Celtic Lodge in Neath Menu

Celtic Lodge in Neath has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Cafe Continental offers many options including Blue cheese sauce and Whisky peppercorn sauce. Nines Global Buffet includes a wide range like or Ham Fried Rice. Tiramisu Crepe Cake (Italian) and Tiramisu (Italian) from . Golden Dragon offers Frankie and Benny's and Rekorderlig Strawberry and Lime.

Nearby Sample Menus

  • Rich Dark Chocolate Fudge Cake - with ice cream £4.95
  • Eggs Benedict (V) - two poached eggs, served on a toasted muffin with creamy hollandaise sauce £4.95
  • Homemade Chicken Liver and Sweet Sherry Parfait - served with crisp breads and fig chutney £4.95
  • Steak and Kidney Pudding and Mash - served with peas, creamy mash and rich gravy £9.95
  • 50p extra to add cheese/extra cheese -
  • Mixed Salad (V) - roast cherry tomatoes, cucumber, red onion, peppers and mixed leaves with French dressing £7.45
  • Lamb Burger - with mint mayo, lettuce, tomato, red onion and fries £10.75
  • King’s Kiev - homemade chicken kiev served on a bed of peas - a la francaise, finished with crispy leeks £10.95
  • Slow Cooked Lamb Prima Pizza £13.75
    • Tender lamb shoulder, fontal cheese, roasted peppers, spinach, balsamic red onions and pine nuts.
  • San Pellegrino Sparkling Water 1L £4.25
  • Linguine Carbonara £10.75
    • Crispy pancetta in a rich creamy sauce with mascarpone, pecorino and riserva cheese. Add smoked prosciutto for extra cost.
  • Non-Gluten Verdue Pizza (V) £9.95
    • Artichokes, mushrooms, roasted peppers, fontal cheese and olives dressed with rocket leaves.
  • Spinach & Ricotta Arancini (V) £5.95
    • Crispy ricotta and spinach risotto balls served with a spicy tomato dip.
  • Verdue Prima Pizza (V) £11.45
    • Artichokes, mushrooms, roasted peppers, fontal cheese and olives dressed with rocket leaves.
  • Non-Gluten Arrabiata Con Pollo Pasta £10.95
    • Chicken breast in a fiery rich tomato and basil sauce.
  • Stromboli with Chillies Prima Pizza £12.00
    • Pepperoni on a tomato and mozzarella base, with added chillies to make it hot.
  • Any two courses £8.95
  • Chargrilled Extra Mature Welsh Sirloin - With Rosemary and Red Wine £17.95
  • 10oz Ribeye Steak £16.50
  • 10oz Rump Steak £11.50
  • Fan of Melon - with tropical fruit, mango coulis and sorbet £4.50
  • To share on the Side - Onion Rings £2.90
  • Home Made Soup of the Day - served with bread and butter N/A
  • Mushrooms - In a creamy garlic sauce N/A
  • Spaghetti Marinara - Spaghetti and mixed seafood in a delicious tomato and garlic sauce £7.90
  • Pizza Marinara - Tomato, mozzarella cheese and mixed seafood £8.30
  • Vitello Pizzaiola - Medallions of veal cooked in tomato. garlic and white wine, sprinkled with mozzarella cheese £13.50
  • Minestrone Soup - Our chef's own vegetable and pasta soup £3.70
  • Grilled Trout - With lemon juice and white wine £11.50
  • Trota alla Marinara - Grilled trout topped with seafood, white wine and lemon juice £11.90
  • Melanzane alla Parmigiana - Aubergines layered with mozzarella and parmesan cheese and baked with delicious tomato sauce £5.50
  • Duckling al Orange - Half duck cooked in fruit and orange sauce £15.90
  • Belgian Chocolate Chunks Shortbread Biscuits
    • All butter shortbread biscuits with Belgian milk chocolate chunks are coated with Belgian milk and white chocolate.
  • Gluten Free Triple Belgian Chocolate Brownies
    • Made with Belgian dark chocolate and chunks of Belgian milk and white chocolate
  • Bacon and Cheese Wrap
    • Delicious unsmoked back bacon and tangy cheddar cheese are bundled together in a big, golden puff pastry hug.
  • Bacon Breakfast Roll
    • No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
  • 7 Pigs in Blankets
    • 7 Cooked pork sausages wrapped in smoked streaky bacon.
  • Southern Fried Chicken Goujons
    • Tender chicken breast goujons coated in lightly spiced southern fried style breadcrumbs.
  • Sausage Breakfast Baguette
    • Made with freshly cooked sausages in a crusty baguette – all it needs is a little dash of brown or red sauce. We’ll let you choose.
  • BBQ Chicken and Bacon Toastie
    • Cooked sliced chargrill flavour chicken with a barbecue sauce, cooked sweetcure bacon with smoke flavouring, mature Cheddar cheese on white sliced bread topped with béchamel sauce, grated coloured mature Cheddar and mild white cheese.
Celtic Lodge

Celtic Lodge

location

Address

36 Westernmoor Road, Neath SA11 1BZ, Wales

phone

Phone

01639644600

email

Email

None

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Gluten Free , Pub Food , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Bar Scene ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Television ,  Groups

Location
36 Westernmoor Road, Neath SA11 1BZ, Wales