Brambles Restaurant in Chelmsford Menu

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Brambles Restaurant in Chelmsford has no menu available, but can choose from many other options such as Cava or House Red from Pinchos. Bombay Blues offers many options including Ben & Jerry’s Non Dairy Chocolate Fudge Brownie (500ml) and Ben & Jerry’s Moo-phoria Chocolate Cookie Dough (500ml). Chesterway Chicken includes a wide range like Dr Pepper (0.33L) or Capri Sun. Tropical Juice and Mango Juice from . Pitsea Spice offers Nandos Chickenland and Chips.

Nearby Sample Menus

Egg Fried Rice £2.00
Keema Curry £4.15
Soft Drinks (cans) £0.70
Chicken Chat £2.55
Caulifolwer Bhajee (V) £2.35
Tandoori King Prawn £3.95
Tarka Dhall (V) £2.35
Tandoori Chicken Biryani £6.10

Tyrokafteri £4.50
- Feta cheese with pepper & chilli, served with pita bread.
Lamb £7.00
Pita Ladolemono £3.95
- Pita bread drizzled with olive oil, salt & oregano.
Chicken £12.00
Giaourtlou £14.90
- Beef & lamb befteki with onion, garlic, tomato sauce (spicy) on a Greek pita bread served with yogurt & chips.
Chicken £3.00
Spanakopita £5.00
- Spinach & cheese pie.
Soutzoykakia £12.90
- Beef & lamb meat balls in tomato & cumin sauce served with chips or rice.

Fruit Tea £1.00
Marmite £2.10
Roast Ham £4.20
Diet Coke £1.00
Roast Ham, Cheese, Pickle & Salad £4.70
Cheese £2.50
Roast Turkey, Stuffing & Cranberry Sauce £3.95
Pork Pie £1.00

Szechuan Style Stir Fried Vegetables £4.90
Chicken with Ginger & Onion £5.80
Squid in Black Bean Sauce £6.90
Chicken in Oyster Sauce £5.80
Spicy & Sour Soup £3.50
Chicken Curry £5.80
Chicken Teriyaki £5.80
Squid in Sambar Sauce £7.20

Goong Pad Pik Tai Dam £11.95
- Stir fried king prawns with mixed peppers and spring onions in black peppercorn sauce.
Tom Yum Goong (Spicy Prawn Soup) £5.95
- One of the most famous soups in Thailand. A spicy clear broth with king prawns, mushroom, lemongrass, lime leaves, galangal and lemon juice.
Kai Pad Pik Tai Dam £9.75
- Stir fry chicken with mixed peppers and spring onions in black peppercorn sauce.
Tao Hu Pad Metmamuang Himmaparn £8.95
- Stir fried fresh bean curd with cashew nuts, vegetables and herbs.
Pad Pak Raom £6.95
- Stir fried mixed vegetables topped with oyster sauce.
Moo Pad Pik Tai Dam £9.75
- Stir fried pork with mixed peppers and spring onions in black peppercorn sauce.
Kanom Pang Nha Goong (Prawns on Toast) (4) £5.60
- Minced prawns mixed with sesame seeds on toast served with sweet and sour sauce.
Thai Spring Rolls (4) £5.45
- Deep fried rice pastry leaves filled with minced chicken, vegetables and clear noodles served with sweet and sour sauce.

Casserole £16.00
- Chicken or lamb with green & red peppers, onions in tomato sauce.
Feta Cheese Triangular £6.00
- Triangular pastry parcels stuffed with feta cheese & parsley.
Tempura Torpedo Prawns £8.50
- Prawns in tempura butter.
Blaze Special with Hot Mixed Mezze £55.00
- Halloumi, sigara boregi, turkish sausage, falafel, calamari, mitite kofte.
Sauteed Potato £6.00
- Baby potatoes with butter, garlic & herbs.
Ezmeli Kebab £18.00
- Adana kebab served on a bed of finely chopped smoked aubergine, peppers, tomatoes, topped with melted butter.
Ezme Salad £6.00
- Fresh chili, tomatoes, red onions, parsley & sauce.
Wrapped Beyti £16.50
- Lamb or chicken beyti with cheese wrapped in naan bread with garlic, parsley, cooked on charcoal grill, served with yoghurt, rice & tomato sauce.