Brasserie Vacherin in Sutton Menu

Nibbles Nibbles
  • Mixed Olives £3.50
  • Bread £4.25
    • Whole freshly baked baguette served anchovy and peppercorn butter.
Starters Starters
  • Steamed Mussels in Garlic Parsley and Cream Sauce (D-A-W-S) £5.95
  • Deep Fried Squid, Roast Garlic Aioli (D-F-G-F-E) £6.25
  • Bayonne Ham with Olives & Warm Camembert Cheese (D-W-S) £6.95
  • Atlantic Prawns with Garlic & Parsley (F-D-S) £6.95
  • Smoked Salmon, Red Onion, Capers & Brown Bread (F-W-S) £8.50
  • Pan-fried Halloumi, Flat Bread, Humus, Cucumber & Yoghurt (V) (D-W-S) £7.50
  • Chicken Liver & Brandy Parfait Served with Crunchy Baguette & Pickles (S-W-D) £7.95
Main Courses Main Courses
  • BBQ Pork Ribs Served with Coleslaw, Fries and Corn on the Cob (D-W-S) £14.95
  • Wild Mushroom & Mascarpone Risotto (V) (D) £10.95
  • Maize-fed Chicken Suprême, Parsnip Purée, Wild Mushroom Sauce (D-S-W) £11.95
  • Angus Burger, Gruyère Alsace Bacon & Frites (W-D-S) £9.00
  • Grilled Rump Steak & 3 Prawn Surf N Turf (F-D) £16.95
  • Vacherin Combo £16.50
    • Pork Ribs, Wings, Rump Steak, Prawns, Corn & Frites.
  • Châteaubriand with Frites, Mushrooms, Roast Bone Marrow, Sauce Béarnaise (For 2 People ) (D-W-S) £48.00
  • Duck Confit Served with Cherry Sauce, & Sauté Potatoes (D-W-S) £14.50
Salads Salads
  • Grilled Chicken Caesar Salad (S-D) £6.95
  • Red Wine Poached Pear, Roquefort, Endives (V) (D-S) £5.95
  • Mixed Salad (S) £3.95
  • Rocket & Parmesan with Basalmic Dressing (S-D-W) £4.95
Sides Sides
  • Spinach £2.25
  • Dauphinois £3.95
  • Grilled Flat Mushrooms £2.25
  • Green Beans £2.25
  • New Potatoes £2.25
  • Mash £2.25
  • Frites £2.25
  • Spinach £2.50
  • Coleslaw £2.50
  • Corn on the Cob £2.50
Desserts Desserts
  • Selection of Farmhouse Cheese (D-W-S) £6.95
    • 5 pcs, served with cheese biscuits, grapes & celery.
  • Treacle Tart Served with Crème Fraiche (D-N-W-E) £5.95
  • Cinnamon French Toast with Mixed Berries & Crème Fraiche (W-D-S-E) £5.25
  • Lemon Polenta Cake with Mascarpone (W-E-D-N) £5.95

Nearby Sample Menus

  • Diet Coke (330ml) £1.35
  • Acai Pot £4.75
  • San Pelegrino Water (500ml) £1.50
  • Lebanese Chicken £8.99
  • Eat Real Crisp £2.25
  • Turkey Bacon £8.99
  • Flax Seeds Breaded Chicken £8.99
  • Coconut Yoghurt with Red Fruit Coulis £3.75
  • Full Breakfast £7.95
    • Egg, 2 bacon, sausage, beans and chips.
  • Double Brunch £7.80
    • 2 burgers, fried onions, fried egg, chips and beans.
  • Chicken Nuggets (10 Pieces) £7.95
  • Veggie Burger with Salad £4.50
  • Cod £8.95
  • Cherry Pancake £5.95
    • Served with maple syrup, whipped cream or ice cream.
  • Beans £6.00
  • Daddy Special £9.95
    • 2 eggs, 2 sausage, 2 bacon, chips, beans, 2 black pudding, burger, mushrooms and 2 toast.
  • Four Seasons £6.90
    • Fresh tomato sauce, fior di latte mozzarella, prosciutto, salami, chestnut mushrooms, fresh basil, fresh parsley and olives.
  • Dressed Salad £4.25
    • Mixed leaves, cherry tomatoes, red onion, olives, radish and house dressing.
  • Feta and Olives £4.50
    • Feta cheese, olives, and a wedge of lemon.
  • Spicy Garlic Bread £6.30
    • Home-made dough, fresh nduja, fior di latte mozzarella.
  • Timo al Limone Pollo £7.50
    • Spinach and mascarpone cream base, fior di latte mozzarella, thyme and lemon chicken, pickled red jalapenos and peppers, finished with olive oil and fresh parsley.
  • Picante £7.50
    • Fresh tomato and nduja sauce, fior di latte mozzarella, pepperoni, piquillo peppers, garnished with nduja ricotta and rocket.
  • Seafood Marinara £8.00
    • Fresh tomato sauce, prawns, squid, capers, anchovies, oregano, garlic, ollive oil, fresh parsley and lemon zest.
  • Pepperoni £6.50
    • Fresh tomato sauce, fior di latte mozzarella, pepperoni, oregano, fresh basil and extra virgin olive oil.
  • Sauce £0.40
    • With choice of ketchup, mayo, tartar sauce.
  • Fresh Scampi £8.20
  • Cheese & Chips £4.30
  • 5 Nuggets £5.00
    • With chips.
  • 4 Cod Bites £5.00
    • With chips.
  • Coke (Can) £1.50
  • Onion Rings £3.90
  • Haddock £7.80
  • Salt & Pepper (Medium) £9.25
    • Tossed in the wok with chilli & aromatic black pepper. Choose from prawn, ribs or wings.
  • Jalfrezi (Medium) £9.55
    • Classic dish peppers & chillies tossed in our thick onion & tomato gravy with a touch of lemon. Chicken or lamb.
  • Masala Mogo (Medium) £7.85
    • Fried mogo with our chef's special blend of sauce & spices.
  • Chana Masala (Medium) £8.75
    • Semi dry curry made with chickpeas & freshly ground spices.
  • Madras (Spicy) £9.55
    • Classic dish with coriander seeds, chillies & coconut - spicy dish. Chicken or lamb.
  • Cheesecake of the Day £4.95
  • Butterfly Prawns £10.95
    • Crispy fried prawns in breadcrumbs.
  • Singapore Rice (Medium) £6.60
    • Combination of our chef's Szechuan spices made with kashmiri chillies. Choose from chicken, prawn or vegetarian.
Brasserie Vacherin

Brasserie Vacherin

location

Address

12 High Street, Sutton SM1 1HN, England

phone

Phone

02087220180

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:30 PM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

European , French , Gluten Free , Vegetarian

features

Features

Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Seating ,  Groups ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Romantic ,  Wheelchair accessible ,  Business meetings

Location
12 High Street, Sutton SM1 1HN, England