Bengal Spice in Hornchurch Menu

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Bengal Spice in Hornchurch has no menu available, but can choose from many other options such as Plum Sauce or Satay Sauce from Sea View. Subway offers many options including Drench: Peach and Mango and Tropicana Smooth Orange Juice. The Kings Arms includes a wide range like Homemade Soup of the Day~with warm crusty bread. (g) or Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g). 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Bakers Oven offers Chris' Westcliff and Fruit Shoot.

Nearby Sample Menus

Fresh Orange -
Crispy Chilli Beef -
King Mussells With Garlic & White Wine Sauce -
Mixed Fresh Fruits Salad -
*Mongolian Style Crispy Lamb -
Fruity Fairy Cake -
Japanese Noodles -
Egg Fried Rice -

madras a rich hot & sour dish -
- KING PRAWN £6.45
- KING PRAWN £5.95
bhindi bhaji freshly diced okra (ladies fingers) pan fried with onions, garlic and a mix of herbs & spices £2.20
- CHICKEN / PRAWN / MEAT £4.80
persian biryani omelette & lemon CHICKEN / MEAT £6.10
mushroom fried rice stir fried with sliced mushrooms, onions and herbs £1.95
tandoori mixed grill mixture of tandoori chicken, chicken tikka, lamb tikka, seekh kebab, tandoori king prawn & naan bread £7.15

Chicken Kebab £8.43
- With salad & sauce.
Cheese & Chips £4.29
Ernest & Julio Gallo £13.00
Garlic £1.43
Buttered Bread £1.14
Budweiser (Bottle) £2.50
Burger in Batter £3.29
Ben Shaws £1.43
- Choice of Bitter Shandy or Cream Soda.

Sheek Kebab Minced meat Punjabi spices medium hot grilled on charcoal £2.50
Chicken Tikka £5.55
Meat £5.50
Chilli King Prawn Massala Cooked with green chilli in a massala sauce £9.95
Vegetable £5.50
Chicken £4.25
King Prawn Bhar Delight £9.95
Passanda Chicken Cooked in blended mild sauce of cream, almonds, chestnuts and sultanas £5.45

sauce choose your favourite curry sauce to enhance your meal and add variety CURRY £1.60 / MADRAS £1.80 / BALTI £2.50
vegetable bhaji mixed vegetables pan fried with onions and light spices £2.20
tandoori chicken one piece of spring chicken still on the bone, marinated and grilled in the tandoori oven. £2.50
passanda cooked in a mild and creamy sauce prepared with ground almonds and yoghurt. CHICKEN TIKKA / LAMB TIKKA £5.80
mint sauce a special mint sauce indigenous to the indian restaurants. made with natural yoghurt, milk, sugar, mint and other spices. £0.50
- CHICKEN / PRAWN / MEAT £4.60
- KING PRAWN £6.45
kulcha naan with peppers & onions £1.70