Address
13 Old Castle Road, Llanelli SA15 2SL, Wales
Boleyn's Kitchen in Llanelli Menu
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Boleyn's Kitchen in Llanelli has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. The Angel Inn offers many options including Coffee with a coin of Chocolate & Grand Marnier Log and Hot Chocolate (Dark or White...YUM!). The Brasserie includes a wide range like Sweet Chilli or Sriracha Mayo. Sparkling Mineral Water and Still Mineral Water from . Light Of Asia Restaurant offers Black Horse and Additional sides beans/peas or extra toppings.
Nearby Sample Menus
- Smoked Salmon and Scrambled Egg N/A
- Dark Chocolate Fondant, salt caramel, raspberries £6.50
- Selection of Ice Creams & Sorbets £4.50
- Season vegetables £2.95
- Bangers ‘n’ Mash, bubble & squeak, red onion gravy £10.95
- Scorched King Scallops, pork belly, parma ham wafer, toffee sweetcorn purée £8.50
- Fillet Steak for two, king prawns, chorizo, wild mushrooms, potato terrine, truffled mash, hand cut chips, blue cheese & tarragon sauce £60.00
- Rolled Sirloin, dauphinoise, smoked pancetta, cherry tomatoes, spinach, red wine sauce £21.95
- Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
- Basket of bread £1.75
- Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
- Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
- Mixed leaf salad £3.95
- Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
- Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
- Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
- King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
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Bacon and Cheese Wrap
- Delicious unsmoked back bacon and tangy cheddar cheese are bundled together in a big, golden puff pastry hug.
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Three Cheese and Pepperoni Pizza
- Our new focaccia style Three Cheese and Pepperoni Pizza has a rich layer of our unique recipe pizza sauce,
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Southern Fried Potato Wedges
- Lightly spiced with a combination of herbs and spices
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Spikey Mikey
- Caramel flavour star shaped biscuit with a coating made with Belgian milk chocolate and topped with sugar sprinkles.
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Festive Bake
- pieces of chicken breast, sage & onion stuffing and sweetcure bacon in a creamy sage and cranberry sauce. All encased in golden puff pastry with a crunchy crumb topping.
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Milk Chocolate Ring Doughnut
- A ring doughnut topped with milk chocolate flavour icing and finished with chocolate flavour spin
- Tomato Soup GF
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Chicken and Bacon Sandwich
- Our Chicken and Bacon Sandwich is made up of seasoned sliced roast chicken breast in mayonnaise with strips of cooked smoke flavour sweet cure bacon on malted brown bread.
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Vegetarian Algiers (V) £12.95
- Traditional Algerian dish with chickpeas, spinach & sweet potato served with rice.
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Chicken au Poivre £14.95
- Chicken breast seasoned with black pepper & a creamy Worcester sauce served with rice.
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Chicken Pernod £14.95
- Chicken breast in an onion, pepper & creamy garlic sauce, with a kick of pernod served with salad and rice.
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Calamari £13.95
- Deep fried squid served with salad.
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Mediterranean Special Meatballs £14.95
- Mince beef with onion, fresh coriander & spices cooked in a traditional style served with rice.
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Moroccan Lamb Tagine £15.50
- An aromatic North African-style casserole of slow cooked lamb richly flavoured with fried fruits warmly spiced with ginger & cinnamon served with rice.
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Seafood Provençal £15.95
- Mussels, prawns, salmon & squid cooked in Provençal sauce served with rice.
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Pasta Ratatouille (V) £12.95
- Firefly pasta cooked in a ratatouille sauce & cream.
Boleyn's Kitchen
Phone
01554778000
Opened hours
Monday: Closed, Tuesday: 12:00 – 6:00 PM, Wednesday: 12:00 – 6:00 PM, Thursday: 12:00 – 6:00 PM, Friday: 12:00 – 6:00 PM, Saturday: 12:00 – 6:00 PM, Sunday: 12:00 – 6:00 PM
Price
None
Type
None
Service
None
Cuisine
British , Gluten Free , Vegan , Vegetarian
Features
Reservations , Seating , Highchairs Available , Child-friendly , Outdoor Seating , Waitstaff
13 Old Castle Road, Llanelli SA15 2SL, Wales
- Llanelli British Menus
- Llanelli Gluten Free Menus
- Llanelli Vegan Menus
- Llanelli Vegetarian Menus
- Dyfed British Menus
- Dyfed Gluten Free Menus
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- Dyfed Vegetarian Menus
- Mid Wales British Menus
- Mid Wales Gluten Free Menus
- Mid Wales Vegan Menus
- Mid Wales Vegetarian Menus