion, medium spiced.
Whole Sea Bass £10.95
Marinated with herbs & cooked in clay oven, comes with salad.
Scampi with Tail £10.95
Served with chips & tartar sauce.
Bengali Fish Curry £11.95
Traditional sweet water boneless fish cooked with green peppers, chillies & tomatoes, medium spicy.
King Prawn Sagwala £11.95
Cooked with spices with fresh spinach.
King Prawn Bhuna £11.95
Cooked in a thick spicy sauce with tomato, onions & flavoured with green herbs.
King Prawn Madras £11.95
Cooked in fairly hot spiced sauce, with fresh lemon juice & a touch of garlic & ginger.
King Prawn Pathia £11.95
Cooked in a sweet & sour sauce with tomatoes, onions & fresh herbs.