Burnell Arms in London Menu

Burnell Arms in London has no menu available, but can choose from many other options such as Barbarella's Mega Breakfast or Omelettes from Barbarellas Sandwich Bar Takeaway. Hot Wok Kitchen offers many options including Kenko Japanese Mayonnaise 500ml bottle (VE) and LKK Oyster Sauce 510ml bottle (VF). Kanna Thai Restaurant includes a wide range like Aloe Vera Drink (500ml) or Thai Roasted Coconut Juice (Can - 350ml). Mango Coconut Protein Shake and Mocca Protein Shake from . Asia Kebab House offers Silver Dollar Pizza and Still Mineral Water (500ml).

Nearby Sample Menus

  • Tortellini alla Crema - Pasta parcels cooked with a cream, cheese, mushroom, egg and ham sauce £7.60
  • Melanzane alla Parmigiana - Aubergines layered with mozzarella and parmesan cheese and baked with delicious tomato sauce £5.50
  • Scampi Provinciale - With tomato, garlic and red wine sauce, served on a bed of rice £13.90
  • Grilled Burger and Fries - Including a lollipop £3.90
  • Chicken Nuggets and Chips - Including a lollipop £3.90
  • Grilled Halibut - Grilled with white wine and lemon juice £13.90
  • Garlic Bread with Cheese - Slices of our own home-made bread topped with garlic butter and sprinkled with mozzarella cheese £2.80
  • Polio Milanese - Breast of chicken coated with breadcrumbs and pan fried £11.90
  • Liver, Bacon, Onion £3.40
  • Spaghetti Bolognese with Chips £5.50
  • Bacon £2.20
  • Chilli Con Carne Rice & Chips £6.20
  • Fresh Smoked Haddock, Beans & Poached Egg £6.80
  • Sea Bass Fillet with Salad £7.50
  • Ham £2.60
  • Roast Chicken Chips & Peas £5.80
  • Mixed Salad £4.00
  • Chicken Milanese Breaded Chicken Fillet £11.50
    • Served with sauté potatoes & veg with napoli sauce.
  • Vegetable Breakfast £7.20
    • Vegetable breakfast: scrambled eggs, steamed & roasted vegetables, Greek salad & toast.
  • Mushroom and Cheese Omelette with Salad £6.00
  • Linguine Marinara £12.95
    • King prawns & mussels in tomato & chili sauce.
  • Poached Haddock Breakfast £11.00
    • Steamed broccoli, roasted peppers on a bed of avocado dip, topped with poached egg.
  • Spaghetti Al Nero £16.90
    • Squid ink pasta, calamari in rich tomato & chili sauce.
  • Linguine Vegetali £8.50
    • Roasted peppers, tomatoes & grilled courgette.
  • Curried Lamb Cutlets with Buttery Mash & Creamed Cabbage £11.95
  • Pina Colada - A creamy blend of rums, coconut & pineapple £7.00
  • Hurricane - A Blend of Rums, Topped with Orange & Pineapple with a Float of Over Proof Rum £7.00
  • Grilled Lunza & Hallumi with Sun Blushed Tomato & Flat Bread £4.50
  • Alabama Slammer - Vodka, Southern Comfort, Amaretto & Orange £7.00
  • French 75 - Gin & sugar with a citrus twist, topped with champagne £8.50
  • Sweet Thing - Vanilla vodka, strawberry liqueur & apple juice £7.00
  • Flatliner - Tequila Layered onto Sambuca, Spiked with Tabasco £4.00
  • Chicken & Mushroom Soup £5.50
  • Thai Tom Yum Vegetable Soup £5.50
  • Mussells with Salt & Chilli £6.99
  • Chicken with Mushrooms £6.50
  • Mushrooms & Bamboo Shoots Chicken Mandarin Style £6.50
  • Mushroom Fried Rice £4.99
  • Banana Fritters £3.50
  • King Prawn £6.99
  • Egg & Spinach Protein Pot N/A
  • Rock Salt Popcorn N/A
  • British Bacon Breakfast Roll N/A
  • Five Berry Bowl N/A
  • Five Berry Pot N/A
  • Hoisin Duck No Bread N/A
  • White Soup Baguette N/A
  • Brie & Cranberry on Artisan N/A
  • - Chorizo & new potato skewers (gf) Served with smoked paprika aioli -
  • - Continental platter Selection of continental meats, cheeses & lightly boiled eggs served with breakfast rolls, mini croissants, jam pots & butter portions -
  • - Chicken tikka skewers (gf) Served with mint sauce -
  • - Vegetable samosas (v) Served with mango chutney (2pp) -
  • - Asian salmon skewers (gf) Served with spring onion crème fraîche (2pp) -
  • - Charcuterie platter Parma ham, salami, chorizo, honey roast ham, cornichons, marinated olives, artichoke hearts & sun blushed tomatoes -
  • - Selection of mini pastries (n) Danish, almond croissant, pain au chocolat, pain au raisin & muffins -
  • - Selection of Continental breads Served with individual butter portions -
  • Rolls £3.25
  • Herbal teas £2.30
  • Breakfast Tea £2.00
  • Vegetable/Vegan £11.95
    • Kale & hemp buger served with tomato, vegan cheese gherkins mango and pineapple.
  • Expresso £2.20
  • Hot Chocolate £3.00
  • Americano £2.80
  • Hot chocolate £2.70
  • 22. Spare Ribs (Dry) £7.10
  • 87. King Prawn with Lemon Grass £7.40
  • 178. Broccoli in Garlic Sauce (V) £5.80
  • 184. Soft Drink (Can) £1.30
  • 88. King Prawn with Mushroom £7.40
  • 183C. Banana Fritters £4.80
  • 54. Chicken with Ginger & Spring Onion £6.75
  • 60. Chicken in Curry Sauce (Hot) £6.75
  • Stracciatella di Bergamo 100ml £4.49
    • Perfect for one. A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • Remeo Gelato Limone Siciliano Sorbet 462ml £9.99
    • From the finest variety of Sicilian organic biodynamic lemons, we create an intense and refreshing Sorbetto flavour. Our Sorbetto al Limone Siciliano is perfect when served as a “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 7 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Remeo Gelato Alphonso Mango Fruit Lolly 3x70ml £7.49
    • Mango sorbet on a stick made with 65% Mango pulp. Our Mangoes are sourced in India and selected carefully from the Alphonso variety, considered to be the sweetest and the most flavourful. Because 65% of you stick bar is made of its delicious pulp, the strong yet delicate mango flavour will immediately fill your senses. With a hint of lemon juice, this is perfect as a refreshing treat for the summer or as a dessert after dinner – “ digestivo” as we say in Italian. Gluten Free, Vegan.
  • Stracciatella di Bergamo 462ml £9.99
    • A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • Ecuadorian Chocolate Gelato 462ml £9.99
    • Made with the finest Ecuadorian dark chocolate (72%) and blended with highest quality fresh Italian milk, this rich and intense flavour is for only true chocolate lovers. Superior Taste Award Winner (3*) & Great Taste Award Winner. A clean and delicate taste. Gluten Free.
  • Madagascan Bourbon Vanilla 462ml £9.99
    • Our signature Gelato alla Vaniglia is made from the finest whole vanilla pods from the Bourbon area of Madagascar blended with fresh Italian milk from a farm in Northern Italy. A clean and delicate taste of superior quality. Great Taste Awards Winner. Gluten Free.
  • Pistacchio Siciliano Gelato 462ml £9.99
    • We use the finest variety of Sicilian Pistacchio from Bronte for a clean and delicate flavour. By carefully blending the Pistacchio paste with high-quality fresh milk from a farm in North of Italy, we deliver a rich and indulgent treat with a creamy texture and delicate perfume. Superior Taste Award Winner & Great Taste Award Winner. Only 7 ingredients. Gluten Free.
  • Remeo Gelato Alphonso Mango Sorbet 462ml £9.99
    • Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Prawn Patia (Hot) £12.45
    • King prawns sauteed in a garlic, tomato and chilli sauce.
  • Chicken Dansak (Medium) £8.95
    • Tender chicken breast cooked with lentils, garam masala and fresh ginger. Sweet, sour and fragrant.
  • Garlic Naan £3.10
    • Baked with fresh garlic.
  • Chicken Tikka Masala £8.95
    • Tender chicken breast cooked in the tandoor, served in a rich masala sauce. Contains cashew nuts.
  • Lamb Samosas £4.80
    • Handmade deep fried filo parcels, filled with spiced lamb (portion of 3).
  • Keema Naan £3.85
    • Filled with fragrant, spicy minced lamb.
  • Stir Fried Crunchy Savoy Cabbage & Peas (Medium) £6.45
    • Savoy cabbage and garden peas makes this a fresh vegetable dish, dry but succulent, fragrant and hot with the added delight of crunchy daal and black mustard seeds.
  • Saag Chicken £8.95
    • Tender chicken breast slowly cooked with fresh baby leaf spinach.
  • Fried Plantain Wedges £3.00
  • The Fruity £8.00
    • Plantain pancakes, fresh fruit, natural yogurt and maple syrup.
  • Steamed Sea Bream Escovitch £12.00
  • Caribbean Vegetable Soup £4.00
    • Authentically combined Caribbean root vegetables seasoned in thyme, scotch bonnet peppers, pimento seeds and cooked in coconut milk
  • Jerk Wings £4.00
    • Chicken wings marinated in our "Blue Mo" secret jerk sauce
  • Kale, Callaloo & Spinach Bhaji (Vegan) £8.50
  • Chick Pea, Sweet Potato & Spinach Curry £7.50
    • Mel's favourite veggie special full of flavour
  • Ackee & Salt Fish with Festivals £4.90
    • Jamaica's national dish served with traditional sweet dumplings
  • TWO COURSES £18.90
  • Herb chicken breast paillaird, warm vegetable 'cartoccio' -
  • Tiramisu' with mixed berries -
  • Tiramisu' £5.00
  • Soup of the day with Pugliese bread £5.80
  • Beer PERONI £3.50
  • Deep fried calamari, zucchini and aubergine, sauce tartar £7.50
  • Fresh orange juice £2.20
  • Kaşarlı Pide (v) £11.50
    • Mozzarella, tomato, red & green peppers and olives.
  • Coke (Bottle) £2.80
  • Humus (v) £6.50
    • Chickpea puree and tahin.
  • Platter For Two £36.00
    • Lamb shish, chicken shis, lamb kofte, 2pcs lamb ribs, 2pcs, chicken wings, Lamb doner, chicken doner, Rice, bulgur, salad.
  • Xanadu Exmoor Drive Cabernet Sauvignon - Margaret River, Australia £38.50
  • Palmer & Co Brut Reserve NV - Champagne £68.50
  • Ayran (Bottle) £2.80
  • Tabule (v) £6.50
    • Bulgur, parsley, fresh mint, walnuts, olive oil.
  • Homemade Shepherd's Pie (Chef Recommendation) £10.95
    • Served with chips and mixed vegetables.
  • Lamb Chops £12.95
    • Grilled with butter and hints of rosemary served with rice and mixed salad.
  • Ocean Mix £10.35
    • Succulent prawns & crab sticks with seafood sauce.
  • Mushrooms on 2 Toast £4.55
  • Cheese and Honey Roast Ham £7.75
  • Liver, Egg, Chips, 2 Rashers of Bacon, Onion and Gravy. £10.95
  • Iced Coffee £3.90
  • Prawn £9.45
Burnell Arms

Burnell Arms

location

Address

241 High Street North, London, England

phone

Phone

02085482671

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Grill , Pub Food

features

Features

Bar Scene

Location
241 High Street North, London, England