Bistro Noir in Liverpool Menu

Bistro Noir in Liverpool has no menu available, but can choose from many other options such as San Miguel or Peroni from Pizza Parlour. Bakchich offers many options including Frozen Yoghurt and Vanilla Ice Cream. Kasbah Cafe Bazaar includes a wide range like Lime & Thyme or Cranberry & Orange. Scoop of Vanilla Gelado and Bottomless Frozen Yogurt from . Nandos Chickenland offers Revolution Cavern Quarter and San Pellegrino Sparkling Water.

Nearby Sample Menus

Amigos (sample menu)
  • Rubicon mango / guava / lyche £0.80
  • Beef burger £6.50
  • Quesadillas - flour tortilla with cheese, cumin and coriander salsa, guacamole & sour cream - Chicken mole Regular: £5.25, Large: £6.25
  • 12o orange passion fruit / Apple Mango £1.75
  • Burritos - beans, rice, jalapenos & sour cream wrapped up in flour tortilla - Vegetable Regular: £5.25, Large: £6.25
  • Nachos - Corn tortilla chips with jalapeno cheese sauce, sour cream & salsa with topping of your choice - Beef chili £4.95
  • Tacos - Crunchy corn shells with sour cream crispy shredded lettuce, cheese, dice tomatoes - Vegetable and three bean £4.75
  • Hot Chilli chicken wings - served with sour cream & chives £4.50
New Star Restaurant (sample menu)
  • Sliced King Prawn in Szechuan Chilli Bean Sauce (GF) (SS) £10.95
  • Bean Curd with Broccoli in Garlic Sauce (GF) (VG) £8.95
  • Sliced Pork in Black Bean Sauce (GF) £8.95
  • Bean Curd in Kung Po Sauce (GF) (VG) £8.95
  • Boiled Rice £2.00
  • Crispy Aromatic Duck (GF Without Pancake) £8.50
  • Sliced Chicken in Chilli & Garlic Sauce (GF) (S) £8.95
  • Sizzling Fried Ribeye or Sirloin Steak with Onion & Tomato in Cantonese Sauce (GF) £18.95
Food Express (sample menu)
  • Big Bowl Noodles 大碗捞麵 £12.00
    • A noodle soup consisting pork dumpling, wonton, char sui, crispy chicken chop, fried egg & seasonal Chinese veg.
  • Sesame Prawn Toast 蝦多士 £5.00
  • Chicken Chow Mein 雞炒麵 £8.20
  • Plain Noodle Soup 淨湯麵 £4.50
    • Egg noodle, udon, vermicelli, rice stick.
  • Hot and Sour 酸辣湯 £3.70
  • Seafood Chow Mein 海鮮炒麵 £9.00
  • Pork Fried Rice 豬扒炒飯 £7.90
  • Big Bowl Noodles 大碗麵 £12.00
    • A noodle soup consisting pork dumpling, wonton, char sui, crispy chicken chop, fried egg & seasonal chinese veg.
Cheese & Co (sample menu)
  • Braised Beef £9.00
  • 20cl Prosecco £6.50
  • Spinach and Garlic £8.00
  • Meringue with Ginger and Nut Crumble £5.50
    • Lemon cream, earl grey chocolate sauce.
  • Roasted Tomatoes £8.00
  • Gordal olives £3.95
  • Ossocollo £9.00
  • Herb Tabbouleh Salad £7.50
    • Cream cheese, harissa dressing and pickled cucumber.
Pizza Express (sample menu)
  • Limonata Bundle (330ml x 4) £7.65
  • Montepulciano d’Abruzzo £21.45
    • 75 cl. "Abruzzo, Italy (ABV 12.5%) Soft and well-balanced, with lashings of cherries. An easy-drinking red".
  • NEW Leggera American £12.40
    • Under 600 calories. Pepperoni, mozzarella and tomato
  • Calamari £6.95
    • Lightly crumbed crispy calamari rings served with Çaesar dressing, lemon and fresh parsley.
  • Pollo £8.95
    • Chicken, goat’s cheese, red pepper, fresh tomato, black olives and croutons with seasonal mixed leaves and house dressing.
  • Buffalo Mozzarella & Tomato Salad (N) (V) (GF) £5.55
    • Creamy buffalo mozzarella served with fresh tomatoes, fresh basil, pesto and extra virgin olive oil.
  • Calzone 'Nduja £15.50
    • "Our hottest yet! Soft and spicy ’nduja sausage, pepperoni, Roquito peppers, red chilli, hot green peppers, tomato and mozzarella, topped with pancetta and Gran Milano cheese. Served with salad and our light house dressing"
  • NEW Leggera Veneziana (V) (N) £12.40
    • Under 600 calories. Pine kernels, red onion, baby capers, black olives, sultanas, mozzarella and tomato. The price of this pizza includes a discretionary 25p donation to the Veneziana Fund. Vegan option available
Bramleys (sample menu)
  • Oasis Orange (0.5L) £2.80
  • BLT Baguette £5.50
  • Lucozade Orange (0.5L) £2.50
  • Sausage Toastie £4.50
  • Chicken and Mushroom Pie £9.00
    • Served with homemade chips, salad or peas.
  • Battered Chicken Burger £8.00
  • Bacon Toastie £4.50
  • Vegetarian Breakfast £6.00
    • Veggie sausage, egg, beans, plum tomatoes, hash brown and toast.
High On Spice (sample menu)
  • Plain Burger with Chips £3.68
  • Hot Wings with Chips £5.10
    • Cheese on Chips for an extra cost.
  • Vimto Can £0.99
  • Large Grilled Halloumi Cheese £5.49
  • Diet Pepsi £0.99
  • BBQ Chicken £7.69
    • BBQ base, BBQ chicken, mixed peppers, sweetcorn and onions.
  • Zinger Fillet Burger £2.99
  • Donner Burger with Chips £3.98
Chesters Great Tasting Chicken (sample menu)
  • Onion Rings £1.99
  • Family Bucket £16.99
    • 8 or 12 pieces chicken, 4 regular fries, large coleslaw or beans & 4 doughnuts.
  • Coleslaw £1.20
  • Pepperoni Special Pizza £7.89
    • Double spicy pepperoni, onions & mushrooms.
  • Raging Cajun Pizza £9.39
    • Cajun chicken, onions, mushrooms & sweet green peppers.
  • Nice & Spicy Pizza £5.79
    • Chicken, sweet green peppers, mushrooms, sweetcorn, jalapenos & chilli sauce.
  • Hawaiian Pizza £7.89
    • Turkey & pineapple.
  • Mega Mix Burger £5.89
Gourmet Burger Kitchen (sample menu)
  • Extras - Jalapenos, Dill pickle, Crispy Shallots, Onion Ring £0.95
  • Milkshakes - Chocolate, Strawberry, Banana, Vanilla, Lime £4.05
  • A selection of Teas & Espresso £1.95
  • Camembert & Cranberry - Camembert, cranberry sauce, house mayo, relish, salad £9.55
  • Yeo Valley Organic Desserts: - Greek Yoghurt & Honey Ice Cream, Frozen Strawberry Yoghurt or Madagascan Vanilla Ice Cream £1.00
  • Junior Beef - 4oz beef patty, cheese, tomato ketchup - cooked well done £6.95
  • Fresh 'n' Fizzy - With fresh lemon, lime & mint. Citrus, Elderflower, Ginger & Lemongrass or Strawberry & Elderflower Free Refills £2.35
  • Blue Cheese - House mayo, relish, salad...choose from blue cheese sauce or a slice of Gorgonzola £7.95
Lefteris Greek Taverna (sample menu)
  • Spanakopita £4.50
    • Spinach and feta cheese in filo pastry.
  • Retsina £16.00
    • Very dry wine with resin taste.
  • Chicken Souvlaki £13.00
    • Tender chicken fillets, charcoal grilled.
  • Chicken Ouzo £13.50
    • Fillets of chicken breast in ouzo sauce. (Chef's speciality).
  • Makedonikos £16.50
    • Greek, fruity, medium, dry wine.
  • Afelia £13.00
    • Marinated pieces of pork in wine and coriander.
  • Sikoti £5.00
    • Tender lamb's liver lightly fried with onions and herbs.
  • Children's Menu 2 Courses £7.50
    • With a choice of starters and mains.
Amalia Italian Restaurant (sample menu)
  • Valpolicella Ripasso DOC Abv 14.5% £38.95
    • Ripasso is an ancient wine making technique used for centuries in Valpolicella wineries and has become very popular among wine enthusiasts. Ripasso, also known as double fermentation, is a method used to give more structure, body and flavours to wines. The red wine known as Volpoicella is typically made from three grape varieties: Corvina Veronese, Rondinella and Molinara. A variety of wine styles is produced in the area of Verona.
  • Nero d’Avola Abv 13% £20.95
    • Intense red colour with purple shades. The Nero d’Avola has a wide and elegant smell, enriched by mineral and berried notes. On the palate it s sweet, with a fruity, long, harmonious and persistent aftertaste. Served at a room temperature of 16°C - 18°C.
  • Penne con Pollo e Verdure (CE)(G)(M)(MU) £10.45
    • Chopped chicken breast with peppers & fresh garlic in a pink sauce with a touch of pesto.
  • Mozzarella in Carrozza (V)(E)(CE)(G)(M)(ME)(C)(MO)(F) £6.45
    • Deep-fried & bread crumbed mozzarella cheese served on a bed of tomato sauce with green pesto, topped with rocket.
  • Hawaiana (G)(M) £10.45
    • Your touch of sweetness today! Classic ham & pineapple pizza.
  • Prosciutto e Funghi (G)(M) £10.45
    • Smoked hame & field mushroom on top of tomato sauce and creamy mozzarella.
  • Gnocchetti con Agnello e Fave (CE)(G)(E) £11.95
    • Gnocchetti (a staple pasta shape in Sardinia similar to shell pasta, tossed with our signature slow cooked lamb stew with fresh garlic, rosemary, broad beans & tomato sauce.
  • Acqua Minerale Italia 500ml £3.65
    • Naturale (still) or gassata (sparkling).
Arthur's Restaurant @ The Beech Mount (sample menu)
  • Egg Sandwich £2.50
  • Hot & Sour Soup £3.95
  • Kronenbourg £3.30
  • 8oz Rump Steak £9.95
    • A hand picked mature rump cooked how you like with seasoned chips, a grilled flat mushroom, garden peas, beer-battered onion rings & half a grilled tomato.
  • Nachos Cheese and Dips £4.50
  • Bacardi £3.00
  • Prawn Crackers £2.50
  • Sticky Chicken Wings (10pcs) £5.99
    • Served with a choice of 2 flavours: BBQ or sweet chilli.
Bistro Noir

Bistro Noir

location

Address

14-16 Lark Lane, Liverpool L17 8US, England

phone

Phone

01517289826

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Vegan , Vegetarian

features

Features

Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Seating ,  Groups ,  Kid Friendly ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Highchairs Available ,  Waitstaff ,  Romantic

Location
14-16 Lark Lane, Liverpool L17 8US, England
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