Address
Woolacombe, Woolacombe, England
Bay Brasserie Bar in Woolacombe Menu
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Bay Brasserie Bar in Woolacombe has no menu available, but can choose from many other options such as Prosecco, Fiol, Italy or Pinot Grigio Blush, Il Sospiro, Italy from Tragus Holdings. Gourmet Peri Peri offers many options including Vimto (Regular) and Freshly Squeezed Orange Juice - Large. The Anchor Inn includes a wide range like Espresso or Cafe Latte. Green Tea and Fresh Mint Tea from . Dana Pani Indian Cuisine offers Saffron and Earl Gray Tea.
Nearby Sample Menus
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Americana (GFa) (DFa) £11.50
- Loaded with slices of our smoked pepperoni.
- Frobisher Fusion £2.90
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Mexicana (GFa) (H) £13.50
- Beef chilli con carne base, jalapeños, nachos and Mexican cheese sauce.
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Hawaiian (GFa) (DFa) £11.50
- Pulled ham hock and juicy pineapple chunks.
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Vegan Nachos (V) (VV) (GF) (H) (VG) £8.00
- Tortilla chips with jalapeños, chunky salsa, guacamole and vegan cheese.
- Halloumi Fries With Za’atar & Harissa Yogurt (V) (GFa) £4.50
- Mixed Salad Pot (V) (VVa) (GF) £3.00
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Classic Bundle for 1 £17.50
- Any classic pizza, any tapas or side dish, and a drink.
- keema pilau rice stir fried with savoury minced lamb £1.95
- - VEGETABLE £4.40
- chapati thin rolled bread made from wholemeal flour, baked on a dry skillet and then further cooked on a naked flame £0.85
- - CHICKEN / PRAWN / MEAT £4.80
- - VEGETABLE £3.90
- onion salad finely diced onions mixed with small pieces of cucumber, tomatoes and a special dressing - lovely with your papadoms. £0.50
- - CHICKEN TIKKA / LAMB TIKKA £5.65
- shatkora chicken or lamb cooked with an exotic bangladeshi fruit. a beautiful tangy & aromatic flavour. highly recommended CHICKEN / LAMB £5.40
- Carbonara - Cream, Ham, Mushrooms £5.00
- Egg Burger - Fried Egg 1/4lb: £3.00, 1/2lb: £3.50
- Calzone Kiev - [Folded Pizza] Cheese, Tomato, Mushrooms, Ham, Chicken & Garlic Med: £5.50
- Margherita - Cheese Med: £4.00, Lrg: £5.80, X-Lrg: £7.50
- Tuna Salad £2.20
- Pepperoni Special - 3 Blend Cheese & two layers of Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
- Vegetarian - Onions, Peppers, Mushrooms, Tomato, Garlic £5.00
- Vienetta - Ask for flavours £2.00
- Large Chips £4.10
- Battered Sausages and Chips(1) £5.40
- Fanta 330ml £1.70
- Halloumi Fries and Chips £4.95
- Orange and Grapefruit £2.95
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Cheese Burger and Chips 10oz £9.70
- Bap, lettuce, tomatoes, red onions and cheese.
- Mussels Mariniere with Garlic Butter and White Wine £9.00
- Harbour Fish Cake and Chips(1) £5.20
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T-Bone £19.95
- The T bone is tender and aged longer than all our other steaks.
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Scallops £7.95
- Pan fried scallops roasted in white wine & dill sauce.
- Pan Fried Sea Bass £14.95
- Onion Rings £2.50
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Ribeye £17.25
- Similar to the sirloin, the ribeye is the fattest cut, filled with flavour and tenderness.
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Fillets £18.95
- The most tender and lean of all steaks is the fillet.
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The Calf £34.95
- Just when you thought we couldn't get any bigger, 40oz rump with chips, salad, coleslaw amd onion rings.
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Smothered Fillet Steak £19.95
- A premium 8oz* fillet steak covered with chunks of blue cheese & melted with a red wine & mushroom sauce. Served with sweet potato fries & wilted greens.
Bay Brasserie Bar
Phone
01271872115
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
British , Gluten Free , Mediterranean , Vegetarian
Features
Reservations , Serves Alcohol , Kid Friendly , Seating , Groups , Child-friendly , Full Bar , Highchairs Available , Waitstaff , Free Wifi , Wheelchair accessible , Local cuisine
Woolacombe, Woolacombe, England
- Woolacombe British Menus
- Woolacombe Gluten Free Menus
- Woolacombe Mediterranean Menus
- Woolacombe Vegetarian Menus
- Devon Region British Menus
- Devon Region Gluten Free Menus
- Devon Region Mediterranean Menus
- Devon Region Vegetarian Menus
- South West England British Menus
- South West England Gluten Free Menus
- South West England Mediterranean Menus
- South West England Vegetarian Menus