Chats Bar - London Marriott Hotel Regents Park in London Menu

Chats Bar - London Marriott Hotel Regents Park in London has no menu available, but can choose from many other options such as Ribena or Pepsi from Fairfield Catering. The White Horse offers many options including Double Nut Flat White and Macchiato. Louie Louie includes a wide range like Revenant Cider (4.5%) or Orbit Dead Wax Porter (5.5%). All main courses served with vegetables and potatoes and -- from . Apollonia Restaurant offers Red Dog American Sandwiches and Granfort Rose De Cinsault, France.

Nearby Sample Menus

  • Large Kebab Roll £6.00
    • With nan & salad.
  • Methi Chicken £10.20
  • Sindhi Chicken Biryani £9.60
  • Chicken Tikka with Pratha £9.00
  • 2 Vegetable Samosas £2.40
  • Zeera Rice (V) £6.00
  • 4 Sheekh Kebabs £7.20
  • Chilli Garlic Mogo £7.20
  • Bistecca Mamma Mia - Sirloin steak with Gorgonzola cheese, cream, tomato and mushroom sauce £15.90
  • Gamberetti Gondoliere - Hot prawns cooked in cream and brandy and served on a bed of rice £5.70
  • Spaghetti Marinara - Spaghetti and mixed seafood in a delicious tomato and garlic sauce £7.90
  • Pizza Bread - Our delicious home-made pizza base topped with: Tomato and Garlic £3.90
  • King Prawns in Filo Pastry - Served with a garlic mayonnaise dip £6.80
  • Onion Rings £2.40
  • Calamari Fritti - Deep-fried succulent squid £5.80
  • Saltinbocca alla Romana - Rolled veal stuffed with parma ham and herbs £13.50
  • Chicken Shish £12.95
    • Marinated breast of chicken cubes, grilled on skewers.
  • Halloumi £5.50
    • Fried cyprus cheese.
  • Meze for One £6.95
    • Humus, tabule, ezme, cacik and babaganoush.
  • Mixed Doner £11.95
    • Chicken and lamb shawarma doner.
  • Water £2.45
    • Still or sparkling.
  • Grilled Caliston Peppers £2.95
  • Lamb Adana £11.50
    • Spicy minced lamb kebab, grilled on skewers.
  • Baklava £4.50
    • Filo pastry with pistachio, walnuts and honey syrup.
  • Bistecca Al Gorgonzola £17.50
    • Grilled rib-eye, portobello mushroom, asparagus and creamy gorgonzola sauce.
  • Quattro Stagioni £10.50
    • Artichokes, mushrooms, ham, peppers, mozzarella & tomato.
  • Hawaii £9.50
    • Ham, pineapple, mozzarella.
  • Insalata Cesare £9.50
    • Char grilled chicken breast, croutons, Cesar dressing and gem lettuce salad.
  • Spaghetti Bolognese £9.50
    • Spaghetti pasta with minced beef and tomato sauce.
  • Zuppa Del Giorno (V) £6.00
    • Soup of the day.
  • Vesuvio (Hot & Spicy) £10.00
    • Pepperoni, chillies, peppers, onion, mozzarella & tomato.
  • Green Beans £2.50
  • Chicken Crunchies x 6 £5.50
    • Crunchy deep fried chicken breast, served with your choice of sauce.
  • Leffe Blonde £5.15
    • Natural golden Abbey beer with a dry, hoppy finish.
  • Stella Artois £4.95
    • A classic blond pils using Saaz hops. 330ml 4.8% ABV
  • Croque Mushroom (v) £7.50
    • Roast Portobello mushroom, baby spinach, goats’ cheese and a drizzle of truffle oil.
  • Croque Monsieur £7.50
    • Smoked ham.
  • Vedett IPA £4.95
    • 330ml 5.5% ABV
  • Chickpea Burger £8.50
    • Chickpea, pepper and sweetcorn patty with sesame seed crumb, baby gem lettuce, plum tomato, hummus and sourdough bun
  • Burger or Croque, Ice Cream & Side £15.00
    • Choose any burger or croque, a salad or fries and your favourite flavour of Ben and Jerry's
  • Madagascan Bourbon Vanilla 462ml £9.99
    • Our signature Gelato alla Vaniglia is made from the finest whole vanilla pods from the Bourbon area of Madagascar blended with fresh Italian milk from a farm in Northern Italy. A clean and delicate taste of superior quality. Great Taste Awards Winner. Gluten Free.
  • Remeo Gelato Blackcurrant Fruit Lolly 3x70ml £7.49
    • Blackcurrant sorbet on a stick made with 40% blackcurrant puree. Within its lush and mountainous vegetation lies some of the world’s best “Ribes Nigrum” variety, known for its deep purple colour, distinct flavour and high level of anthocyanins (a compound with antioxidant effects). This Sorbetto will surprise you with its richness and unique texture, delivery a strong and raw berry flavour thanks to its truthfulness to our all-natural ethos. Gluten Free, Vegan.
  • Remeo Gelato Alphonso Mango Fruit Lolly 3x70ml £7.49
    • Mango sorbet on a stick made with 65% Mango pulp. Our Mangoes are sourced in India and selected carefully from the Alphonso variety, considered to be the sweetest and the most flavourful. Because 65% of you stick bar is made of its delicious pulp, the strong yet delicate mango flavour will immediately fill your senses. With a hint of lemon juice, this is perfect as a refreshing treat for the summer or as a dessert after dinner – “ digestivo” as we say in Italian. Gluten Free, Vegan.
  • Remeo Gelato Alphonso Mango Sorbet 462ml £9.99
    • Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Remeo Gelato Alphonso Mango Sorbet 100ml £4.49
    • Perfect for one. Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Remeo Gelato Limone Siciliano Sorbet 462ml £9.99
    • From the finest variety of Sicilian organic biodynamic lemons, we create an intense and refreshing Sorbetto flavour. Our Sorbetto al Limone Siciliano is perfect when served as a “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 7 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Stracciatella di Bergamo 462ml £9.99
    • A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • Ecuadorian Chocolate Gelato 462ml £9.99
    • Made with the finest Ecuadorian dark chocolate (72%) and blended with highest quality fresh Italian milk, this rich and intense flavour is for only true chocolate lovers. Superior Taste Award Winner (3*) & Great Taste Award Winner. A clean and delicate taste. Gluten Free.
  • Tamarind Bean Curd (Spicy) 酸汁豆腐 £6.60
  • King Prawn, Chilli Black Bean Sauce (Spicy) 士椒蝦 £7.50
  • King Prawn With Mixed Vegetable 雜菜蝦 £7.50
  • Portion of Barbecue Pork (Cha Siu) 叉燒 £8.80
  • Tom Yam Mushroom Soup 冬陰蘑菇湯 (Spicy) £4.50
  • Beansprout Rice Noodles (V) 芽菜炒米粉 £6.00
  • Chicken & Noodle Soup 雞麵湯 £4.00
  • Tamarind Chicken (Hot) 酸汁雞 £6.80
  • Coke £0.95
  • Plain Buttered Naan £2.95
    • Traditional Indian bread freshly baked to order.
  • Lamb Samosas £4.80
    • Handmade deep fried filo parcels, filled with spiced lamb (portion of 3).
  • Lahori Prawn Biryani £12.95
  • Chicken Madurai (Very Hot) £8.95
    • Chicken breast cooked in the tandoor, served in a rich tomato sauce with green chilli and fresh coriander.
  • Prawn Bhuna £12.45
    • Cooked in a rich tomato sauce with lots of onion and ginger.
  • Lamb Rogan Josh (Hot) £8.95
    • Tender spicy lamb in a traditional rogan josh sauce with lots of fresh tomatoes and hot, perfumed spice.
  • Chicken Korma £8.95
    • Juicy chicken cooked with cashews in a traditional creamy, korma sauce.
  • Coca-Cola Zero Sugar £3.60
    • 330ml Can
  • Eggs Royale £14.50
    • Poached eggs, smoked salmon, & hollandaise sauce.
  • Full English Breakfast £11.50
    • Eggs, sausage, bacon, tomato, mushrooms, beans & organic brown bread.
  • Freshly Squeezed Orange Juice £4.50
  • Green Tea £3.70
  • Scrambled Eggs with Black Truffle £18.00
  • Tart with Chocolate £3.95
  • Pepper Mint £3.70
  • Linguine ai Gamberoni e Rucola £14.00
    • King prawns, rocket, cherry tomatoes and a touch of basil.
  • Bruschetta Classica £6.20
    • Toasted bread topped with chopped tomatoes, garlic & basil.
  • Spaghetti Aglio, Olio & Peperoncino £8.00
    • With garlic, olive oil and chilli.
  • Funghi al Forno £5.75
    • Baked mushroom in garlic & tomato sauce topped with mozzarella.
  • Ghiotta £12.00
    • Mozzarella, tomato, chicken and sweetcorn.
  • French Fries £2.80
  • Pollo alla Milanese con Spaghetti £17.00
    • Chicken breast in breadcrumbs served with spaghetti napoli.
  • Arancini Fritti £6.75
    • Deep fried rice balls with mozzarella & mixed vegetables.
  • Dal Vada Wrap (VG) £6.95
    • Lentil & spinach fritters (Dal Vadas), 2 Indian super-salads (Gujarati carrot & peanut plus South Indian coconut), Keralan beetroot chutney, crispy onions, chutneys & coriander wrapped in your choice of wholewheat tortilla.
  • The Bombay Beast (Hot & Huge Only!) £11.50
    • Epic double burrito starring spicy chicken curry, extra paneer and a nutty, beef naga 'bomb'. Also comes with rice, chickpeas, grilled onions, crispy onions, coriander, garlic chilli cashews, mango & Naga Khan chutney.
  • Bombay Royale with Cheese £8.45
    • Chicken Tikka Masala with extra grilled paneer on Bombay fries with grilled onions, crispy onions, cheese, garlic chilli & garlic mayo. Can be made MILD to HOT. In the vegan version, garlic mayo is replaced by tangy tomato & there is no paneer.
  • Dopiaza Burrito £7.45
    • Dopiaza is a super-fresh, medium to medium-hot curry with peppers & onions (think Jalfrezi without the chillies).
  • Poppadoms & Chutneys £4.00
    • Poppadoms served with mango chutney plus a mix of special homemade chutneys & curry house classics.
  • Large Curry Bowl £12.95
    • Delicious curry bowl with your choice of curry, fillings & chutneys. Comes with rice, onion salad, coriander, crispy onions, leaves & reg. naan bread as standard. Keep the salad separate, or enjoy everything mixed together, it's up to you!
  • Veggie Kebabbi Kebabbi Kebabbi £8.45
    • Deliciously fresh feast starring Dal Vadas, your choice of tortilla, a bashed-up onion bhaji, 3 Indian super-salads (Gujarati Carrot & Peanut, South Indian Coconut & Tomato Kachumber), Coriander, chillies (optional) & your chosen chutneys. Available in one size only.
  • Garlic Naan £2.00
    • Melt-in-your-mouth naan bread laced with garlic butter.
  • Vegetable Tagine £7.95
    • Mixed vegetables served with a traditional aromatic sauce served with basmati rice or cous cous.
  • Lemon Cake £2.50
  • Beef Cous Cous £8.95
    • Steamed couscous & beef served with mixed vegetables and a special house sauce.
  • Olives £3.95
    • Marinated in Moroccan spices.
  • Strawberry Cheesecake £4.95
  • Harira £3.95
    • Vegetarian Moroccan soup served with bread.
  • Grilled Chicken Skewers £8.95
    • Traditional marinated chicken skewers served with Moroccan salad & harissa.
  • Harissa £2.50
  • Summer Lover Smoothie £4.50
    • Red berries.
  • Chicken & Cheese Sandwich £4.00
  • Chicken & Cheese Panini £5.50
    • Served with a side of chips.
  • Scampi £7.30
    • Served with chips and salad.
  • Bangs Breakfast £8.50
    • Two eggs. spicy salami (sucuk), feta cheese, olives, fresh cucumber, and tomato. Served with tea or coffee and toast.
  • BLT Baguette £4.30
  • Egg, Bacon & Sausage Sandwich £4.50
  • Bacon Baguette £3.80
  • Star £8.00
  • Grilled Fish with Plantain £24.00
  • Gira £2.00
    • Ground rice processed with hot water.
  • Moet & Chandon £110.00
  • Assorted Meat £14.00
  • Water (Bottle) £1.50
  • Moin Moin £5.00
    • Steamed Bean Cake.
  • Garnished Beef £14.00
    • Beef Satay in onions and peppers.
  • Kofte £4.95
    • Minced lamb with fresh bell peppers and oregano, served with red onions&parsley.
  • Tiramisu Home Made £4.00
    • Turn your favorite italian treat into a spectacular cake, starting with a cake mix and coffee. This is a great make-ahaed recipe.
  • Mixed Kebab £14.95
    • Adana kofte, chicken shish, lamb shish.
  • Fish Fingers £5.95
    • Served with chips.
  • Languedoc Roussilloon, France £24.00
    • Elegant armoas of citrus, pear and white flowers, and a crisp, mineral palate ideally suited to Seafood.
  • Mixed Vegetables £2.95
  • Sea Bass £14.50
    • Whole sea bass cooked on bbq, served with chips and salad.
  • Chicken Shish £10.95
    • Lean chunks of chicken breast skewered and grilled over charcoal.
Chats Bar - London Marriott Hotel Regents Park

Chats Bar - London Marriott Hotel Regents Park

location

Address

London Marriott Hotel Regents Park, 128 King Henry's Road NW3 3ST

phone

Phone

None

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Finger Food

features

Features

Location
London Marriott Hotel Regents Park, 128 King Henry's Road NW3 3ST
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