Address
1282-1284 High Road, Whetstone, London N20 9HH, England
Bayleaf Restaurant in London Menu
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Bayleaf Restaurant in London has no menu available, but can choose from many other options such as Bottle (1.5Ltr) or Cans (330ml) from Rezara. Stuzzico offers many options including Panna Cotta Con Salsa Ai Frutti Di Bosco and Tiramisu. Huckleberry Chicken includes a wide range like Yazoo Milkshakes or Bottle Water (500ml). Yoghurt Drink and Still Water from . Khatoon Persian Restaurant offers Eat 17 Hackney and Rag & Bone Riesling 750ml 12.50%.
Nearby Sample Menus
- Lamb Tikka with Pratha £10.20
- Tandoori Chicken Wings £7.20
- Chicken Korma £10.80
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Falafel Roll £5.40
- With nan & salad.
- Tandoori Chops Masala £12.60
- Tandoori Pratha £3.00
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Large Chicken Tikka Roll £12.00
- With nan & salad.
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Mixed Stick Roll £8.40
- With nan & salad.
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Pad Broccoli £7.95
- Stir fried broccoli with choice of meats and oyster sauce.
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Pad Khing £8.25
- Stir fried choice of meat with ginger, onion, dried mushrooms and red and green pepper.
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Gang Ped £8.95
- Red coconuts curry with duck, sweet basil, tomatoes, and pineapple.
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Mixed Starter £11.95
- A sample of all of above starter, (1 to 3 and choose number 4 or 5) 1 portion for 2 people to share.
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Crispy Tung Ngern £4.50
- Deep fried pastry parcel with minced chicken, crab stick coriander root, ground pepper and garlic.
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Pad See Eew £8.25
- Stir fried white noodle with choice of meats, soya sauce, and seasonal vegetable.
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Gyoza £4.50
- Deep fried dumpling served with sweet chilli coriander sauce.
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Tod Man Pla £5.50
- Thai fish cake made with minced surimi fish. Thai curry paste and long bean, deep fried served with sweet peanut sauce and cucumber relish.
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Bruschetta (V) £6.50
- Toasted bread topped with marinated chopped tomatoes, garlic, fresh basil in olive oil.
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Agnello £17.50
- Pan-fried and baked rank of lamb in red onion grain mustard red wine and honey sauce, roasted vegetables.
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Della Casa £10.50
- Pepperoni, ham, mushrooms, peppers, mozzarella & tomato.
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Gamberoni All’ Aglio £7.95
- Three king prawns cooked in garlic butter.
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Alette Di Pollo £6.75
- Crispy chicken wings with spicy tomato, olives & orergano.
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Quattro Formaggi (V) £10.00
- Gorgonzola, cheddar mozzarella & tomato.
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Funghi Formaggi (V) £6.50
- Mushrooms stuffed with goats cheese topped with a tomato sauce.
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Diavolo (Hot & Spicy) £11.50
- Bacon, chicken, pepperoni, peppers, onion, with chillies & jalapeno.
- Pure Pret Still - Lemon Aid N/A
- Oat, Apple & Raisin Cookie N/A
- Chicken, Edamame & Ginger Soup N/A
- Very Berry Latte N/A
- Pret's Ham & Festive Chutney on Artisan N/A
- Tropical Green Tea N/A
- Pure Coconut Water N/A
- Pret Bakewell N/A
- Shredded Pork with Pickled Vegetable 酸菜肉絲 £6.80
- Peking Pork Chops 京豬扒 £6.80
- Whole Soya Chicken 一隻油雞 £18.00
- King Prawn, Ginger & Spring Onions 薑蔥蝦 £7.50
- Beans Curd With Fish 豆腐魚 £7.50
- Tamarind Beef (Spicy) 酸汁牛 £6.80
- Barbecue Pork & Soya Chicken 叉燒油雞 £8.80
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Pak Choy with Oyster Sauce (Garlic Oil on Top) 蠔油白菜 £6.50
- (Garlic Oil on Top)
- Beans £3.00
- Guiness £3.00
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7up £1.00
- 330ml.
- Rice £2.50
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Large Beans & Plantain with Fish £9.00
- Comes with any stew. Three piece of meat or 2 piece of fish
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Okele Meal Fish £7.00
- With a choice of one piece of fried or fresh fish.
- Malt £2.00
- Gulder £4.00
- Gelato - Peach and Yoghurt £3.95
- Gelato - Hazelnut from Piemonte £3.95
- Insalata Spinaci - Crispy pancetta, hard italian cheese, avocado, pine nuts and semi-dried Sicilian tomatoes served on spinach with mustard dressing. £3.95 / 9.95
- Cavatappi Pollo Crema - Corkscrew pasta, chicken and sliced mushroom in a deliciously creamy tarragon sauce. finished with fresh parsley and salsa verde. £10.95
- Meatball Focaccia - Pork and beef meatballs in a rich tomato sauce, topped with rocket and melting buffalo mozzarella. Served on toasted focaccia with a side of rosemary potatoes and sage mayonnaise. £9.95
- Bistecca DI Manzo Rib-Eye 250g - 35-day aged rib-eye steak, fries and rocket salad. Served with your choice of Gorgonzola (NV) or peppercorn sauce. £17.95
- Cotto - Cotto ham and flat mushroom, black olives and fresh basil. £9.95
- Chicken Puccia - Pan-seared chicken breast wrapped in crisp Parma ham, topped with melted scamorza cheese, rocket and pesto. £11.95
- Half Pounder Burger £5.00
- Can Drink £0.80
- Beef Burger (Halal) £2.00
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7" Seafood Special Pizza £6.99
- Tuna, prawns, fresh tomato, olives, and anchovies.
- Quarter Pounder Burger £3.50
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7" Orient Special Pizza £6.99
- Prawns, tuna, anchovies, black olives, and sweet corn.
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7" Kebab Special Pizza (Halal) £6.99
- Chicken doner, lamb doner, chilli, green pepper, mushroom, and jalapeno.
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Lamb Doner Meat & Chips (Halal) £6.50
- Meat and chips.
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Remeo Gelato Limone Siciliano Sorbet 462ml £9.99
- From the finest variety of Sicilian organic biodynamic lemons, we create an intense and refreshing Sorbetto flavour. Our Sorbetto al Limone Siciliano is perfect when served as a “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 7 ingredients. A clean and delicate taste. Gluten Free, Vegan.
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Stracciatella di Bergamo 462ml £9.99
- A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
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Stracciatella di Bergamo 100ml £4.49
- Perfect for one. A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
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Remeo Gelato Blackcurrant Fruit Lolly 3x70ml £7.49
- Blackcurrant sorbet on a stick made with 40% blackcurrant puree. Within its lush and mountainous vegetation lies some of the world’s best “Ribes Nigrum” variety, known for its deep purple colour, distinct flavour and high level of anthocyanins (a compound with antioxidant effects). This Sorbetto will surprise you with its richness and unique texture, delivery a strong and raw berry flavour thanks to its truthfulness to our all-natural ethos. Gluten Free, Vegan.
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Remeo Gelato Alphonso Mango Sorbet 462ml £9.99
- Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
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Madagascan Bourbon Vanilla 462ml £9.99
- Our signature Gelato alla Vaniglia is made from the finest whole vanilla pods from the Bourbon area of Madagascar blended with fresh Italian milk from a farm in Northern Italy. A clean and delicate taste of superior quality. Great Taste Awards Winner. Gluten Free.
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Remeo Gelato Alphonso Mango Fruit Lolly 3x70ml £7.49
- Mango sorbet on a stick made with 65% Mango pulp. Our Mangoes are sourced in India and selected carefully from the Alphonso variety, considered to be the sweetest and the most flavourful. Because 65% of you stick bar is made of its delicious pulp, the strong yet delicate mango flavour will immediately fill your senses. With a hint of lemon juice, this is perfect as a refreshing treat for the summer or as a dessert after dinner – “ digestivo” as we say in Italian. Gluten Free, Vegan.
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Remeo Gelato Alphonso Mango Sorbet 100ml £4.49
- Perfect for one. Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
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Montone (GF) £12.10
- Chargrilled goat’s cheese medallion, sundried tomato, mixed leaves, roasted red pepper, caramelised onion, aubergine, artichokes, balsamic vinegar dressing
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Vegetariana (v) £13.15
- Roasted red and yellow peppers, green olives, aubergines, asparagus, sun-dried tomatoes, artichokes, caramelised onions, mozzarella and tomato.
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Antipasto Vegetariano (v) (For 1) £9.00
- Panelle, courgette flower fritters, buffalo mozzarella, olives, caponata, grilled aubergine and peppers, bruschetta paesana, gorgonzola and mushroom arancina, artichokes, sun-dried tomatoes.
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Vitello Palermitana £17.95
- Oven-baked best veal escalope coated in egg and aromatic breadcrumbs, topped with mozzarella, ham and pomodoro, homemade chipped potatoes.
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Calamari Fritti £7.90
- Battered deep-fried squid rings, Italian tartar sauce.
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Patate Fritte (v) £3.50
- Homemade triple-cooked chipped potatoes.
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Champagne Carte d'Or Testulat 12% £65.95
- Fresh, crisp and lively with a fine finish.
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Tagliata di Manzo £21.95
- 8oz chargrilled sliced Angus sirloin steak, balsamic vinegar glaze, parmesan shavings and rocket with truffle chipped potatoes.
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Aubergine Salad £15.00
- Charcoal grilled aubergine, tomatoes, pepper, herbs, olive oil.
- 7Up £1.50
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Imam Bayildi £7.00
- Aubergine stuffed with onion, tomato and green pepper.
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Kisir £6.80
- Couscous, celery, peppers, tomato, spring onion, fresh lemon juice and olive oil.
- Diet Coke £1.50
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Grilled Hellumi £9.00
- Grilled cyprus cheese.
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Chicken Shish £15.00
- Skewers of seasoned chicken breast served with salad and rice.
- Red Cabbage £3.50
- V - Risotto with peas, basil, Perocino, almonds £14.00
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- Mixed leaves salad £4.00
- Italian Cheeses from our board, served with homemade marmelades and raisin bread £3.50 suppl £7.00
- Rucola, cherry tomatoes & Parmesan salad £6.50
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- Tiramisu' £5.00
- Selection of Italian breads £2.50
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Penne all'Amatriciana £11.00
- With tomato, smoked pancetta and onion sauce.
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Vitello alla Milanese con Spaghetti £18.00
- Veal escalope fried in breadcrumbs served with spaghetti napoli.
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Spaghetti Aglio, Olio & Peperoncino £8.00
- With garlic, olive oil and chilli.
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Fegato alla Griglia £18.00
- Grilled calves liver served with roast potatoes.
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Fantasia £12.00
- Mozzarella, tomato, pepperoni sausage, artichokes and mushrooms.
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Chianti Classico £26.50
- Very pleasant bright ruby red, with aromas of mature fruits and a medium well balanced flavour, gentle tanniz and rich aroma of ripe fruits.
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Spaghetti alla Bolognese £9.50
- With a traditional meat sauce.
- Roast Potatoes £2.80
- Satay Chicken Skewers (4) £5.95
- Tango (Can) £1.00
- Roast Duck Chinese Style £6.95
- Roast Duck with Mixed Vegetables £6.95
- Roast Pork Szechuan Style £5.85
- Egg Fried Rice £5.00
- Squid Szechuan Style £6.50
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Sweet & Sour Special Balls £7.95
- King prawn, chicken & pork balls.
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Mozzarela Salad £4.80
- Fresh mozzarella, tomato, avocado.
- Our Homemade Vegan Soup £3.95
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Pan Fried Veal Escalope £11.50
- In white wine and mushroom sauce. Served with sauteed potato and boiled vegetables.
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Smoked Haddock Fillet £11.00
- Grilled fillet of smoked haddock with boiled new potatoes and vegetables.
- Tomato Red Onion Oregano £2.75
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Garlic Mushrooms £4.95
- Butter-fried mushrooms with garlic and parsley.
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Avocado Vinaigrette £3.75
- Salad garnish.
- 7Up Free (Glass Bottle 330ml) £1.80
Bayleaf Restaurant
Phone
02084468671
Opened hours
Monday: 12:00 – 1:30 PM, 5:30 – 11:00 PM, Tuesday: 12:00 – 1:30 PM, 5:30 – 11:00 PM, Wednesday: 12:00 – 1:30 PM, 5:30 – 11:00 PM, Thursday: 12:00 – 1:30 PM, 5:30 – 11:00 PM, Friday: 12:00 – 1:30 PM, 5:30 – 11:00 PM, Saturday: 12:00 – 1:30 PM, 5:30 – 11:00 PM, Sunday: 12:00 – 1:30 PM, 5:30 – 10:00 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Asian , Gluten Free , Indian , Vegan , Vegetarian
Features
Groups , Kid Friendly , Seating , Delivery , Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Takeout , American Express