Address
Great Western Road, Glasgow Pond Hotel, Glasgow G12 0XP, Scotland
Brasserie and Bar at Glasgow Pond Hotel in Glasgow Menu
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Brasserie and Bar at Glasgow Pond Hotel in Glasgow has no menu available, but can choose from many other options such as Lucozade (0.5L) or Diet Irn Bru from Noor Takeaway. Spatch offers many options including Salted Caramel Cheesecake and Chocolate Torte with Orange Sorbet. Zea includes a wide range like Nocco Tropical Energy Drink or Cawston Press. Cantina Goccia 3Q (Italy) and Gran Passione Rosso (Italy) from . Italian Grill offers Britannia Spice and Saag Bhajee (VG).
Nearby Sample Menus
- West Coast Mussels in Napoli Sugo and Chilli or White Wine, Cream and Onion ½ Kilo £6.45 / Kilo £11.25
- Smooth Chicken Liver Pate, Toasted Ciabatta and Tomato and Beetroot Chutney £4.95
- 8oz Rump of Lamb, Grilled Mediterranean Vegetables, Buttered New Potatoes, Tomato and Onion Gravy £14.95
- Spaghetti with Crispy Bacon in an Egg, Cream and Parmesan Cheese Carbonara £9.45
- 9oz 21 Day Dry Aged Sirloin of Scottish Beef with Sautéed Potatoes, Green Beans, Roast Mushrooms and Peppercorn Sauce £17.25
- Tuscan Bolognaise with a Splash of Cream, Baked in Foil with Fusilli Pasta and Mozzarella Shavings £9.45
- Parmesan Crusted Chicken Breast, Wrapped in Pancetta, in Sage Butter with Potato and Leek Gratin £12.95
- Gnocchi Dumplings in a Rich Pesto and Parmesan Cream £4.95
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Calamares £4.95
- Fresh squid in herb flour deep fried served with ajillo.
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Cazuela de Mariscos (GF) £4.95
- Traditional spiced mixed seafood casserole.
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Ensalada Mixtra (GF) £3.75
- Chopped mixed seasonal salad dressed in vinaigrette.
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Pincho de Pollo con Pimiento (GF) £4.95
- Char grilled skewered peppers & chicken breast marinated in smoked paprika, chilli and lime.
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Tabla de Queso £7.95
- A selection of Spanish cheese served on a board with figs and menbrillo.
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Morcilla £4.75
- Braised Spanish black pudding with apple & onion chutney.
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Paté de Higado de Pollo £4.50
- Homemade chicken liver pate, PX sherry, Serrano ham, sweet onion with toast.
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Boqueones (GF) £3.50
- Fresh marinated anchovies.
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Schnitzel Bun £10.00
- Breaded pork escalope served on a pretzel bun with honey-mustard mayo and pickles. Served with skinny fries.
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Heidi-Weisse Cloudy
- 330ml bottle Heidi-Weisse. 5.2% abv Premium Unfiltered wheat beer. Fruity
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Currywurst £3.00
- Traditional German curry sauce. V.
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Vegan Pilz Schnitzel £11.50
- Garlic and thyme breaded mushrooms with braised red cabbage and warm German potato salad. V+.
- Fanta £2.00
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Green Salad £4.50
- V+, GF.
- Sprite £2.00
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Bratwurst £13.00
- Two bratwurst sausages served on a potato rosti with sauteed cabbage, bacon and a mustard cream sauce.
- Mature Cheddar & Pret Pickle N/A
- Salmon, Kale & Roasted Pumpkin Oil Salad N/A
- Chicken Avocado N/A
- Pure Pret Still - Lemon Aid N/A
- Espresso N/A
- Mozzarella & Tomato Croissant N/A
- White Chocolate & Orange Cookie N/A
- Jambon-Beurre N/A
- Chicken Jalfrezi £11.95
- Saag Paneer £5.50
- Boiled Rice £2.95
- Tandoori Jhinga £15.95
- Vegetable Bhoona £5.50
- Machi Malabari (Kerala) £13.95
- Mixed Pickles £0.95
- Pind De Choley £5.50
- Mezethes - platter of hummus, Greek Salad, falafel, tzatziki, cous cous and warm flat bread £7.25
- Sweet Potato Fritters - with green chillia and garlic tzatziki £4.25
- Choose from tortilla wraps, salad or wholemeal toasted bread with BLT, veggie bacon, lettuce, tomato and homemade mayo £4.95
- Nachos - oven baked corn chips with salsa and jalapenos £4.75, with cheese: £1.00, with chilli: £1.00
- Lemongrass, Ginger and Risotto Cakes - with Thai green curry, greens and flat bread £7.75
- Moroccan Filo Parcels - augerbine, spinach and mushrooms. Served with a tahini yoghurt dressing £4.25
- Choose from tortilla wraps, salad or wholemeal toasted bread with falafel with green leaves, radish and mint tzatziki £4.95
- Sticky Toffee Pudding - Homemade and served with toffee sauce £3.95
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Jumbo Fish & Chips £10.95
- An extra-large portion of beer battered haddock, served with chips and peas accompanied with tartare sauce.
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The Times Square £9.95
- 6oz beef burger, mushroom, onion, bacon & cheese topped with a fried egg, served in a toasted brioche bun accompanied with coleslaw and chips.
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Scotsman £9.50
- 6oz beef burger served in a toasted brioche bun with haggis and creamy whisky sauce, accompanied with coleslaw and chips.
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Haggis Bon Bons £4.75
- Haggis dipped in panko breadcrumbs and served with sweet chilli dip.
- BTL Red Wine £9.95
- Sticky Toffee Pudding £3.95
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The Double Time £11.95
- 2 x 6oz beef burgers, bacon, cheese and onion rings served in a toasted brioche bun accompanied with coleslaw, skin on chips and Jack Daniels sauce.
- Irn Bru (Can) £1.25
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Choose Your Own Dozen £18.45
- Choose Your Own Dozen, handpick your favourites. As our doughnuts are made fresh daily, please note that they are subject to availability.
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Sharer Dozen Bundle (5 sharer dozen) £69.80
- Buy 4x Sharer Dozen bundle and get 1 extra dozen for FREE!
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Choose Your Own & Original Glazed Double Dozen £27.45
- Choose Your Own Dozen plus Orginal Glazed Dozen, select your favourites and enjoy our signature Original too. As our doughnuts are made fresh daily, please note that they are subject to availability.
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Sharer & Original Glazed Double Dozen £26.45
- Sharer Dozen plus Original Glazed Dozen, the perfect mix.
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Original Glazed Dozen Bundle (One Dozen Free) £47.90
- Buy 4x Original Glazed dozen and get 1 extra dozen for FREE!
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Original Glazed Double Dozen £23.95
- 2 Original Glazed Dozen, double up on the original.
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Choose Your Own Dozen & 4 Boxes of Doughnut Bites £34.95
- Choose your own dozen plus 4 boxes of our doughnut bites. As our doughnuts are made fresh daily, please note that they are subject to availability.
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Office Drinks (x12) Selection Bundle £20.00
- 3x water, 3x Diet Coke, 2x Coke, 2x Fanta and 2x Sprite.
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Rigatoni con Sugo di Carne £11.95
- With our tomato and beef sauce, homemade meatballs, beef strips, Italian sausage, and bacon finished with parmesan.
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Picinisco BBQ £12.95
- BBQ base, mozzarella, chicken, Parma ham and cherry tomatoes.
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Risotto Funghi £9.50
- Risotto rice tossed with mixed mushrooms and cream, finished with butter and parmesan.
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Parmigiana di Melanzane (VE) £9.50
- Traditional Italian dish baked in the oven with layers of aubergine, tomato sauce, vegan parmesan & fresh basil.
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Tony Macaroni £10.95
- Homemade 6oz beef burger, mushroom cheese, lettuce, caramelized onion pancetta and fries.
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Margherita (V) £7.95
- Tomato sauce, mozzarella and basil.
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Spaghetti Pollo Piccante £10.75
- With chicken, garlic, & fresh chillies tossed in extra virgin olive oil.
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Polpette al Sugo £6.95
- Homemade meatballs in a light tomato sauce topped with mozzarella cheese & served with a slice of garlic bread.
Brasserie and Bar at Glasgow Pond Hotel
Phone
01413348161
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
None
Type
None
Service
None
Cuisine
Bar , French , Pub Food
Features
Wheelchair accessible , Reservations , Seating , Child-friendly , Waitstaff
Great Western Road, Glasgow Pond Hotel, Glasgow G12 0XP, Scotland
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