Address
2-4 Paul Street, Shoreditch, London EC2A 4JH, England
Blueberry Bar And Kitchen in London Menu
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Blueberry Bar And Kitchen in London has no menu available, but can choose from many other options such as Extra Sauces or Stir Fried Greens (VE) from Saltoun Supper Club. Black Horse offers many options including Additional sides beans/peas or extra toppings and Chip Butty. Buddha Bar London includes a wide range like Asahi or Sauvignon Blanc, Ribbonwood, Marlborough, New Zealand. WKD 330ml and Smirnoff Ice 330ml from . Aromalounge offers Bolton's and Lemonade.
Nearby Sample Menus
- Vegetable Rice £3.95
- Egg Fried Rice £3.95
- Mushroom Rice £3.95
- Tandoori Chicken Biryani £9.25
- Balti Chicken Tikka £9.25
- Mushroom Bhaji £3.95
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King Prawn Jalfrezi £10.95
- Cooked fresh to order with sliced ginger, green chillies, tomatoes & special spices.
- Aloo Chaat £3.50
- Philadelphia Kofte £10.00
- Flat White £3.00
- Cherry Pie and Custard £4.50
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Full English Breakfast £9.45
- 2 free range eggs, 2 bacon, Cumberland sausage, grilled tomatoes, mushrooms, chips, Heinz beans comes with 2 toast and tea or Americano coffee.
- Beef Chilli Con Carne, Rice and Salad £10.00
- Spaghetti Bolognese and 2 Slices Garlic Bread £10.00
- Chicken Escalope, Gherkin and Cheese £9.95
- Homemade Beef Lasagne £10.00
- Monsoon Valley Shiraz (Bottle) Thailand, 2014 £24.00
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Por Pia Tod (v) £10.00
- Deep fried spring rolls filled with glass noodles, cabbage and oriental mushrooms.
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Panang Nuea (Slightly Hot) £16.00
- Dry and aromatic beef red coconut curry with basil and kaffir lime leaves.
- Red Bull (250ml) £3.50
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Kaeng Kiew Warn Kai (Medium Hot) £16.00
- Vibrant chicken and Thai aubergine in a spicy green coconut curry.
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Kao Suay (v) £4.00
- Thai jasmine rice.
- Valdivesco Merlot (Bottle) Sicilia, Italy, 2013 £19.50
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Sanguan's Phad Thai £15.00
- Fried rice noodles with bean sprouts, spring onions, eggs and prawns. Contains nuts.
- Small £15.95
- Mango Milkshake £3.50
- Chicken Keema Karahi £10.50
- Fried Mushroom Onion Rice £5.00
- Karahi Mixed Vegetable £7.50
- Chicken Malaya £10.50
- Pakora £2.60
- Vegetable Korma £8.00
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Get Him to the Greek £12.95
- Grilled chicken, shredded lettuce, tzatziki, onions, tomato, feta.
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The Vegan £9.95
- Spicy quinoa burger, avocado pesto, chopped tomato salad, mint, parsley.
- £12.95
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Inc. Steak Burger £9.95
- 100% Grass-fed sirloin steak burger, organic cheese, caramelised onions, tomato, mayonnaise, pickled gherkin, inc sauce.
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Platter £14.95
- Chicken wings, spare ribs and grilled tiger prawns.
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Onion Rings £3.75
- Onion rings in batter.
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The Big Fish £9.95
- Battered fried cod, shredded lettuce, tomato, tartar sauce.
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BBQ Chicken Wings £12.95
- Chicken wings topped in our own BBQ sauce.
- Houmous (v) (p) £3.50
- Cherry Jam Biscuits £4.50
- Beef Bourguignon £6.50
- Maroccan Fish Tagine & Couscous £6.50
- Salmon Fishcake served with Garlic Aioli £4.00
- Couscous (v) (p) £3.00
- Marble Muffin Cake £5.50
- 3” Lemon Tart £4.00
- T-Bone Steak £18.95
- Greek Salad Medium: £3.50, Large: £5.50
- Scampi - fried £11.50
- Kalamari Kings - Squid, deep fried £5.50
- Smoked Salmon £4.50
- Dolmades - Stuffed vine leaves filled with mince meat, rice and herbs, served with salad £10.50
- Roast Potatoes £2.50
- Lamb Kebab £12.50
- Sausage Hotpot Soup N/A
- Bircher Muesli Bowl N/A
- Turkey & Celeriac Winter Salad N/A
- Sea Salted Dark Chocolate Bar N/A
- Classic Ham & Eggs Bloomer N/A
- Hoisin Duck Salad Wrap N/A
- Crayfish and Avocado No Bread N/A
- Egg & Spinach Protein Pot N/A
- Wasabi Mayo Sauce Pot £1.00
- Chicken Katsu Bento £10.50
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Goma Ae £3.95
- Boiled spinach with sesame dressing.
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Unagi (2pcs) £6.30
- Barbecued freshwater eel.
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Eel Set £18.95
- 4 unagi nigiri, 8 pieces eel and avocado roll, edamame.
- Prawn Tempura Avocado Inside Out Roll (8pcs) £8.95
- Gyu Bento £11.50
- Tempura Deluxe Chicken Bento £14.50
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Tandoori Chicken Biriani £8.50
- Served in large container.
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Aloo Gobi or Peas £3.50
- Potato and cauliflower or peas.
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Saffron Chicken £7.00
- Chicken cooked with saffron.
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King Prawn Butterfly £5.00
- Fried in breadcrumb.
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Dall Samber £3.50
- Lentil with vegetable.
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Muglai £7.00
- Chicken or lamb cooked with minced meat blended in mild spices with nuts and flavoured herbs garnished with egg.
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Dansak £6.30
- Hot, sweet and sour cooked with lentils in a very rich sauce. Served with half portion of pilaw rice.
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Flaky Paratha £1.90
- Crispy unleavened bread.
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Plain Chow Mein (Small) £4.00
- Vegetarian.
- Shrimp Fried Rice £4.50
- Sesame Prawn on Toast £4.80
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Mixed Vegetables Soup £3.00
- Vegetarian.
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Chips £1.80
- Vegetarian.
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Mixed Vegetable Fried Rice £4.00
- Vegetarian.
- Hoi Sin £1.10
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Sweet & Sour Dishes (Balls) £4.80
- In a crispy batter, served with sweet & sour sauce or curry sauce.
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Dansak Dishes (Mild) £8.95
- Special combination of spices with split lentils & sugar to produce the lovely hot, sweet and sour taste.
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Fish Kofta Masala £12.95
- Traditional dish, slowly cooked with crushed onions, coriander and selected spices, highly recommended.
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Vegetable Vindaloo £7.95
- These are hot dishes cooked with spices and red chillies.
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Vegetable Jalfrezi £6.95
- Prepared with capsicum, tomatoes, green chillies & fresh herbs.
- Salmon Tikka £5.95
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Vegetable Thali £13.95
- 1 Mixed Vegetables, 2 Tarka Dhal, 3 Saag Aloo, 4 Chana Pilau Rice, 6 Tandoori Roti, 7 Raitha.
- Prawn Biryani £10.95
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Bagon Bortha (Aubergine) £7.95
- Whole aubergine fried in vegetable oil and mashed with selected spices, stuffed in its own skin.
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Chicken Caesar Flatbread
- Chicken Caesar with vine-ripened tomatoes, salad leaves and Parmigiano Reggiano in a flatbread.
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Honey V, Gf
- An individal jar of honey. Ideal for stirring into your porridge.
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Butter Croissant V
- An all butter, flaky French pastry, rolled into a croissant.
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Apricot & Ginger Crumble Cake V
- A light ginger sponge baked with apricots, hand topped with a crunchy Amaretti crumble topping. Even more delicious warmed and served with fresh cream.
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Caramel Shortbread V
- An all butter shortbread base, topped with our own recipe caramel, and a thick layer of Belgian chocolate.
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Mozzarella & Tomato Panini V
- Italian mozzarella & vine ripened tomato with basil pesto
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Roasted Butternut & Balsamic Red Onion Tartlet V
- Oven roasted butternut squash, balsamic caramelised onions with a hint of rosemary in all butter beetroot shortcrust pastry.
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Pole & Line Tuna Melt Panini
- Pole and line caught tuna with fresh peppers, slow roast tomatoes, a hint of parsley and lemon zest
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Chefs Salad £7.80
- Bowl of leaves, cottage cheese, smoked salmon, avocado, cucumber, and tomato.
- Quarter Pounder Burger £3.50
- Flat White £2.10
- Chips £1.50
- Hot Salt Beef and Dill Cucumber Sandwich £5.90
- Green Salad £2.75
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Braised Beef £13.00
- Slow cooked beef medallions in a rich tomato and red wine sauce.
- Bread Basket £2.00
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Fried Crispy Chicken in Spicy Sauce £5.50
- Spicy.
- Chicken and Noodle Soup £2.90
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Chicken with Szechuan Sauce £5.00
- Spicy.
- Roast Pork with Barbecue Sauce £5.10
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Sweet and Sour Chicken Balls £5.00
- 10 pieces or 15 pieces portion available.
- Roast Pork in Honey £5.10
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Fried Crispy Chicken in Kung Po Sauce £5.40
- Spicy.
- Mixed Seafood Chow Mein £5.70
Blueberry Bar And Kitchen
Phone
02073922064
Opened hours
Monday: 7:30 AM – 12:00 AM, Tuesday: 7:30 AM – 12:00 AM, Wednesday: 7:30 AM – 12:00 AM, Thursday: 7:30 AM – 12:00 AM, Friday: 7:30 AM – 2:00 AM, Saturday: 12:00 PM – 2:00 AM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Bar , British , Gluten Free , International
Features
Reservations , Seating , Serves Alcohol
2-4 Paul Street, Shoreditch, London EC2A 4JH, England
- London Bar Menus
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