Chequers Fish Bar in Kent Menu

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Chequers Fish Bar in Kent has no menu available, but can choose from many other options such as Fanta or Diet Coke from Shahen Balti House. JoJo's Gelato offers many options including Sprite and Fanta. Raka includes a wide range like Half Liter Tip of Gelato or Liter Tip of Gelato. Vina Turzaballa Gran Reserva 1994 (Rioja) and Baron D' Anglade 2001 (Rioja) from . Blue India offers Delight Kebab and Dr. Pepper.

Nearby Sample Menus

Lemon Chicken £4.10
King Prawns with Cashew Nuts £4.40
Special Foo Young £4.00
Satay Chicken on Skewers (4) £4.00
Mixed Vegetables with Satay Sauce £2.90
King Prawn with Mixed Vegetables £4.40
Beef with Mushrooms £4.20
Squid with Ginger & Spring Onions £4.40

Sesame Prawns on Toast 芝麻蝦多士 £5.50
Prawn Tom Yum Soup 冬陰蝦湯 £3.80
- Lemongrass, mushroom, chilli.
Deep Fried Pumpkin in Breadcrumbs (4) 炸南瓜餅 £3.50
Shredded Barbecue Char Siu (Pork) 叉燒絲 £6.60
King Prawn Ho Fun 大蝦河粉 £8.20
Chicken Balls 雞球 £5.50
- Deep fried with thick batter, served with a sweet and sour dip.
Kung Po 宮保 £6.60
- A meat/seafood of your choice, lightly battered and deep-fried. Then stir fried with water chestnuts, cashew nuts and chillies.
Mixed Seafood 海鮮 £10.50

*Chicken in Satay Sauce -
Sweet & Sour Chicken Balls -
*Stir Fried Mangetout with Garlic Sauce -
Crispy Seaweed -
Spare Ribs in Black Bean Sauce -
*Thai Style Chicken Fried Rice -
Mixed Seafood Udon Noodle Soup -
Special Fried Rice -

Chicken Curry Pizza (Spicy) £14.95
- Curry sauce, chicken breast, mushrooms, onions, green peppers & hot chillies.
Combo Pack £6.95
- 1 Portion of potato twister fries, 3 pieces chicken nuggets, 3 pieces spicy chicken dippers & 3 pieces mozzarella sticks.
Free Topper £14.95
- Cheese & tomato base with any 4 toppings of your choice.
Chicken Strips (6 Pieces) £3.95
- 100% chicken.
7-Up £1.00
Green Salad £1.99
Triple Deal Any 3 Large Pizzas £24.95
- Not to be used in conjunction with any other offers.
Pepperoni Plus £4.99
- Double pepperoni & double cheese.

Bacon, lettuce & tomato £5.25
Houmous, olives & pita bread sharing platter £4.75
Traditional Welsh cawl slow cooked beef, pork belly & smoked bacon stew s/w curly kale & a baguette £9.95
Prawns, bacon & hard boiled egg on a bed of mixed salad topped with salad cream & parmesan £7.95
New potatoes, mashed potatoes, seasonal vegetables, mixed salad, chips, homemade coleslaw £2.50 each
Prawn cocktail in Marie Rose sauce served with iceberg lettuce, lemon wedge and white bread £5.50
Smoked haddok & colcannon soft smoked haddok filled s/w colcannon topped with two poached egg £8.95
Fresh haddock in Young's beer batter s/w chips, mushy peas, homemade tartare sauce & lemon wedge £8.95

Prawn Dumplings - Chinese style prawn dumplings, served with wilted pak choi and hot and sour dipping sauce £4.95
Beef Lasagne - British beef in a rich, spiced tomato sauce, served with garlic bread and rocket £9.95
Cauliflower Cheese £3.00
50p extra change fries to hand cut chips -
Choose a complimentary sauce with your steak / gammon grill Bernaise, Peppercorn, Garlic Butter. Additional sauces £1.50 -
Carved Trio of Meats -
Baby Calamari - with garlic aioli £4.45
Bitter Chocolate and Pecan Torte - with a choice of Chantilly cream or ice cream £5.95

Double Breakfast £3.99
- 2 eggs, 2 sausage, 2 bacon and 2 hash browns.
Mediterranean Salad £4.50
Vegetarian £2.99
Chicken Mayo, Sweetcorn and Lettuce £3.99
Club Panini £4.50
- Chicken, bacon & mozzarella.
English Breakfast Tea £1.20
Sausage and Bacon Wrap £3.99
- With tomato sauce.
BLT £2.99
- Bacon, lettuce and tomato.

Fresh Haddock cooked in a crispy homemade beer batter served with chips and mushy peas & optional bread & butter £5.50
- Homemade Chilli £4.95
Half Roast Chicken served with chips & peas and optional gravy £5.65
Adults All 3 Courses £10.00
Peas 50p
Ham, Egg & Chips Home cooked ham served with egg as you like it and chips £4.95
Homemade Cottage Pie Minced beef, onions and veg topped with fluffy mashed potato, served with mixed vegetables and onion gravy £5.75
Bangers & Mash 3 Lincolnshire sausages with mashed potatoes, peas and onion gravy £4.95

Sagwala Chicken (G) £8.50
- Pieces of chicken cooked with fresh spinach, tomato, fresh coriander & cream to produce thick dish.
King Prawn Chilli Masala (C)(H) £12.50
- Jumbo king prawn cooked with fresh green chillis and green herbs in thick tomato sauce. Hot.
Aloo Mattar (G)(J) £3.60
- Green peas and cubes of potatoes cooked together in a medium curry sauce.
Bombay Aloo £3.60
- Potatoes fairly hot.
Lamb Chops (G)(I) £5.95
- Clay oven roasted, tender and juice lamb on the bone.
Chicken Bhuna £7.95
- A combination of spices cooked together to provide a thick sauce dish of medium strength.
Gurkha Chicken (G)(J) £8.50
- Boneless chicken cooked in a mild masala sauce with exotic mango sauce.
Deleted £6.75
- Chicken marinated in rich cream, cheese, cardamom, and chutney. Served with green salad.

Romana £8.25
- With gorgonzola, cherry tomatoes, bacon and mushroom in pesto and cream sauce.
Pesto Special £8.25
- With cherry tomatoes, olives and fresh spinach in pesto and cream sauce.
Garlic Bread (V) £4.25
- Plain pizza brushed with garlic oil.
Mattador £10.25
- Tomato sauce, mozzarella, chicken, salami, pesto, parmigiano cheese.
Quatro Formaggi £9.45
- Tomato sauce with mix of 4 cheeses.
Mezzaluna £9.95
- Half pizza, half calzone with ham, salami & olives.
Focaccia Rossa (V) £5.95
- Pizza bread with tomato sauce, garlic & oregano.
Americana £9.45
- Tomato, mozzarella, frankfurter & fries.

Gingerbread Man
Spikey Mikey
- Caramel flavour star shaped biscuit with a coating made with Belgian milk chocolate and topped with sugar sprinkles.
Tropical Fruit Pot
- tasty pot of pineapple, mango and melon.
Triple Chocolate Muffin
- Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
Festive Bake
- pieces of chicken breast, sage & onion stuffing and sweetcure bacon in a creamy sage and cranberry sauce. All encased in golden puff pastry with a crunchy crumb topping.
Original Porridge
Sugar Strand Doughnut
- A ring doughnut, hand decorated with white fondant and coloured sugar strands.
Bacon Breakfast Baguette
- Rashers of succulent bacon packed in a crusty baguette, which are baked fresh in our shops every day. Enjoy it plain or with sauce of your choice. Bon Appetite!

Chocolate Velvet (Premium) £11.00
- Vanilla gelato with Nutella choc layers.
Fruit Shoot (275ml)(Bottle) £1.50
Dulce de Leche (Caramel) (GF) £9.75
Banana £3.75
Horlicks £3.75
Kilimanjaro Coffee £6.50
Strawberry £6.50
Raspberry Ripple (GF) £9.75

Garlic Bread with Melted Cheese (V) £3.95
- For one or to share.
Salt & Pepper Calamari £6.95
- Served with black garlic aioli.
30 Day Aged Sirloin £20.95
- 8oz or 12oz. A delicate flavour balanced with a firmer texture, recommended medium rare.
Half Rack of Barbecue Ribs £7.50
Buttermilk Chicken £15.75
- Grilled boneless tender half chicken, sweetcorn puree, dauphinoise potato, grilled tenderstem broccoli and rich chicken dripping gravy.
Halloumi Fries £4.95
Mixed Salad (V) (VE) £3.75
50 Day Aged Black Angus Sirloin 10oz £24.50
- A deliciously flavoursome and tender cut, recommended medium rare.

Sauvignon Blanc Casa lo Matta, Chile £15.50
Cabernet Sauvignon Casa lo Matta, Chile £15.50
"Siu Mai" Chicken Dumplings (4) £4.80
Prawn Cracker Sauce £1.50
Cobra 330ml £4.50
"Siu Mai" Pork Dumplings (4) £4.80
Crispy Shredded Chilli Beef (Mild Spicy) £8.80
Egg Fried Rice (V) £3.50

Sauvignon Blanc £15.00
Combo Grill £14.95
- Marinated 2 cubes of lamb, 3 chicken cubes, and lamb kofte.
Izgara Kofte £7.50
£7.50
£4.90
Carrot & Celery Sticks with Hummus & Cacik £7.50
Fish Meze £55.90
- 9 cold and 4 hot mezedhes & fish platter. Olives, humus, tarama, beetroot salad, cacik, Ephesus aubergine, babaganus, dolma, white bait, feta borek, prawns and calamari, followed by mixed fish platter (whole sea bass, salmon) chips and salad to share.
Mixed Salad £3.80
- Mixed leaves, cucumber, red onion, tomato and dressing.

Chequers Fish Bar

South East England > Kent > Chequers Fish Bar

Address

The Parade, Staplehurst, Tonbridge TN12 0LA, UK

Phone

01580891548

Email

None

Opened hours

Monday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 4:30 – 10:00 PM, Sunday: Closed