Warm Chicken Salad with Turmeric and Freekah (N) £11.75
Grilled chicken breast with spinach, gordal olives, pickled red onions, chilli flakes, toasted almonds, aubergine and red pepper & kimchi dressing. Served with grilled flat bread.
Roasted Half Chicken with Garlic and Chilli £13.95
Marinated in a fiery piri piri sauce, served with fries, pea shoots & spicy mayo, finished with an onion, parsley & lemon dressing
Bill’s Prawn and Fish Finger Sandwich £11.75
Cod goujons, tempura prawns, avocado, baby gem & tartare sauce on toasted sourdough, served with fries
Sweet Potato and Ginger Soup (VG) £5.75
with pink peppercorns & toasted focaccia
Macaroni Cheese (V) (G) £10.25
With a green leaf and mixed seed salad.
Candy-Striped Beetroot, Kale and Red Onion Hummus on Toasted Sourdough £5.95
topped with sliced celeriac, pomegranate & mixed seeds
Toasted Focaccia with Hummus and Olives (VG) £4.95