Address
Ffordd Siabod, Hotel Port Dinorwic, Y Felinheli LL56 4XA, Wales
Bistro Saint Jacques in Gwynedd Menu
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Bistro Saint Jacques in Gwynedd has no menu available, but can choose from many other options such as 7up or Tango from Mother Hubbard. Kings Head offers many options including Baileys Coffee and Irish Coffee. Frankie and Benny's Uk includes a wide range like Rekorderlig Strawberry and Lime or Brooklyn Special Effects. Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries from . The Swan offers Greggs Plc and 7 Pigs in Blankets.
Nearby Sample Menus
- Cauliflower Cheese £3.00
- The Maharaja - masala sauce base, marinated chicken, red onion, green chillies and fresh coriander £9.95
- Rustica (V) - goats cheese, roast mediterranean vegetables, fresh tomato and rocket £8.95
- Chicken and Bacon Carbonara - chicken and bacon cooked in a creamy carbonara sauce served on a bed of linguine £9.95
- Italian Farmhouse - Parma ham, mushrooms, tomato and basil £8.95
- Vegetarian Lasagne (V) - Mediterranean roast vegetables in a rich tomato sauce, served with garlic bread and rocket £8.95
- Hand Cut Chips £3.00
- Cajun Chicken Burger - with mayo, lettuce, tomato, red onion and fries £9.75
- Crispy Seaweed -
- Pork Youk Song -
- King Mussells With Garlic & White Wine Sauce -
- *Chicken Curry -
- Satay Squid -
- *Satay Chicken -
- Water Chestnuts Curd -
- *Mongolian Style Crispy Lamb -
- Flavoured Latte - as above with a flavour of your choice £2.80
- Mediterranean Board (served with bread and butter) - Portions of homemade hummus, kalamatta olives, beetroot, grilled veg. falafel & chutney £8.50
- Vegetarian - Two eggs, beans, two veg sausages, fried potato & onion, toast & butter (marmalade or strawberry jam on request) £6.50
- Toasted Muffins - Cream cheese, spinach & smoked salmon seasoned with lemon, black pepper & sea salt and drizzled with olive oil £5.75
- Cappuccino - combination of one third espresso with foamed mik, sprinkled with chocolate Small: £1.90, Large: £2.30
- Homemade soup and bread N/A
- Toasted Sandwiches - Mature cheddar and stilton, spinach leaves, onion & black pepper £6.25
- Mediterranean Board (served with bread & soya spread) - Portions of homemade hummus, kalamatta olives, beetroot, grilled veg & chutney £8.50
- Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
- - choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
- Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
- Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
- Basket of bread £1.75
- Potato wedges, spiced tomato relish £3.95
- Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
- Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Bistro Saint Jacques
Phone
07709651991
Opened hours
Tuesday
18:30 - 21:30
Wednesday
18:30 - 21:30
Thursday
18:30 - 21:30
Friday
18:30 - 21:30
Saturday
18:30 - 21:30
Price
None
Type
None
Service
None
Cuisine
European , French , Seafood , Vegetarian
Features
Reservations , Serves Alcohol , Groups , Seating , Child-friendly , Outdoor Seating , Full Bar , Highchairs Available , Waitstaff , Street Parking , Free Wifi , Wheelchair accessible
Ffordd Siabod, Hotel Port Dinorwic, Y Felinheli LL56 4XA, Wales
- Gwynedd European Menus
- Gwynedd French Menus
- Gwynedd Seafood Menus
- Gwynedd Vegetarian Menus
- North Wales European Menus
- North Wales French Menus
- North Wales Seafood Menus
- North Wales Vegetarian Menus