Bun & Bar in London Menu

Bun & Bar in London has no menu available, but can choose from many other options such as Sparkling Water or Still Water from Meraz Cafe. Lingo offers many options including Nala Bibimbap and Vegetable Curry (V). Rusty Bike Cafe includes a wide range like 7Up Can 330ml or Diet Can 330ml. Nutella & Banana Calzone and 6" Nutella Pizza, Strawberries from . The Regent offers Quartieri and Diet Coca Cola.

Nearby Sample Menus

  • Chicken Nuggets & Chips with a Homemade BBQ Dipping Sauce £5.50
  • Tapas Black Slate of Cured Meats, Marinated Vegetables, Olives, Sunblushed Tomatoes & Charred Bread £7.25
  • Mature Cheddar Ploughman’s with Pickles & Warm Bread * £5.95
  • Beef Burger & Chips with a Homemade Tomato Relish £5.50
  • Grilled Smoked Mackerel Salad with a Lemon & Horseradish Crème Fraiche £6.95
  • Grilled Chicken served with Chips or Vegetables £4.50
  • Orange Cheesecake with a Pineapple Salsa £4.95
  • Cropwell Bishop Stilton Ploughman’s with Pickles & Warm Bread * £6.25
  • Pad Namman Hoi £7.25
    • Stir fried choice of meats with onion, mushroom, green & red pepper with oyster sauce.
  • Pla Rad See Eew £10.75
    • Deep fried cod dressed with homemade soy sauce, spring onion and ginger.
  • Pad Tau Ngok £7.95
    • Stir fried bean sprout, spring onion, slice ginger and choice of meats with oyster sauce.
  • Crispy Tung Ngern £4.50
    • Deep fried pastry parcel with minced chicken, crab stick coriander root, ground pepper and garlic.
  • Mixed Starter £11.95
    • A sample of all of above starter, (1 to 3 and choose number 4 or 5) 1 portion for 2 people to share.
  • Prawn Po Pia £5.50
    • Marinated king prawn wrapped in pastry and deep fried served with chilli sauce.
  • Tom Yum £6.95
    • Spicy hot soup made with fresh galangal, lemongrass, chilli, mushroom and coriander serve with choice of meat.
  • Sticky Rice £3.50
  • Almonds & Orange Flower Water Creme Brulee £2.95
  • Anglers Delight £9.75
    • Roast monkey fish & king prawns on a bed of grilled vegetables with lime & chilli beurre blanc.
  • Chicken Bastilla (N) £6.25
    • Sweet almonds, chicken, cinnamon flavoured eggs baked till crisp.
  • Sauteed New Potatoes £1.75
  • Arabic Coffee £1.20
    • Flavoured with mix spice.
  • Pillau Rice £1.75
  • King Prawns & Mango Salad £4.25
    • Refreshing mixture of prawns, mango & leaves in lemon & honey dressing.
  • Vegetarian Bastilla (V) £5.25
    • Courgette, aubergine, peppers, spinach & arctichokes, served with tomatoes & chilli marmalade.
  • Coke (330ml) £2.50
  • Som Tam (Medium Hot) £11.00
    • Green papaya salad with long beans, dried shrimp, cherry tomatoes and peanuts in a sweet and sour chilli dressing. Contains nuts.
  • Monsoon Valley Shiraz (Bottle) Thailand, 2014 £24.00
  • Sancerre, Andre Neveu "Le Manoir" (Bottle) Loire, France, 2014 £30.00
  • Red Bull (250ml) £3.50
  • Chang Beer (330ml) £4.50
  • Kao Suay (v) £4.00
    • Thai jasmine rice.
  • Monsoon Valley Colombard (Bottle) Thailand, 2014 £24.00
  • Roasted Vegetable and Spinach Omelette with Salad and Chips £7.80
  • Roasted Vegetable and Spinach Omelette with Salad £6.00
  • Bruschetta With Cherry Tomatoes & Basil £4.90
  • Traditional Beef Lasagna £9.95
    • Served with salad.
  • Shakshouka £8.80
    • Roasted peppers, vine tomatoes, red onions in spinach tomatoes sauce, topped with egg served with toasted ciabatta.
  • Crostini Mushrooms (Toasted Ciabatta) & Scrambled Egg £6.00
  • Mushroom and Cheese Omelette with Salad £6.00
  • Pancakes £6.50
    • With maple syrup or lemon and sugar or banana or butter scotch or bacon and maple syrup.
  • Ham, Bacon & Cheese Croissant N/A
  • Apple Juice N/A
  • Pole & Line Caught Tuna & Rocket Bloomer N/A
  • Salmon, Kale & Roasted Pumpkin Oil Salad N/A
  • Ceylon Breakfast Tea N/A
  • Flat White N/A
  • Five Berry Pot N/A
  • Pret's Christmas Lunch N/A
  • Risotto Asparagi £11.50
    • Arborio rice with butter, asparagus, parmesan cheese, and majoram.
  • Garlic Bread with Cheese (V) £6.50
    • Garlic, tomato and sprinkling of mozzarella.
  • Cocktail Di Gamberi £6.50
    • Baby prawns with a mary rose sauce.
  • Spigola con Verdure £14.50
    • Sea Bass with vegetables and crab meat creamy sauce.
  • Funghi Formaggi (V) £6.50
    • Mushrooms stuffed with goats cheese topped with a tomato sauce.
  • Pollo Ai Funghi £12.00
    • Grilled chicken breast, mushroom, cream and parsley sauce rosemary roasted potatoes and vegetables.
  • Insalata Rucola £4.00
    • Rocket, parmesan and tomato salad.
  • Fettuccine Con Verdure (V) £9.50
    • Grilled vegetables, garlic, chilli, tomato sauce topped with goat cheese.
  • Fantasia £12.00
    • Mozzarella, tomato, pepperoni sausage, artichokes and mushrooms.
  • Deep-Fried Zucchini £3.25
  • Rocket & Shaved Parmesan £4.50
  • Linguine allo Scoglio £16.00
    • King prawns, mussels, squid & clams in a cherry tomato sauce.
  • Soave £23.50
    • A dry wine made principally using the garganega grape variety and produced in the Veneto region in northern Italy.
  • Gavi di Gavi £27.50
    • One of Italy most fashionable whites it is noted for acute dryness and red fresh, flinty acidity.
  • Cozze alla Provenzale £7.20
    • Mussles in a garlic, chilli, white wine & tomato sauce with toasted bread.
  • Champagne (House) Moet et Chandon £60.00
  • Strawberry Cheesecake £4.95
  • Vegetable Cous Cous £7.95
    • Mixed vegetables & a special house sauce.
  • Vanilla £4.95
  • Zaalouk £3.95
    • Charcoal smoked aubergine, a hint of tomato, cumin, lemon oil & coriander.
  • Coke £1.50
  • Grilled Chicken Skewers £8.95
    • Traditional marinated chicken skewers served with Moroccan salad & harissa.
  • Moroccan Salad £3.95
    • Finely diced cucumber, tomato & red onion with an olive oil & lemon juice dressing.
  • Marble Cake £2.50
  • Pumpkin Curry (V)(Spicy) £7.95
    • red curry with butternut squash and sweet basil. Spicy. Suitable for vegetarians.
  • Som Tum (N)(V)(Spicy) £7.50
    • This famous papaya salad, shredded green papaya, carrot, long beans and tomatoes mixed with chillies, lime juice, garlic and cashew nuts. Light and healthy!
  • Hor Mok Talay (Spicy) £12.00
    • Western-style fish mousse flavoured and curry paste and thickened with coconut cream.
  • Spicy Mixed Nuts (N) £3.00
  • Weeping Tiger (G) £11.95
    • Chargrilled marinated sirloin of beef, served with mixed salad and Granary's sauce.
  • Drunken Noodles (G)(V)(Spicy) £7.25
    • Flat rice noodles, stir fried with fresh chillies, green vegetables, long beans, garlic and basil leaves. Very hot!
  • Salt & Pepper Squid (G) £6.50
    • Deep fried squid, sprinkled with spring onions, fresh chillies, garlic, salt and pepper. Goes well with Thai beer!
  • Fried Spring Rolls (V) £5.25
    • Deep fried rolls of vegetables and glass noodles, served with sweet chilli sauce.
  • Scramble Tofu and Vegan Sausage Wrap (S)(G) (VG) £5.90
    • Served with roasted peppers and tomatoes with herb dressing.
  • Decaffeinated Coffee £2.95
  • Health Bowl (VG) £6.90
    • Choice of base, choice of 1 main, choice of salads, choice of 1 premium topping, choice of 1 of our homemade dressings.
  • Mocha £2.95
  • Tea £2.10
  • Organic Cake (VG) £3.20
    • Choose from our fantastic range of cakes and muffins!
  • Ahimsa Burger + Sweet Potato Fries (S)(G)(SE)(M) (VG) £9.50
  • Americano £2.50
  • Imam Bayildi £7.00
    • Aubergine stuffed with onion, tomato and green pepper.
  • King Prawn (8 Pieces) £21.50
    • Sauced and seasoned king prawns served with rice and salad.
  • Lamb Chops £22.50
    • Grilled tender lamb chops seasoned and served with salad and rice.
  • Turkish Sausage £10.50
    • Char-grilled Turkish garlic sausages.
  • King Prawns £10.50
    • Sauced and seasoned king prawns.
  • Orange Juice £1.50
  • Coke £1.50
  • Vegetable Mousakka £15.00
    • Seasoned vegetables with Bechamel sauce.
  • Chargrilled Corn on the Cob (Single) - Served with butter £1.50
  • Yealands Sauvignon Blanc - New Zealand £19.95
  • Simple Green Salad - Mixed leaves, toasted seeds, lemon mustard dressing £1.50
  • Captain Cook - Panko crumbed haddock, tartare sauce, picked onion, rocket £8.75
  • Habanero - Smoked Cheddar cheese, habanero jam, house mayo, salad £8.65
  • Classic Chicken - House mayo, relish, salad £7.75
  • Blue Cheese Slaw - With chopped jalapenos £3.25
  • Chicken Satay (n) - Satay sauce, house mayo, relish, tomato, red onion, alfalfa sprouts £9.25
  • Latte £2.00
  • B.L.T Hot Baguette £2.90
    • Bacon, lettuce, and tomato.
  • Prawns Crusty Bread £3.20
  • Egg, Veggie Burger, Hash Brown, Mushrooms, and Beans £6.90
  • 2 Jam Slice Toast £1.20
  • Chicken Mayonnaise Salad £5.50
  • Steak and Kidney Pie £4.20
  • Plain Omelette £3.80
  • Crab and Avocado Uramaki £9.50
    • Crab, cucumber, avocado and mayo inside and tobico on top.
  • Prawn Nigiri £7.00
  • Spicy Tuna Uramaki £9.50
    • Tuna and cucumber inside out rolls with tobiko and sesame on top.
  • Fernlands Sauvington (13.5%) NZ Bottle £27.00
  • Kirin Ichiban Bottle (4.6%) £3.50
  • Kizakura Tsu no Honjozo (16%) £7.50
    • Mild and maturaed taste sake. Room Temp or Warm.
  • Chicken Katsu and Salmon Teriyaki £12.90
  • Mineral Water £2.00
Bun & Bar

Bun & Bar

location

Address

553 Green Lanes, Harringay, London N8 0RL, England

phone

Phone

0208348511

email

Email

None

clock

Opened hours

Sunday 00:00 - 21:30 Monday 16:00 - 10:30 Tuesday 16:00 - 10:30 Wednesday 16:00 - 10:30 Thursday 16:00 - 10:30 Friday 00:00 - 23:00 Saturday 00:00 - 23:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Bar , Gastropub , Health Food

features

Features

Seating ,  Delivery ,  Street Parking ,  Mastercard ,  Visa ,  Free Wifi ,  Wheelchair accessible ,  Reservations ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Bar Scene ,  Wine and Beer

Location
553 Green Lanes, Harringay, London N8 0RL, England