Address
Princess Hay 26 Bedford Street, Exeter EX1 1GJ, England
Byron Princesshay in Exeter Menu
Are you the owner? Manage this listing for free.
Main-
Mac N Cheese £7.95
- Classic mac and cheese topped with cheddar and garlic breadcrumbs.
-
Mac N 4 Cheese £7.95
- Cheddar, Fourme 'Ambert blue cheese, cream cheese, Grana Padano topped with garlic breadcrumbs.
-
Fiery Formaggi £8.95
- Spicy melted cheese sauce, chopped red chillies and jalapenos, dried chilli flakes topped with chive cream cheese and garlic breadcrumbs.
-
Smoked BBQ Beef Brisket Mac £8.95
- Smoked Scamorza cheese, spring onions topped with BBQ beef brisket and crispy onions.
-
Vegan Truffle Mac £8.95
- Vegan truffle "cheese" sauce, roasted mushrooms topped with garlic breadcrumbs.
-
Cheeseburger Mac £8.95
- Beef burger crumbles and grated cheddar topped with crispy onions.
-
Sunday Roast Mac £8.95
- Mac n cheese with pigs in blankets with gravy and stuffing.
Sides-
Mac N Cheese balls £5.50
- With Buffalo glaze, cheese sauce, spring onions, bacon.
- Skin On Fries £3.00
- House Salad £3.00
- House Slaw £3.00
Beer & Cider- Punk IPA £4.50
- Fantasma IPA £5.00
- Brooklyn Lager £4.75
- Hawks Cider £5.50
Soft Drinks- Coke £1.00
- Diet Coke £1.00
- Sprite Zero £1.00
- Dalston Elderflower £3.25
- Soda Folk Fizzy Cherry £3.25
Dessert- American Vanilla Custard tart £5.00
Nearby Sample Menus
-
Southern Clucker £11.50
- Buttermilk-coated chicken with roasted peppers and baconnaise®.
-
Crispy Rice Noodle Balls Stuffed with Squid (H) £5.50
- Served with nam jim sauce.
-
Flaming Vegan (V) (VV) (GFa) (H) (VG) £11.50
- A spicy mix of peppers, red onion, jalapeños, sweetcorn, mushrooms and a dusting of cayenne pepper.
- Crispy Five-Spice Duck Wings & Plum Sauce (GF) £5.50
-
Spinny Goat (V) (GFa) £11.50
- Crumbled goat's cheese with spinach, topped with toasted pine nuts and sun-dried tomatoes.
- Crispy Vegetable Parcels with Carrot & Ginger Dip (V, VV) (VG) £4.50
-
Cowboy (GFa) (DFa) £12.50
- Pulled ham hock, BBQ chicken and smoked pepperoni.
-
Classic Bundle for 2 £35.00
- Any two classic pizzas, any two tapas or side dishes, and two drinks.
-
Por Pia Pak (V) £6.30
- Vegetable spring rolls served with sweet chilli sauce.
-
Gai Phad Bai Kraprao £8.40
- Stir fried chicken breast with basil and chilli.
-
Mee Krob Sapharod (V) £5.30
- Crispy noodles topped with pineapple sweet and sour sauce.
-
Nua Phad Khaopodon £8.20
- Sliced beef stir fried with baby corn and mushrooms.
-
Phad Phed Ped Yang £10.00
- Sliced honey roast duck stir fried in red chilli paste with bamboo shoots.
-
Gai Phad Khao Podon £8.40
- Stir fried chicken breast, baby corn and mushroom.
-
Gaeng Phed Moo £10.20
- Pork curry in red chilli paste, coconut milk and lime.
-
Hor Mork Kung £10.60
- Steamed king prawns with red curry paste and lime leaves.
-
Fries £1.99
- Our signature thick cut salted French Fries.
-
Chicken Nuggets Kids Meal £2.99
- Bite-sized Chicken Nuggets, coated in a crispy tempura. Served with a portion of fries or onion rings and a drink of your choice.
-
Bacon Double Cheese £4.49
- Two signature flame-grilled beef patties topped with smoked bacon and two layers of melted American cheese on a toasted sesame seed bun.
-
Tropicana Orange Juice £1.49
- 330ml bottle -This bottle is 100% recyclable, please recycle
-
Bacon Double Cheese XL £5.99
- Two flamed-grilled beef patties topped with Applewood smoked bacon and American cheese, all in our toasted sesame seed bun.
-
Sprite £1.99
- 500ml Bottle - This bottle is 100% recyclable, please recycle
-
4 Big Chilli Cheese Bites £1.49
- Crispy coated with smooth and spicy cheese inside. A unique taste of chilli with every bite.
- £5.49
- Mussels Cumbrian - Sweet Port and Cumberland sauce -
- Feusli Pasta bound in a cheese sauce £5.25
- Mussels Caribbean - Coconut and Cream -
- Half Pint of Prawns with Warm Bread £6.50
- Tender Loin of Pork wrapped in Panchetta seated on a red cabbage medley and finished with a apple cider sauce £17.95
- Selection of West Country Ice Cream and Sorbet £5.50
- Marinated Olives £2.95
- The Anchor Fish Pie topped with cheesy mash and served with market vegetables £9.95
-
Miso-Glazed Cod Ramen £13.95
- with bok choi. menma. spring onion. chilli oil. light vegetable broth
-
Sprite £1.55
- 330ml Can
- £3.95
-
Mango + Matcha Layer Cake (vg) (NEW) £6.25
- matcha cream. vanilla sponge. yuzu cream. mango + passion fruit purée. raspberry compote
-
Positive (Regular) £3.95
- pineapple, lime, spinach, cucumber and apple.
-
Nikko Curry (Sea Bream) (NEW) £13.25
- a fragrant coconut, lemongrass + turmeric soup with roasted butternut squash, tenderstem broccoli, mangetout, bok choi and beansprouts. garnished with chilli, coriander, fresh ginger, lime and chilli oil. served with a side of white rice, brown rice or glass noodles with sesame seeds
-
Sparkling Water £1.50
- 500ml bottle.
- Japanese Pickles £1.00
-
Ultimate Frenchie £10.95
- 6oz* beef patty brushed with garlic, topped with melted brie caramelised red onions, tomato, lettuce and relish. No fries.
- Barros, 10 Year Old Tawny Port N.V Bottle £40.00
-
Classic Caesar £5.95
- Cos lettuce, egg, croutons & caesar dressing.
-
Sharing Board (For 2-4 People) £16.95
- Coal nachos, garlic bread, mixed olives, artichoke hearts southern fried chicken strips, red pepper houmous and deep-fried calamari
-
Coal Nachos (G) (V) £4.95
- With chipotle salsa, sweetcorn, red chillies, jalapeños melted cheese, soured cream and guacamole.
-
BBQ Brisket Sliders £4.95
- Two served in brioche buns.
- Rekorderlig Passion Fruit, Cider (V)(VG)(G) 500ml £5.95
-
Raspberry & Pear Medley (V)(VG)(G) £4.50
- Raspberry, pear and orange.
-
Tuscan Sausage 10" (New) £11.99
- Crumbled tuscan style lucanica pork sausage with red onion, mushroom and parsley on a creamy white sauce with rocket.
-
Pollo Peppadew 10" £11.99
- Cajun dusted chicken with sweet peppadew® peppers, red onion, mozzarella and tomato.
-
Bolognese £9.99
- Rich beef Bolognese sauce. A classic!
-
Strathmore Sparkling Water £2.89
- 330ml bottle.
- Vanilla Milkshake £3.89
-
Viva La Vegan (VG) £9.99
- Vegan 1/4 pounder, lettuce, tomato, red onions, gherkin and vegan burger sauce.
-
Classic Beef £9.79
- 6oz burger with mayo and garnish. No frills, all flavor.
-
Arizona Peach Iced Tea £3.89
- 500ml bottle.
- Steak & Guinness Pie - Served with vegetables and potatoes £9.99
- Chicken Ceasar Salad £8.95
- Brie & Cranberry £5.75
- Cappuccino £2.35
- Cajun Chicken Salad £8.95
- Whitebait - Served with a salad garnish £5.95
- Prawn £5.25
- Add Cheddar, Stilton, Brie or Bacon £1 each
-
Fanta £1.99
- 330ml
-
Strathmore (Sparkling) £1.49
- 330ml (Bottle)
-
Veggie Chilli Burrito £5.49
- Our classic vegetarian chilli recipe served at your pleasure
-
BBQ Jack Fruit Burrito (VG) £6.49
- Whether you are a vegetarian or not, you'll get a kick out of this meaty and flavourful pulled jackfruit with BBQ sauce (vegan)
-
Brooklyn Naranjito £3.99
- 355ml ABV 4.5%
-
Loaded Nachos with Salsa & Guacamole £3.99
- Jalapeno cheese sauce, jalapeno peppers, melted mozzarella, with sour cream, salsa and guacamole on the side
-
Gusto Ginger Beer £2.99
- 275ml
-
Chicken Tinga Burrito £6.49
- Shredded and slow cooked chicken tinga, what's not to like
Byron Princesshay
Phone
01392433340
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 11:00 AM – 11:30 PM, Sunday: 11:00 AM – 10:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
American , Diner , Gluten Free
Features
Reservations , Groups , Serves Alcohol , Kid Friendly , Seating , Child-friendly , Outdoor Seating , Highchairs Available , Waitstaff , Takeout , Wheelchair accessible
Princess Hay 26 Bedford Street, Exeter EX1 1GJ, England
- Exeter American Menus
- Exeter Diner Menus
- Exeter Gluten Free Menus
- Devon Region American Menus
- Devon Region Diner Menus
- Devon Region Gluten Free Menus
- South West England American Menus
- South West England Diner Menus
- South West England Gluten Free Menus