Mango chutney, mint sauce, lime pickle & onion salad.
Onion Bhaji £2.90
World famous snack of spicy onions fried golden brown in gram flour.
Samosa £2.90
Chicken Chat £3.50
Chicken pieces cooked with chat masala.
Tikka Starter £3.50
Marinated in spices & grilled in tandoori oven.
Tandoori Chicken Starter £3.50
Piece of spring chicken marinated & grilled in tandoori oven..
Seekh Kebab £3.00
Spicy minced lamb grilled on skewers.
Shamee Kebab £3.00
Cheesy Chicken Tikka £3.90
Chicken Tikka Shashlik £4.90
Paneer Tikka £4.90
Tandoori Platters £8.90
Mix of tandoori chicken, chicken tikka, lamb tikka & sheek kebab. For 2 persons.
Paneer Shashlik £5.50
Chicken Pakora £3.50
Tikka Special £3.90
Cooked with onion, capsicum & special sauce.
Garlic Tikka £3.90
Tender boneless chicken marinated in herbs & spices with extra garlic.
Special Mixed Starters £4.90
Prawn Puree £3.50
Prawn cooked with spices, served on Indian bread.
Tandoori Dishes
Tikka Main £6.20
Tandoori Chicken Main £6.20
Tikka Shaslick £6.80
Tandoori Mixed Grill £8.90
Tandoori King Prawn £11.50
Chef's Specialties
Korma £5.90
Cooked with fresh cream, coconut & sweet.
Honey £5.90
Cooked with almonds, coconut, cashew nuts & honey. Very mild.
Tandoori Butter £5.90
Cooked with butter & fresh cream, in a thick mild sauce.
Passanda £5.90
Cooke with yoghurt, ground almonds & cashew nuts & coconut in an aromatic mild sauce.
Masala (The Old Favourite) £5.90
Cooked with almonds & coconut in an aromatic mild sauce.
Chef Specialty Dish
Rosni Murgh £6.90
Cooked with fresh garlic, chunk onions & peppers in thick medium sauce.
Balti Murghi Masala £6.90
Cooked with chicken, mince meat & boiled egg.
Mix Bhuna Nawabi £6.90
Tender pieces of chicken & minced meat in a medium bhuna sauce.
Burkani £6.90
Off the bone pieces of lean meat cooked in a home style with ginger, garlic, chillies & finished with coriander in a hot sauce.
Hara Tikka £6.90
Cooked with tamarind, red chillies & very special spice in a sweet & sour sauce.
Pudina Tikka £6.90
Cooked with mint, mango chutney, red chillies, spring onions & special spice in medium sauce.
Tikka Karahi £6.90
Cooked with onions, peppers, tomatoes & ginger in a medium sauce.
Dunken Massala £7.90
A combination of chicken tikka, lamb tikka, sheek kebab & tandoori chicken, cooked in a medium bhoona sauce. Medium & hot..
Naga £6.90
Tender pieces of chicken or lamb cooked in a hot bhoona sauce with naga pickle.
Rezzala Tikka £6.90
Cooked with yoghurt, onions & fresh green chillies in a thick fairly hot sauce.
Garlic Chilli Tikka £6.90
Cooked with slice of garlic & fresh green chillies in a thick fairly hot sauce.
Tikka Jalferazi £6.90
Cooked with onions, peppers, boiled egg & fresh green chillies in a fairly hot sauce.
Tikka Chilli Masala £6.90
Cooked with fresh chillies & secret recipe from chef in a very hot sauce.
Garlic Tikka Bhoona £6.90
Chicken Pili Pili £6.90
Classic recipe of shashlik grill infused with spices in a thick spicy sauce.
Chilli Kufta £6.90
Slender pieces of chicken tikka & meatballs cooked with fresh green chillies & coriander.
Piyaza Murag £6.90
Strips of tender chicken breast cooked with spices from the chef's very own special recipe with sliced green peppers & onions, topped with grated mild cheddar cheese. Medium.
Harri Mirch. £6.90
Chilli lovers will remember how nice a dish can be with special naga chilli. Mind you it's very hot so don't blame the chef.
Jalfrezi £5.90
Cooked with onion, peppers & fresh green chilli & boiled egg in fairly hot sauce. Hot.
Vegan breakfast -omitting the egg above and including vegan rashers N/A
Indian Vegan Lentil Curry - This has a South Indian and Gujarati touch. Mung & masur or other lentils cooked with curry leaves, star anise & tamarind. N/A
Punjabi Style Saag Paneer - Homemade Indian cheese cooked with fenugreek, spinach & mustard leaves in a traditional ginger turka (tempering sauce). As delicious as you would find in rural Punjab. N/A
Full English meat breakfast – bacon, eggs, sausages, tomatoes, mushrooms, toast, beans etc N/A
Apple crumble with Norwegian vanilla sauce N/A
Warm strawberry sponge with strawberry sauce N/A
Indian Vegan Chickpea Curry - Traditionally cooked with garlic, fenugreek, new potatoes and healthy vegetables. Just like on the streets of New Delhi. N/A
Tomato sauce, (no mozzarella), goats’ cheese, caramelised red onions, black olives and garlic oil, topped with rocket leaves, olive oil and freshly ground black pepper.
Chicken & Kale Caesar Salad £6.00
Napoli £12.50
Tomato sauce, mozzarella, marinated anchovies, capers, black olives, oregano and freshly ground black pepper.
Praia É Sol (G) (Spicy) £13.95
Tomato sauce, mozzarella, spicy italian pepperoni, mediterranean prawns, button mushrooms, garlic oil, oregano and freshly ground black pepper. (also great as a pescatarian pizza by replacing pepperoni with roasted mixed peppers.)
Pollobaco (G) £13.95
Tomato sauce, (no mozzarella ), goats’ cheese, red tractor chicken breast, style farm bacon and caramelised red onion, topped with rocket leaves and freshly ground black pepper.
Cogumelo (V) (G) (N) (Spicy) £13.95
Tomato sauce, mozzarella, button mushrooms, porcini, gorgonzola, sun-dried tomatoes, chilli flakes and pine nuts, topped with watercress, truffle oil and freshly ground black pepper.
Ipanema (V) (G) £12.95
Tomato sauce, mozzarella, sun-dried tomatoes and caramelised red onions, topped with rocket leaves, shaved parmesan, olive oil, basil and freshly ground black pepper.