Canton Element Chinese Restaurant in London Menu

Appetisers Appetisers
  • Smoked Shredded Chicken 熏鸡丝 £7.80
  • Salt & Pepper Soft Shell Crab 椒盐软壳蟹 £8.80
    • Deep fried soft shell crab in homemade butter with garlic, salt & chilli.
  • Salt & Pepper Fried Tofu 椒盐豆腐 £7.80
  • Crispy Seaweed 干贝松 £4.80
    • Chinese cabbage sprinkled with ground fried fish.
  • Steamed Chilli Aubergines (S) (V) 川汁蒸茄子 £5.80
    • Steamed aubergines garnished with spring onions in a Szechuan sauce.
  • Garlic Sesame Prawn on Toast 蒜蓉芝麻虾多士 £8.20
    • Bread garlic butter, prawns & sesame seed.
  • Grilled Turnip Cubes (S) (V) 粒粒萝卜糕 £6.50
    • Fried Chinese turnip cubes served with chilli sauce.
  • Satay Chicken on Skewer (N) 沙爹串烧鸡 £7.80
    • Served with peanut sauce.
  • Salt & Pepper Spare Ribs (S) 椒盐排骨 £8.50
    • Tossed with garlic, chilli & spring onion.
  • Salt & Pepper King Prawns (S) 椒盐大虾 £9.80
    • Tossed with garlic, chilli & spring onions.
  • Salt & Pepper Squid (S) 椒盐鱿鱼 £9.80
    • Tossed with garlic, chilli & spring onions.
  • Salt & Pepper Chicken Wings (S) 椒盐鸡翅 £8.80
    • Tossed with garlic, chilli & spring onions.
  • Deep Fried Won Tons 炸云吞 £7.80
    • Crunchy won tons filled with crab meat, shrimps, served with sweet chilli sauce.
  • Capital Spare Ribs 京都骨 £8.50
  • Prawn Crackers 泰式虾片 £3.20
  • Chips 薯条 £3.50
Steamed / Grilled Dim Sum Steamed / Grilled Dim Sum
  • Dim Sum Platter (6) 点心拼盘 £8.80
    • Prawn, vegetarian, chive & prawn, scallop & prawn, zucchini & prawn, spinach dumpling.
  • Har Gau, Steamed Prawn Dumplings 虾饺 £5.80
  • Steamed Prawn & Zucchini Dumplings 翠玉瓜虾饺 £5.80
  • Steamed Spare Ribs with Black Bean Sauce 豆士蒸排骨 £5.50
  • Steamed Vegetarian Dumplings (V) 素菜饺 £5.50
  • Steamed Spinach & Prawn Dumplings 菠菜虾饺 £5.80
  • Steamed Scallop & Prawn Siu Mai Dumplings 带子虾烧卖 £6.50
  • Steamed Pork & Prawn Siu Mai Dumplings 猪肉虾烧卖 £5.80
  • Steamed / Grill Char Siu Pork Bun 蒸叉烧包 £5.50
  • Steamed Shanghai Style Dumplings 小笼包 £5.80
    • Steamed pork filled bun served with vinaigrette.
  • Steamed Prawn & Chive Dumplings 韭菜虾饺 £5.80
  • Grilled Prawn & Chive Dumplings 煎韭菜虾饺 £5.80
  • Steamed Golden Lava Bun 流沙包 £6.50
    • Creamy & runny egg custard filling made from milk & salted egg yolks.
  • Shanghai Style Grilled Pork Dumplings 煎锅贴 £5.80
  • Steamed Beef Tripe with Ginger & Spring Onion 牛百叶 £6.10
  • Steamed Chicken Feet with Black Bean Sauce 士汁蒸风爪 £6.10
Rolls Rolls
  • Vegetarian Spring Rolls (V) 素菜卷 £5.50
    • Crispy & filled with Chinese mushroom, carrots & bamboo shoots.
  • Vietnamese Spring Rolls 越式炸春卷 £5.50
    • Crispy filled with prawns & pork served with vinaigrette.
  • Garlic Prawns with Bean Curd Skin Rolls 炸腐皮卷 £6.50
  • Crispy Duck Rolls Served with Hoisin Sauce 香酥鸭卷 £6.80
  • Steamed Bean Curd Skin Roll with Oyster Sauce 蚝油鲜竹卷 £5.80
Soup Soup
  • Hot Sour Soup (S) 酸辣汤 £5.50
    • With barbequed pork, shrimp, mushrooms, tofu & egg.
  • Won Tons Soup 云吞汤 £5.50
    • Clear broth with seasonal vegetable, prawn & pork won tons.
  • Sweet Corn Soup with Egg 粟米鸡羹 £5.50
  • Mixed Seafood with Tofu Broth 海皇豆腐羹 £6.50
    • Prawn, crabmeat & scallop.
  • Thai Tom Yum (S) 东阴鸡汤 £5.50
    • Thai flavoured soup with lemon grass, peas, mushroom, tomatoes, chilli & Thai herbs.
Second Course Second Course
  • Crispy Aromatic Duck 香酥鸭 £10.80
    • Served with pancakes, spring onions, cucumber & hoisin sauce.
Recommendation Recommendation
  • Roasted Duck (Boneless) 去骨烧鸭 £19.00
  • King Prawn with Scrambled Eggs 滑蛋炒虾 £13.80
  • Steamed Sea Bass (Half) 清蒸鲈鱼(半条) £11.80
    • With ginger & spring onions in light soy sauce.
  • Sweet & Sour Sea Bass with Pine Nuts (Half) (N) 松子鲈鱼(半条) £11.80
  • Steamed Chicken Feet & Pork Ribs in Black Bean Sauce 士汁蒸凤爪排骨 £11.80
  • Stir Fried Scallops, King Prawns with Asparagus 带子大虾炒芦笋 £14.80
  • Wasabi King Prawns (S) 芥末虾 £13.80
  • Spicy King Prawns Sichuan Style (S) 四川大虾 £13.80
  • Clay Pot Braised Tofu with Fish Meat in Brown Sauce 红烧豆腐鱼球煲 £13.80
  • Sweet Chilli Kung Po Prawns (S) (N) 宫保虾球 £13.80
  • Cantonese Style Sweet & Sour Prawns 咕噜虾 £13.80
Poultry Poultry
  • Stir Fried Roasted Duck with Sweet Ginger & Pineapple 紫罗鸭片 £10.80
  • Stir Fried Sliced Duck in Black Bean Sauce 士汁鸭片 £10.80
  • Claypot Chicken with Shao Xing Wine, Sweet Basil & Spring Onions 三杯鸡 £10.80
  • Sweet & Sour Chicken 咕噜鸡 £10.80
  • Clay Pot Chicken with Black Beans & Shallots 豆士爆鸡煲 £10.80
  • Sweet Chilli Kung Po Chicken with Cashew Nuts & Dried Chilli (S) (N) 宫保鸡 £10.80
Meat Meat
  • Honey & Black Pepper Pork Chop 蜜椒猪扒 £10.80
  • Sweet & Sour Pork 咕噜肉 £10.80
  • Stir Fried Black Pepper Rib-Eye Beef Steak with Red Merlot Wine 黑椒牛仔粒 £14.80
  • Chilli Shredded Beef with Mango (S) 香芒干牛丝 £11.80
  • Fillet Steak in Mandarin Sauce 中式牛柳 £14.80
  • Stir Fried Sliced Beef with Black Bean Sauce 士椒牛肉 £10.80
Vegetables Vegetables
  • Ma Poh Tofu in Spicy Sauce (S) (V) 麻婆豆腐 £10.80
  • Claypot Soy Tofu with Aubergine in Sea Spicy Sauce (S) (V) 鱼香茄子豆腐煲 £10.80
  • Braised Tofu in Brown Sauce (V) 红烧豆腐 £10.80
    • With sliced Chinese mushroom, spring onions & onions.
  • Stir Fried Pak Choi with Garlic (V) 蒜蓉小白菜 £9.80
  • Stir Fried French Bean with Hot Spicy Garlic Sauce (V) 干煸四季豆 £9.80
  • Stir Fried Four Style Vegetables (V) 清炒四疏 £9.80
  • Stir Fried Mixed Vegetable (V) 清炒杂菜 £9.80
  • Stir Fried English Broccoli with Garlic 蒜蓉西兰花 £9.80
  • Stir Fried Choi Sum with Garlic 蒜蓉菜心 £10.50
  • Choi Sum in Oyster Sauce 耗油菜心 £10.50
Rice & Noodles Rice & Noodles
  • Chicken in Black Bean Sauce (S) (with Fried Rice or Crispy Noodle) 士椒鸡饭或面 £8.50
    • With peppers, onions, chilli in black beans sauce.
  • Beef in Black Bean Sauce (S) (with Fried Rice or Crispy Noodle) 士椒牛饭或面 £8.50
    • With peppers, onions, chilli in black beans sauce.
  • Sweet & Sour Chicken (with Fried Rice or Noodle) 咕噜鸡饭或面 £8.50
    • Lightly battered chicken, peppers, pineapple, onions in sweet sour sauce.
  • Sweet & Sour Pork (with Fried Rice or Noodle) 咕噜肉饭或面 £8.50
  • Crispy Aromatic Duck with Noodles 香酥鸭面 £9.50
    • Shredded duck, cucumber served with hoisin sauce.
  • Beef with Ginger & Spring Onion (Served with Steamed Rice) 姜葱牛饭 £8.50
  • Roast Duck with Steamed Rice 烧鸭饭 £8.50
    • Succulent slices of duck & seasonal vegetable in barbecue sauce.
  • Roast Duck Ho Fun 鸭丝炒河粉 £8.50
    • Stir fried ho fun with slices of duck, spring onions & onions.
  • Curry Chicken (S) (with Fried Rice or Noodle) 咖喱鸡饭或面 £8.50
  • Curry Prawn (S) (with Fried Rice or Noodle) 咖喱虾饭或面 £8.80
  • Curry Seafood (S) (with Fried Rice or Noodle) 咖喱海鲜饭或面 £8.80
  • Thai Green Curry Prawn (S) (with Fried Rice or Noodle) 泰式绿咖喱饭或面 £8.80
  • Beef Flank Curry with Rice (S) 咖喱牛腩饭 £8.50
  • Salt & Pepper Pork Chop with Fried Rice (S) 椒盐猪扒饭 £8.80
  • Special Fried Rice 扬州炒饭 £8.50
    • Dry fried rice with chicken, prawn, pork & egg.
  • Beef Flank & Seasonal Vegetable with Steamed Rice 时菜牛腩饭 £8.50
  • Stir Fried Beef Ho Fun in Soy Sauce (Dry) 干炒牛河 £8.50
  • Pad Thai (S) (N) 泰式炒河粉 £8.80
    • Ho fun mixed with prawn, egg, & beansprouts, garnished with peanuts & a wedge of lemon.
  • Fujian Fried Rice 福建炒饭 £10.80
    • Braised with diced prawns, squid, roast duck, Chinese mushroom & vegetables.
  • Singapore Style Stir Fried Vermicelli (S) 星洲炒米粉 £8.50
  • Ma Poh Tofu with Boiled Rice (S) (V) 麻婆豆腐饭 £8.50
  • Stir Fried Diced Chicken & Salted Fish with Rice 咸鱼鸡粒炒饭 £10.80
  • Soy Tofu with Aubergine in Sea Spicy Sauce with Boiled Rice (S) (V) 鱼香茄子豆腐饭 £8.50
  • Fried Noodles with Bean Sprouts & Spring Onions (V) 芽菜炒面 £7.50
  • Jasmine Steamed Rice (V) 白饭 £3.95
  • Egg Fried Rice 蛋炒饭 £5.25
  • Steamed Chinese Sliced Sausage & Chicken with Rice 蒸腊肠鸡饭 £10.80
Noodle Soup Noodle Soup
  • Chicken Noodle Soup Served with Egg Noodles 鸡汤面 £8.50
  • Won Ton Noodle Soup 云吞汤面 £8.50
    • Served with prawn & pork won tons, vegetable and garnished with spring onions.
  • Shredded Duck & Picked Cabbage Rice Noodle Soup 雪菜鸭丝汤米粉 £8.50
  • Beef Flank Noodle Soup Served with Egg Noodles 牛腩汤面 £8.50
  • Seafood Noodle Soup 海鲜汤面 £8.80
  • Malaysian Laksa Noodle Soup (S) 马来辣唦 £8.80
    • Served with vermicelli, chicken, prawn, fried tofu and beansprouts.
  • Roasted Duck Noodle Soup 烧鸭汤面 £8.50
Rice & Noodles (Chef Special) Rice & Noodles (Chef Special)
  • Beef with Scrambled Eggs on Rice 滑蛋牛肉饭 £8.50
  • Prawns with Scrambled Egg on Rice 滑蛋虾饭 £8.80
  • Beef with Tomato on Steamed Rice 番茄牛肉饭 £8.50
  • Pork Chop in Mandarin Sauce with Egg Fried Rice 西汁猪扒饭 £8.80
  • Pork Chop in Black Pepper Sauce with Egg Fried Rice 黑椒猪扒饭 £8.80
  • Stir Fried Aubergine in “Ma Po” Flavour with Boiled Rice (S) (V) 麻婆茄子饭 £8.50
  • Fish Fillet with Seasonal Veg. with Steamed Rice 时菜鱼球饭 £8.80
  • Fish Fillet & Aubergine with Sea Spicy Sauce on Steamed Rice 鱼香茄子鱼球饭 £8.80
  • Spicy Sichuan Style King Prawn with Egg Fried Rice (S) 四川虾球饭 £8.80
  • Spicy Sichuan Style Chicken with Egg Fried Rice (S) 四川鸡饭 £8.50
  • Sweet & Sour Fish Fillet with Egg Fried Rice 咕噜鱼球饭 £8.50
  • Fried Udon with Mixed Seafood In XO Sauce (S) 香辣XO海鲜炒乌冬 £10.20
  • Simmered Vermicelli with Duck & Preserved Vegetables 雪菜鸭丝炆米 £9.80
  • Steamed Chicken Feet & Pork Ribs with Rice in Black Bean Sauce 士汁凤爪排骨饭 £8.80
  • Fried Scambled Egg “Ho Fun” with Mixed Seafood 海鲜滑蛋河 £8.80
  • Beef Brisket with Seasonal Vegetable on Soft Noodle 牛腩捞面 £8.80
New Dishes New Dishes
  • Claypot Fish Fillet with Aubergine in Sea Spicy Sauce (S) 鱼香茄子鱼球煲 £11.80
  • Diced Chicken & Salted Fish with Bean Curd Hot Pot 咸鱼鸡粒豆腐煲 £11.80
  • Stir Fried King Prawns with Asparagus 大虾炒芦笋 £12.80
  • Hot & Spicy Fried Chicken “Chong Qing” Style (S) 重庆辣子鸡 £10.80
  • Steamed Minced Pork with Preserved Vegetable 梅菜蒸肉饼 £11.80
  • Pork Chop In Mandarin Sauce 西汁猪扒 £10.80
  • Salt & Pepper Pork Chop 椒盐猪扒 £10.80
  • Deep Fried Golden Chicken Wings with Salted Egg Yolks 咸蛋黄鸡翅 £10.80
  • Claypot Curry Beef Flank (S) 咖喱牛腩煲 £10.80
  • Fried French Bean with Salted Egg Yolks 咸蛋黄四季豆 £10.80
  • Steamed Glutinous Rice Filled with Diced Chicken 糯米鸡 £6.50
  • Fillet of Fish in Sweetcorn Sauce 粟米斑块 £10.80
Desserts Desserts
  • Mango Sago Pudding 杨枝甘露 £4.95
  • Almond & Taro Rolls 西杏香芋卷 £4.95
Drinks Drinks
  • Aloe Vera £3.00
  • Water £1.50
  • Soft Drinks in Can £1.50
  • Soft Drinks 1.5L £3.30
  • Elderflower / Pomegranate 275ml £3.10
  • Herbal Tea in Can £2.70
  • Iced Green Tea / Iced Red Tea 500ml £3.00
Sauces Sauces
  • Sweet & Sour Sauce £2.20
  • Black Bean Sauce £2.20
  • Curry Sauce £2.20
  • Capital Sauce £2.20
  • Satay Sauce £2.20
  • Chilli Oil £1.00
  • Hoi Sin Sauce £1.00
  • Sweet Chilli Sauce £1.00

Nearby Sample Menus

  • Puff Puff (2 Pieces) £1.30
  • Snail (Each) £6.50
  • Fried Rice Only £5.20
  • Portion of Fried Chicken Stew £9.10
  • Portion of Fried Fish Stew £9.10
  • Extra Piece of Fried Fish £5.20
  • Fried Plantain £2.60
  • Extra Piece of Assorted Meat £2.60
  • Flatliner - Tequila Layered onto Sambuca, Spiked with Tabasco £4.00
  • Curried Lamb Cutlets with Buttery Mash & Creamed Cabbage £11.95
  • Pan Grilled Sea Bass with Braised Fennel & Slow Roasted Tomatoes £11.50
  • Green Vegetable Medley £3.50
  • Roast Jerk Chicken with Wilted Spinach & Coconut Rice £9.95
  • Sticky Rice £3.50
  • B52 - Khalua, Baileys & Grand Marnier £4.00
  • Mojito - Rum, mint, lime and sugar…classic! £7.00
  • Coban Salata £6.95
    • Mixed salad.
  • Turk Salatasi £6.95
    • Mixed salad topped with feta cheese.
  • Yogurtlu Sis £17.50
    • Grilled lamb shish kebab prepared with yoghurt and butter sauce.
  • Still Water £2.50
  • Coke £2.50
  • Bildircin £14.50
    • Grilled quails on a skewer and served with salad.
  • Acili Kanat £13.50
    • Spicy grilled wings served with salad.
  • Yaprak Sarma (V) £5.45
    • Stuffed vine leaves with rice and pine kernels.
  • Add Cheese N/A
  • Chicken Shawarma N/A
  • Fries N/A
  • Chicken Bites N/A
  • Chicken Strips (& Dip) N/A
  • 1 pc plus 3 Sizzler Wings or 2 Chicken Strips & small fries N/A
  • Drinks - Carbonated N/A
  • Coleslaw / Beans N/A
  • Tuna Crunch Baguette
    • Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
  • Christmas Tree Biscuit
    • Ginger biscuit covered with chocolate coating and decorated with sugar sprinkles and a sugar paste star
  • Three Cheese Pizza
    • Pizza has a combination of cheddar, mozzarella and gouda on a focaccia style base.
  • 7 Pigs in Blankets
    • 7 Cooked pork sausages wrapped in smoked streaky bacon.
  • Baguette Platter
    • Tuna Crunch, Chicken Club, Ham and Cheese and Cheese Salad.
  • Sticky Toffee Muffin
    • We're bringing you a new flavour in the form of one of our delicious muffins - sticky toffee to be exact!
  • Christmas Lunch Soup
    • A festive soup made with smoked bacon, chicken, turkey, sage & onion stuffing, pork sausage, vegetables, herbs and spices.
  • Mango and Granola Yoghurt £2.15
    • Fat free, Greek style yoghurt, drizzled with mango and passionfruit compote and granola, topped with sultanas, seeds and almonds.
  • Plain Paratha (VG) £3.00
  • Lamb Curry £7.00
  • Chicken Dopiaza £7.00
  • Mayonnaise £0.00
  • Seekh Kebab (2 Pieces) Main £2.40
  • Achari Chicken £7.00
  • Tandoori Chicken £6.00
    • Choice of half or whole.
  • Puri (VG) £1.20
  • Cappuccino £2.90
  • Herbal teas £2.30
  • Americano £2.50
  • Baguette £4.00
  • Quick (VG) £7.00
    • Daily special quiche with salad.
  • Stag £11.95
    • Venison, mature cheese ,tomato, cucumber and spicy tomatillo salsa.
  • Scramble on Toast £4.45
  • Rice Bowls £8.00
    • Basmati rice with chargrilled, jerk or curry chicken with roasted vegetables.
  • Chick Pea, Sweet Potato & Spinach Curry £7.50
    • Mel's favourite veggie special full of flavour
  • Ackee & Salt Fish with Festivals £4.90
    • Jamaica's national dish served with traditional sweet dumplings
  • Pecan Pie £4.50
  • Curry Goat Wrap £8.50
  • Brown Stew Chicken Wrap £8.50
  • Green Lentil Salad £3.50
  • Ackee & Salt Fish Roti Wrap £8.50
  • Jamaican Patties with Sweet Chilli Dip £4.00
  • Dopiaza Burrito £7.45
    • Dopiaza is a super-fresh, medium to medium-hot curry with peppers & onions (think Jalfrezi without the chillies).
  • Mumbai Mike’s Garlic Grenade £8.95
    • Garlic tortilla, garlic cashews, garlic mayo, garlic chilli, boom! Also comes with spicy chicken curry, rice, chickpeas, grilled onions, coriander & crispy onions. Can be made HOT or VERY HOT. (Our garlic tortilla contains butter so it isn’t included in the vegan option).
  • Onion Bhajis (2 Per Portion) £3.50
    • Crispy bhajis with your choice of chutneys.
  • Peshwari Express £8.45
    • Spicy Chicken wrapped in sweet Peshwari magic with rice, chickpeas, grilled onions, coriander, crispy onions, chillies, mango & garlic chilli. Can be made MEDIUM to HOT.
  • Beers and Burritos for 4 £85.00
    • 4 signature burritos + 4 bhajis + poppadoms for 4 + selection of 8 beers. (Independent and classic brews).
  • Thums Up £3.95
    • Imported Indian Coca Cola 330ml.
  • Super-Spicy Tikka Masala £9.45
    • Naga-scorched tortilla packed with chicken tikka masala, chillies, extra paneer & garlic chilli cashews... Plus rice, chickpeas, grilled onions, coriander, onion salad, crispy onions, mango & garlic chilli. Deliciously hot!
  • Classic Coke Zero Bottle £2.50
  • Poached Egg £0.90
  • 2 Sausage, Mash, Onion, Peas, and Gravy £6.50
  • Sausage and Bacon Hot Sandwich £2.70
  • Small Burger £1.10
  • 2 Marmalade Slice Toast £1.20
  • Cheese Crusty Bread £2.20
  • Salmon Baguette Sandwich £2.70
  • Breakfast Roll Hot Sandwich £3.50
    • Egg, bacon, and sausage.
  • Pollo Al Ajillo (GF) £6.40
    • Chicken in garlic and white wine sauce.
  • Lubina A La Plancha (GF) £7.50
    • Grilled sea bass fillet.
  • Garbanzos Con Chorizo £5.80
    • Warm chickpeas with sliced Spanish sausages.
  • Carrillada (GF) £6.70
    • Slow cooked pork cheeks in its own sauce.
  • Queso Con Miel £6.80
    • Fried goat's cheese on crispy potatoes with orange honey.
  • Olivas (GF) (V) £2.90
    • Marinated mixed olives.
  • Coca Cola 0.33L £2.75
  • Manzanilla - Bottle £14.00
    • Light and dry.
  • Hanoi Beer, Vietnam (5.1% Vol) £4.75
  • Prawn & Squid Cake £7.45
    • Seasoned prawn & squid surimi. Served with fish sauce.
  • Tiger Beer, Singapore (4.8% Vol) £4.75
  • White Peach Fruit Tea £3.80
  • Sparkling Water Glass Bottle (0.33cl) £2.25
  • Green Apple Fruit Tea £3.80
  • Satay Peanut Sauce £2.00
  • Beef Leaf (N) £7.50
    • Grilled beef wrapped in betel leaf and garnished with crushed roasted peanuts. Served with fish sauce and pickled carrots.
  • Chicken & Noodle Soup £4.25
  • Shrimp Omelette £6.50
  • Chicken Fried Rice £5.75
  • Chicken & Mushroom Pie £3.50
  • Barbecue Spare Ribs in Peking Sauce £5.95
  • Stir Fried Beef with Cumin £6.15
  • Chicken with Cashew Nuts £5.85
  • Jamaican Patties £3.00
  • Banana Fritters £3.80
  • Vegetable Bun (V) (3) £5.80
  • King Prawns with Broccoli £8.80
  • Egg Fried Rice (V) £5.00
  • Orange £3.80
  • Special Fried Rice £6.80
    • Chicken, roast pork & shrimps.
  • Chicken Bun (3) £6.50
  • Spare Ribs with Salt & Chilli (Hot) £7.50
  • Pinot Noir £22.90
    • Aconcagua Valley, Chile.
  • Spicy Chicken £4.35
  • Spicy Prawn £4.65
  • Shanghai Lemon Chicken £8.95
    • Chicken breast in honey breadcrumbs with a zesty lemon sauce.
  • Korean Fried Tofu (V) (VE) (VG) £9.45
    • Tofu w/ onions, green beans & peppers in a smokey spiced Korean sauce.
  • Tiger 640ml £6.95
  • Chenin Blanc £17.90
    • Western Cape, South African.
  • Pak Choi with Oyster Sauce (V) (VE) (VG) £4.65
Canton Element Chinese Restaurant

Canton Element Chinese Restaurant

location

Address

48 Red Lion Street, London WC1R 4PF, England

phone

Phone

02072421515

email

Email

None

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Gluten Free

features

Features

Delivery ,  Reservations ,  Kid Friendly ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout

Location
48 Red Lion Street, London WC1R 4PF, England