Cafe Valeriya in Hitchin Menu

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Cafe Valeriya in Hitchin has no menu available, but can choose from many other options such as Malai Nan Assorted with cheese, onions and chilli or Keema Nan Minced meat from Raj Of India. Kebabish Restaurant Takeaway offers many options including Water 0.5L and 7-up. Anne's Buffets includes a wide range like Apple Tarte or Eton Mess Cheesecake. Rio Tropical (300ml) and Apple Tango (300ml) from . Seaworld Fish Bar offers New Cafe Masala and Set Meal 2 (For 4 Persons).

Nearby Sample Menus

Trebbiano d’Abruzzo £16.20
Funghi £11.50
- With mozzarella, tomato and mushrooms.
Sauvignon Blanc delle Venezie £23.90
Diavola £11.95
- With mozzarella, tomato sauce, pepperoni sausage, garlic, chili and black olives.
Coca-Cola £1.90
Panzanella £5.95
- Toasted artisan breads with tuna, barlotti beans & red onion.
Verdicchio del Castelli di Jesi Classico £21.90
Napoli £11.50
- With tomato sauce, capers, black olives and anchovy.

Sweet and Sour Mixed Vegetables £4.50
- Vegetarian.
Mixed Vegetable Soup £2.60
- Vegetarian.
Squid in Chilli Sauce £6.70
- Spicy.
Mushroom Chow Mein (Large) £5.10
- Vegetarian.
Pork with Tomato £5.20
Chicken Chop Suey £5.20
Squid in Hot Sesame Sauce £6.70
- Spicy.
Salt and Pepper Chilli Chips £3.60
- Vegetarian. Spicy.

Vegetable Rice £2.65
Onion Bhajee Deep fried spicy onions balls £2.30
Green Bean Bhajee £2.30
Chicken Cham Cham Chicken cooked with cheese, wine and mince £8.05
Lamb Tikka £6.95
Tandoori Chicken One piece of on the bone chicken marinated in a spice mixture and Barbecued in the Tandoori, served with salad £2.60
Plain Yoghurt £1.10
Butter Chicken Barbecued chicken cooked in butter, yogurt sauce, almonds etc £5.55

Aloo Gobi £4.25
- Potato with cauliflower.
Cheese Naan £3.25
Duck Tikka Balti (Medium) £10.95
Rogan Josh (Medium) £8.45
- A traditional dish from Mirpur, Pakistan, A blend of authentic freshly grounded medium spices & garnished with tomato, capsicum, fenugreek & coriander.
Naan Bread £2.50
- Leavened bread.
Pasanda (Mild) £10.25
- Tender pieces of chicken or lamb, marinated in delicate spices & yoghurt, then cooked with ground nuts, almonds & fresh cream in a deliciously rice sauce. An extravagant dish indeed.
Tawa Gosht Lamb £9.25
- Chicken or lamb marinated with chefs special thick sauce then cooked with ginger, garlic, mustard seed, green chillies and soya sauce, served in a hot iron tawa.
Tandoori Chicken with Fresh Herbs £3.95
- Quarter of spring chicken on the bone marinated in traditional spices, overnight & cooked in tandoori clay oven, served with salad & mint sauce.

Fruit N Nut Yoghurt Pot £6.95
- V. Creamy Greek yoghurt topped with blueberrys, banana, walnuts and honey.
American Breakfast £9.95
- Three fluffy stacked pancakes, crispy pancetta and lots of creamy scrambled egg. Served with maple syrup on the side
English Breakfast £10.95
- Two Eggs the way you like, two bacon, Cumberland sausage, button mushrooms, grilled tomatoes, beans and a slice of granary toast.
Greek Dip Platter £10.95
- V.
Pollo £8.95
- Sliced grilled chicken breast, roasted peppers, fontina cheese and red pesto in a toasted ciabatta.
Kopanisti £4.95
- VG, GF. House made sweet pepper and chilli dip with fresh dill and feta cheese.
Croissant £2.95
- Served with choice of jam or marmalade.
Spanish Steak and Egg £12.95
- Potato’s bravas, with chopped chorizo, topped with fried egg, served with 4oz sirloin steak.