Blooms Restaurant - Grange Blooms Hotel in London Menu

Blooms Restaurant - Grange Blooms Hotel in London has no menu available, but can choose from many other options such as Coca Cola Can or Diet Pepsi Can from Pizza X. Agra offers many options including Kulfi Pistachio and Kulfi Mango. Nandos Chickenland includes a wide range like Scoop of Vanilla Gelado or Bottomless Frozen Yogurt. Prosecco, Fiol, Italy and Pinot Grigio Blush, Il Sospiro, Italy from . Bella Italia Queensway 110 offers Jacks and Rose 11.9% 187ml.

Nearby Sample Menus

  • Chicken Tikka Dhansak £7.50
  • Tandoori Chicken £5.95
    • Spring chicken marinated in yogurt with herbs and spices and cooked in the tandoori.
  • Prawn Chili Masala £8.50
    • Cooked with fresh green chili, capsicum, and coriander in a hot sauce.
  • Lamb Tikka Vindaloo £6.75
  • Chicken Gatta Goste (Spicy) £7.50
    • Fairly hot.
  • Shish Kebab £7.50
    • Finely minced lamb cooked in the tandoori with fresh herbs, coriander, and spices.
  • King Prawn Achar £10.95
    • Prepared with special spices marinated in medium to hot sauce tantalizing pickle masala laced with onion and green peppers.
  • Prawn Biriyani £8.50
    • Specially prepared with basmati rice. Served with mixed vegetable curry.
  • Cheese & Beans £7.00
  • 2 Eggs, 2 Bacon, 1 Sausage, Beans & Chips £9.00
  • Bife á Estoril £25.50
    • Grilled Sirloin Steak cooked in a Creamy sauce with Mushrooms, Served with a choice of 2 sides.
  • Chicken Escalope , Pesto, Mozzarella & Avocado £8.50
  • Mixed Meat Grill £25.50
    • Chicken, Beef, Pork & Chorizo. Served with a choice of 2 sides.
  • Tuna Mayonnaise, Mozzarella, Spring Onions, Black Olives & Sun-dried Tomato £8.50
  • Bitoque £19.50
    • Grilled Sirloin Steak, fried egg served with a choice of 2 sides.
  • Calamares A La Romana £8.50
    • Squid rings with tartar sauce.
  • Diet Coke (330ml) £2.50
  • London Pride (500ml) £5.00
  • Riesling Kung-Fu, Charles Smith (Bottle) Washington, United States, 2014 £31.00
  • Kaeng Massaman Kae £19.00
    • Lamb meat, onions & baby potatoes well-cooked in coconut milk and Massaman curry paste.
  • Chang Beer (330ml) £4.50
  • Kao Phad Kai £12.00
    • Fried rice with chicken.
  • Singha (330ml) £4.50
  • Kaeng Massaman Kai £16.00
    • Chicken meat, onions & baby potatoes well-cooked in coconut milk and Massaman curry paste.
  • San Pellegrino 750ml Glass Bottle £4.00
  • Bresaola, Rocket Salad, and Shaved Parmesan £8.90
  • Penne Al Pomodoro £6.90
    • Vegan.
  • Paccheri Wild Boar £10.90
    • Wild boar “ragu”, taggiasche olives and tomato sauce.
  • Conchiglie With Mushrooms and Mix Olives £7.90
    • Vegan.
  • Coke 33cl Can £2.50
  • Marinated Mix Olives £3.90
    • Vegan.
  • Organic Scottish Salmon Fillet with Fennel, Radish and Beetroot Vinaigrette £15.90
  • Lotus Seed Buns (3) 蓮蓉包 £4.40
  • Curry Fish Meat Balls (With Satay Sauce) (C) 咖哩魚丸(沙嗲醬) £5.30
  • Won Ton Soup 雲吞湯 £3.80
  • King Prawns with Broccoli 西蘭花炒大蝦 £6.00
  • Thai Red / Green Chicken Curry (Mild Spicy) 泰式紅/青咖哩雞 £5.20
  • Singapore Chow Mein (Mild Spicy) 新加坡炒麵 £4.60
  • Roast Pork with Green Pepper in Black Bean Sauce with Rice (Mild Spicy) 豉椒叉燒飯 £5.80
  • Sweet & Sour Pork with Rice 古老肉飯 £5.80
  • Speciality Milkshakes -Peanut Butter, Honeycomb, Oreo £4.45
  • Classic - House mayo, relish, salad £6.75
  • GBK Organic Pale Ale 330ml £4.50
  • Billy the Kid (RH) - Grilled aubergine, goats cheese, harissa mayo, artichoke pesto, rocket, pickled onion £8.60
  • Sweet Potato Fries - With bacon aioli £3.95
  • Falafel - Handmade falafels, cucumber raita, chilli salsa, garlic mayo, red onion, tomato alfalfa sprouts £6.95
  • Chunky Skin-On Fries - Our fresh double cooked fries £3.25
  • GBK Homeslaw - Cabbage, spring onions, carrot, celeriac, vinaigrette £3.00
  • Individual Cappuccino Cake V
    • Our Nero coffee infused sponge, with a sweet coffee frosting, decorated with cocoa dusting and chocolate covered coffee beans.
  • Lightly Salted Kettle Chips V, Vg. Gf
    • Hand cooked potato crisps, baked in the oven and lightly salted.
  • Chargrilled Chicken & Pesto Panini
    • British chicken with basil pesto, Regato cheese & vine-ripened tomatoes
  • Salami & Mozzarella Stonebaked Pizzetta
    • Italian salami with sweet cherry peppers & mozzarella on a stonebaked pizza base.
  • Caramel Waffles V
    • Stroopwafel is a traditional Dutch wafer with a rich, smooth filling of syrup and natural Bourbon vanilla.
  • Pole & Line Tuna Melt Panini
    • Pole and line caught tuna with fresh peppers, slow roast tomatoes, a hint of parsley and lemon zest
  • Almond Biscotti V
    • A twice-baked crunchy Italian biscuit containing almonds.
  • Sausage, Egg & Bacon Ciabatta Roll
    • Sausage, free-range omelette & exclusive Nero coffee cured bacon
  • Chapati Plain £1.95
  • Karahi Gosht (Lamb Curry) £8.95
    • These are cooked in an iron korai (wok) with spices and fresh herbs. Served in sizzling korai to give the smoky flavour.
  • Coconut Rice £4.95
  • Hot Dish (Extremely Hot) £8.95
    • Bangladeshi & Indian classic prepared with sun-dried chilli & other mix herbs & spices.
  • Just Saag £3.95
    • Spinach.
  • Bhindi Bhaji Okra £3.95
    • Ladies fingers.
  • Chicken Jeera £9.95
    • This delicate jeera dish cooked with medium spicy flavourings with cumin seeds, ground spices and fragrant herbs, served in sizzler.
  • Ceylon Dishes (Fairly Hot) £8.95
    • Rich ceylon curry dishes are cooked in style, with coconut powder, oriental spice and herbs.
  • Chicken Salad £8.95
    • Traditional marinated chicken breast with Moroccan salad & mixed leaves.
  • Strawberry Cheesecake £4.95
  • Zaalouk £3.95
    • Charcoal smoked aubergine, a hint of tomato, cumin, lemon oil & coriander.
  • Carrot Cake £2.50
  • 7up £1.50
  • Baklava £2.50
  • Oreo £4.95
  • Houmous £3.95
    • Served with Moroccan bread.
  • Original Porridge GF
    • Packed with oaty goodness, this classic breakfast is a tasty way to fuel up on your way from A to B. Pick up a pot next time you’re passing by and enjoy a hot and wholesome start to the day. Made to order, our Porridge pot makes a pretty nifty hand warmer too! And it's Gluten Free.
  • Chocolate Cake Bar
    • A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
  • Sausage, Bean and Cheese Melt
    • Bursting with baked beans, sausage meatballs and melted cheese, this tasty pasty makes a delicious snack
  • Mixed Grapes £2.15
    • We fill our fruit pot with bunches of juicy seedless red and green grapes. You can now get this as part of our Breakfast deal from with a hot drink, 250ml Orange Juice or 500ml Water.
  • Christmas Lunch Sandwich
    • Succulent slices of turkey breast, sweetcure bacon, pork, onion and sage stuffing and cranberry & port sauce is layered with mixed salad leaves and mayonnaise in our malted brown bread.
  • Sweet Mince Pie
    • Deliciously crumbly shortcrust pastry is filled with a sweet mincemeat, made with vine fruits, Bramley apple and candied orange and lemon peel
  • Gluten Free Triple Belgian Chocolate Brownies
    • Made with Belgian dark chocolate and chunks of Belgian milk and white chocolate
  • Omelette Breakfast Roll
    • Enjoy tasty omelette in our pillowy soft breakfast roll, with HP or Ketchup (Heinz of course).
  • Barolo £37.50
    • Brick red wine showing a little tanning and good level of acidity the king of Italian red wines.
  • Soave £23.50
    • A dry wine made principally using the garganega grape variety and produced in the Veneto region in northern Italy.
  • Calabrese £12.00
    • Tomato, mozzarella, pepperoni sausage, chilli and rocket.
  • Spaghetti Aglio, Olio & Peperoncino £8.00
    • With garlic, olive oil and chilli.
  • Ravioli al Funghetto (V) £11.00
    • Spinach & ricotta ravioli in cream, tomato and mushroom sauce.
  • Napoli £12.00
    • Mozzarella, tomato, anchovies, olives and capers.
  • Hawaiiana £12.00
    • Mozzarella, tomato, pineapple and ham.
  • Insalata Cesare £12.00
    • Grilled chicken, lettuce, croutons, anchovies and parmesan shavings on a bed of leaves with a caesar dressing.
  • Bento Box £8.00
    • Packed and stacked healthy box with lime and cilantro rice, black beans, onion and peppers, pico de gallo, guacamole choice of meat or veg topped with salsa and sour cream.
  • Jarritos Soda £4.00
  • Mex & Mix £12.00
    • Any main with two fillings.
  • Nachos £8.00
    • Lightly salted tortilla chips topped with choice of meat or veg , black beans, salsa sour cream grated cheese, nacho cheese and jalapeño.
  • Burrito £8.00
    • Soft toasted tortilla, packed with black beans, lime & cilantro rice, onion & peppers, grated cheese choice of meat or veg and salsa.
  • Cholula Hot Sauce £3.00
    • Table sauce 150ml.
  • Ice Cream Flavours £2.00
    • Vanilla, strawberry, chocolate, toffee.
  • Max the Mex - Sharing Platter £40.00
    • Four fillings, four sides, four tortillas and four toppings. Free bottle of sauce.
  • Brown Down Chicken Stew £8.50
    • My grandfather's favourite, browned and slowed cooked chicken
  • Home Made Lemonade £2.00
  • Rice & Peas £3.00
  • Jerk Salmon £9.50
    • Seasoned in our "Blue Mo" secret sauce
  • The Fruity £8.00
    • Plantain pancakes, fresh fruit, natural yogurt and maple syrup.
  • The Jamaican £8.50
    • Ackee and saltfish on a pancake served with sauteed spinach, grilled tomato & poached eggs.
  • Green Lentil Salad £3.50
  • Chick Pea, Sweet Potato & Spinach Curry £7.50
    • Mel's favourite veggie special full of flavour
  • Grilled Fish with Plantain £24.00
  • Assorted Meat Stew £9.00
    • Beef, cow foot & tripe.
  • Asun (Hot) £14.00
    • BBQ goat meat garnished in hot peppers.
  • Stock Fish (Mild) £12.00
    • Satay with onions and peppers.
  • Asaro £9.50
  • Fried Rice £5.50
  • Fried Plantain (Dodo) £5.00
    • Fried Large Bananas.
  • Amala £2.00
    • Roast yam flour processed with hot water.
  • Chicken ala Cream £13.50
    • Chicken breast cooked in olives oil, cream, onions, mushrooms, spinach and garlic.
  • Kalamar £5.50
    • Deep fried squid.
  • Fava £4.50
    • Pureed broad beans cooked with a touch of carrots, onions, garlic, olive oil and lemon juice blended with fresh dill.
  • Sucuk Izgara £5.50
    • Spicy Turkish sausages.
  • Garlic Mushrooms £5.50
    • Pan fried creamy garlic mushrooms and thyme.
  • Humus with Chicken Doner £6.50
    • Hummus topped with chicken doner.
  • Humus £4.50
    • Blend of chickpeas, with tahini and a hint of garlic.
  • Okra £11.50
    • Okra cooked in olive oil with red and green peppers, onion, garlic and tomato.
Blooms Restaurant - Grange Blooms Hotel

Blooms Restaurant - Grange Blooms Hotel

location

Address

Grange Bloom Hotel, 7 Montague Street WC1B 5BP

phone

Phone

02077068888

email

Email

None

clock

Opened hours

10:30 AM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

British

features

Features

Luxury Dining

Location
Grange Bloom Hotel, 7 Montague Street WC1B 5BP
Similar Restaurants based on Cuisines