Cafe Pie n Mash in Bromley Menu

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Cafe Pie n Mash in Bromley has no menu available, but can choose from many other options such as Strawberry Smoothie or Banana Lassi from Lemon Leaf Restaurant & Bar. Luben's Pizza offers many options including Pinot Grigio Rose (187ml) and Shiraz Founders Stone (187ml). Greggs Plc includes a wide range like Wrap Platter or Doughnut Platter. Cava and Prosecco from . Kipps' Alehouse offers Time and Place and Manners.

Nearby Sample Menus

Sweet & Sour Pork Cantonese Style £4.10
King Prawns Szechuan Style £4.40
Chicken with Mixed Vegetables £4.10
Kung Po Chicken with Chilli £4.10
Lamb with Green Peppers in Black Bean Sauce & Chilli £4.70
Crispy Seaweed £2.90
Crispy Aromatic Duck (with Pancakes, Cucumber, Spring Onions & Hot Sin Sauce) Quarter: £6.70, Half: £12.50
Roast Duck with Beansprouts £4.60

peshwari naan naan bread stuffed with a paste of sugar, ground nuts, sultanas and cream, and then baked in the clay oven - delicious. £1.70
plain paratha special unleavened, layered bread prepared with wholemeal flour with lashings of butter, shallow fried on a skillet £1.10
samosa triangular shaped pastry filled with spicy minced meat or vegetables, then deep fried. VEGETABLE / MEAT £1.95
- CHICKEN / PRAWN / MEAT £4.60
onion salad finely diced onions mixed with small pieces of cucumber, tomatoes and a special dressing - lovely with your papadoms. £0.50
- KING PRAWN £5.95
- CHICKEN TIKKA / LAMB TIKKA £6.50
- VEGETABLE. £4.10

Diced -Turnip Paste -
Roasted Duck with Singapore Noodle Soup -
Juicy Pork Buns -
Sweet & Sour Chicken Balls -
Congee with Mixed Seafood & Meat -
Chicken Curry -
Bean Curd Rolls with Oyster Sauce -
Swiss Rolls -

Sweet & Sour Chicken Balls -
Mixed Seafood Udon Noodle Soup -
Battenberg -
Congee with Mixed Seafood & Meat -
Fresh Orange -
Beef Stomach in Curry Sauce -
Stir Fried Beef Shin in Black Pepper Sauce -
*Kong-Po Chicken -

PURI (traditional fluffy, deep-fried indian bread) £1.95
SPINACH & ONION PAKORA (V) Crispy fried julienne of spiced spinach and onions with gram flour coating . £3.50
MURGH BANJARA Julienne of chicken breast with bell peppers, onion, tomato and spices. £7.95
KHATTE BAINGAN Tangy and spicy preparation of aubergine with amchur powder £4.50 / £7.50
PANEER KADHAI Cottage cheese with peppers, onion, tomato & special kadhai masala £4.50 / £7.50
JHINGA PESHWARI King prawn marinated in yoghurt and mild spices, finished with cream and a touch of tomato gravy £9.95
Johnny Walker Black Label £2.50
Martel Brandy £2.25