Carriages Brasserie in Norfolk Menu

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Carriages Brasserie in Norfolk has no menu available, but can choose from many other options such as Ice Black Tea or Ice Green Tea from The Dumpling Tree. Alford Arms offers many options including British cheese plate with ‘Alford’ oatcakes, toasted seed crackers and spiced ‘Ashridge’ pink apple jam (n) (Berkshire Barkham Blue, Wobbly Bottom Farm cheddar, Surrey saval) and Homemade ice creams (quince ripple, vanilla bean, mulled wine). Charcoal grill includes a wide range like Lemon Tea or Mint Tea. Coffee with a coin of Chocolate & Grand Marnier Log and Hot Chocolate (Dark or White...YUM!) from . The Angel Inn offers Mem Saheb On Thames and Papadam.

Nearby Sample Menus

Prawn £5.25
Chicken Stilton & bacon - Butterfly chicken breast smothered in a creamy Stilton sauce topped with bacon £11.75
Homemade Lincolnshire Sausage, egg & Chips - Our very own Lincolnshire Sausage recipe £6.95
BLT £5.95
Lasagne - Freshly oven baked accompanied with a garlic baguette and fresh side salad £9.50
Ploughman’s lunch - A generous selection of mixed cheeses and pickles served with a warm baguette £7.50
Bacon & Brie £6.25
Additional sides beans/peas or extra toppings 75p

GOSHT PASANDA A velvety mild dish, made with fresh cream and ground pistachio £8.95
SHEHENSHAH KI DAAWAT (Tandoori Mix Grill) Gathering of king prawns, tandoori chicken, chicken tikka, lamb chop and sheek kebab £11.95
Mint Tea £1.95
TANDOORI MIX A combination of chicken tikka, lamb tikka & sheek kebab. £5.50
SAMUNDARI MOILEE Grilled scallops, cod & prawns on a bed of crisp spinach with garlic, Spiced mash potato, served with classic fish moilee sauce. £13.95
Johnny Walker Gold Label £6.95
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Jack Daniel £2.25

Tandoori Chicken Baguette
- This crunchy white baguette is layered with slices of roast chicken breast in our tasty tandoori style mayonnaise, on a bed of fresh salad leaves. Rich and aromatic, it’s a great way to liven up your lunch.
Golden Syrup Porridge GF
- Golden Syrup Porridge
Belgian Bun
- Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
7 Pigs in Blankets
- 7 Cooked pork sausages wrapped in smoked streaky bacon.
Tuna Crunch Pasta
- Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
Strawberry and Granola Yoghurt £2.15
- Greek style yoghurt is drizzled with strawberry compote, and topped with granola, seeds and almonds.
Pigs under Blankets Baguette
- Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.
Jam Doughnut
- A pillowy-soft doughnut, a delectable apple and raspberry jam filling, and a sprinkling of sugar for the tiniest crunch.

Eggs Benedict (V) - two poached eggs, served on a toasted muffin with creamy hollandaise sauce £4.95
Honey Roast Carrots £3.00
White Chocolate and Raspberry Cheesecake - with Chantilly cream £5.95
Baby Calamari - with garlic aioli £4.45
Spiced Chickpeas with Spinach (V) - £3.95
Piri Piri 1/2 Roast Chicken - choice of original piri piri or lemon and herb marinade, served with fries and salad £11.95
Crispy Fried Whitebait - with garlic aioli and curry mayonnaise £3.95
Steak and Kidney Pudding and Mash - served with peas, creamy mash and rich gravy £9.95

Jacket potato £1.50
Egg & Cress - Free range egg mayonnaise with cress served with seasoned chips £4.25
Classic Prawn Cocktail - North atlantic prawns served with marie rose sauce and brown bread £5.25
Homemade onion rings £1.95
Sirloin £12.95
Garlic bread with cheese £2.25
Garlic bread £1.95
Mature Cheddar £4.95

Soup of the day £4.75
Potato skins with Cheese & Bacon or Cheese & Chives. Served with BBQ sauce or Garlic Mayonnaise £5.25
Ham Egg & Chips £7.25 / £4.95
Brie & Cranberry £5.65
Double Espresso £2.15
8Oz Sirloin Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
Beef Burger £6.75 / £4.95
10Oz Rump Steak - Served with tomato, mushrooms, chips & Vegetables £14.95

Pilau Rice (Fragrant Basmati Rice with Butter & Onions) £2.95
Duck Tikka £5.95
- Succulent pieces of marinated duck skewered and cooked in our clay oven with fresh herbs and peppers.
Prawn £7.95
Kulcha Naan (Stuffed with Onions & Potatoes) £2.95
Lamb Tikka £3.95
- Pieces of lamb cooked in our clay oven with fresh herbs and peppers.
Chicken £6.95
Duck Korai £11.95
- Tender duck well spiced and cooked with fresh green peppers and onions in a medium thick sauce finished with a light sprinkling of coriander.
Quorn Tikka Masala £6.95
- Quorn pieces prepared in a thick creamy sauce with ground cumin, coriander and yogurt.