Address
52 Suffolk Road, ., Cheltenham GL50 2AQ, England
Bhoomi in Cheltenham Menu
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Appetisers-
Poppadoms £3.50
- Serves two, accompanied by condiments.
To Begin-
Kala £8.50
- Twenty-four hour marinated Scottish salmon, tandoor roasted, served with chilli mango.
-
Massala Dosa £8.50
- Lightly spiced potatoes, ground rice crêpe, coconut chutney, tamarind jus.
-
Samosa Chaat £8.50
- Pastry parcelled veg, chickpeas, yogurt, tamarind, mint, pomegranate, bombay crisp.
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Chilli Paneer £8.50
- Indian cheese, spiced garlic & tomato, masala sweetcorn.
-
Beef & Aubergine £8.50
- Cotswold beef fillet, roasted aubergine mash.
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Chicken Sixty-Five £8.50
- Chicken breast, Kerala spices, mango raita.
To Follow-
Butter Chicken £14.50
- Butter roasted chicken, cardamom, ground chilli, tomato & cream.
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Gun Powder Pork £16.50
- Pork tenderloin tossed in tomato & garlic reduction with bell peppers & chillies.
Chilli Chicken >> Cotswold chicken, chilli, pepper, tomato & garlic reduction.- £14.50
-
Baby Eggplant £12.50
- Ground cashew nuts, cumin, garlic, baked eggplant.
Paneer & Spinach >> Chopped spinach, sweet corn, cream, roasted Indian cheese.- £13.50
-
Kerala Lamb £16.50
- Slow cooked cotswold lamb leg, bell peppers, soy sauce, green chilli, curry leaves.
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Meen Kari £16.50
- Sea bass fillet, tamarind, chilli & curry leaves.
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Biryani £16.50
- Chicken or lamb spiced & steamed with rice.
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Travancore Lamb £16.50
- Cuts of slow cooked cotswold lamb leg, desiccated coconut, cardamon & fennel.
Sides- Spiced Potatoes £4.50
- Lentils £4.50
- Okra £4.50
To Accompany- Kerala Parotta £3.50
- Plain Naan £3.50
- Garlic & Coriander £3.70
- Peshwari Naan £3.70
- Mushroom Rice £3.70
- Pilau Rice £3.70
To Finish-
Gulab Jamun £3.00
- Saffron infused sweet dumplings with pistachios.
Nearby Sample Menus
- King Prawn - Kori £6.80
- Chicken or Vegetable - Archari £4.50
- Chicken or Vegetable - Jalfrezi £4.50
- Mushroom Bhaji £2.40
- Shabji Bhaji £2.40
- Chicken or Vegetable - Balti/Curry £4.30
- Chips £1.60
- King Prawn - Dansak £6.70
- House Slaw £2.50
- Veg of the Day £3.00
- Chunky Fries £3.00
- Roasted Sirloin of British Beef £13.95
- Bavette Steak with Shallot Red Wine Sauce, Skinny Fries & Onion Rings £12.95
- Prawn & Mussel Risotto with Pea Shoots & Parmesan £10.95
- Bread Board with Slow Cooked Garlic, Balsamic & Oils £4.50
- Braised Beef & Youngs Ale Pie with Creamy Mash & Veg £12.95
- Crispy Wonton -
- *Chicken Curry -
- Mixed Fresh Fruits Salad -
- Lemon Chicken -
- Stir Fried Mushrooms with Oyster Sauce -
- Hot & Sour Soup -
- Congee with Mixed Vegetables -
- *Crispy Aromatic Duck -
- King Prawn Balti £10.90
- Chicken Nuggets £7.50
-
Jalfrezi (Slightly Hot) £7.90
- Chicken or lamb. Very popular and exquisite dish cooked with selected spices, green chillies and pepper masala to give an exotic taste.
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Madras (Hot) £6.90
- Hot South Indian dish cooked with a wide range of spices.
- Bombay Aloo £3.90
- Chicken Shashlik £7.90
- Lamb Biryani £7.90
- Nan £2.90
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Belgian Chocolate Chunks Shortbread Biscuits
- All butter shortbread biscuits with Belgian milk chocolate chunks are coated with Belgian milk and white chocolate.
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Free Range Egg Mayonnaise Sandwich
- Egg mayonnaise and slices of free range egg with just a pinch of black pepper. Sandwiched in our own soft malted brown bread, it’s a delicious blast from the past.
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Belgian Bun
- Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
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Bacon Breakfast Roll
- No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
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Vegetarian Sandwich Platter
- Vegetarian Sandwich Platter
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Novelty Ring Bun
- A vanilla flavour fairy buns dipped in yellow fondant icing, edged with multi coloured sugar sprinkles and decorated with a novelty ring.
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Sweet Mince Pie
- Deliciously crumbly shortcrust pastry is filled with a sweet mincemeat, made with vine fruits, Bramley apple and candied orange and lemon peel
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Pigs under Blankets Baguette
- Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.
Bhoomi
Phone
01242222010
Opened hours
Sunday
06:00 - 09:3012:00 - 13:30
Tuesday
06:00 - 09:30
Wednesday
06:00 - 09:30
Thursday
06:00 - 09:30
Friday
06:00 - 09:3012:00 - 13:30
Saturday
06:00 - 09:3012:00 - 13:30
Price
$50+
Type
None
Service
None
Cuisine
Asian , Gluten Free , Indian , Vegan , Vegetarian
Features
Reservations , Special Occasion Dining , Groups , Seating , Serves Alcohol , Full Bar , Romantic , Waitstaff , Takeout , Mastercard , Visa , Private Dining , Wheelchair accessible , Wine and Beer , Business meetings
52 Suffolk Road, ., Cheltenham GL50 2AQ, England
- Cheltenham Asian Menus
- Cheltenham Gluten Free Menus
- Cheltenham Indian Menus
- Cheltenham Vegan Menus
- Cheltenham Vegetarian Menus
- Gloucestershire Asian Menus
- Gloucestershire Gluten Free Menus
- Gloucestershire Indian Menus
- Gloucestershire Vegan Menus
- Gloucestershire Vegetarian Menus
- South West England Asian Menus
- South West England Gluten Free Menus
- South West England Indian Menus
- South West England Vegan Menus
- South West England Vegetarian Menus