Anthology in Wilmslow Menu

Starters Starters
  • Soup of the Day (V) £4.95
    • Homemade soup served with warm sourdough.
  • Prawn Cocktail £6.45
    • Atlantic prawns in a marie rose sauce, crisp Iceberg lettuce and granary bread.
  • Chicken Wings £5.95
    • Marinated chicken wings in either hot sauce or bourbon sauce with a blue cheese dip.
  • Fish Cakes £6.25
    • Smoked haddock fish cakes garnished with watercress.
  • Baked Camembert Pithivier (V) £7.95
    • Camembert wrapped in puff pastry served with a root chutney.
  • Mushroom Bruschetta (V) £5.45
    • Creamy wild mushrooms served on garlic rubbed sourdough.
  • Pate £6.25
    • Chicken liver pate with a garlic & rosemary butter and Melba toast.
  • Anthology Salad (V) (GF) £5.95
    • Feta, pomegranate and fresh pea shoots.
Main Courses Main Courses
  • Steak Bavette (GF) £12.95
    • 8oz flat iron steak cooked rare with mushrooms, tomatoes, fries and watercress.
  • Fish & Chips £12.95
    • Beer battered cod served with mushy peas, chunky chips, homemade tartare sauce, bread & butter.
  • Pie 0 My £12.95
    • Beef steak slow cooked in guinness with shallots, topped with short crust pastry, served with seasonal vegetables, chips and gravy.
  • Scampi £11.95
    • Scampi pieces served with chips, peas, homemade tartare sauce and bread & butter chicken.
  • Schnitzel £12.95
    • Chicken breast in breadcrumbs and herbs, served with red slaw.
  • Gammon (GF) £11.95
    • 8oz gammon with egg, pineapple, peas and chunky chips.
  • Buttermilk Chicken Burger £12.95
    • Buttermilk chicken burger topped with cajun slaw and cheese on a toasted black brioche bun with garnish. Served with fries.
  • Field Burger (V) £9.95
    • Open field mushrooms topped with grilled halloumi on a toasted brioche with garnish. Served with fries.
  • Steak Burger £11.95
    • 4oz steak patties (2) cooked to perfection, topped with bacon and cheese on a toasted black brioche bun.
  • Asparagus and Wild Mushroom Risotto (V) (GF) £11.95
    • Asparagus, white wine and wild mushroom risotto with truffle oil.
Sandwiches, Wraps and Salads Sandwiches, Wraps and Salads
  • Classic Club £8.95
    • Bacon, chicken, plum tomato, lettuce and mayonnaise topped with a fried egg.
  • Open Prawn Sandwich £7.95
    • Prawns with a tomato concasse, lemon pepper mayonnaise and iceberg lettuce on toasted granary bread.
  • BLT £6.95
    • Bacon, plum tomato, Iceberg lettuce and mayonnaise.
  • Steak and Cheese £7.95
    • Marinated minute steak topped with caramelized onion and monterey jack cheese.
  • Classic Cheese and Ham £5.95
    • Honey roast ham and cheddar cheese.
  • NYC £6.95
    • Pastrami, Swiss cheese, mustard mayonnaise, plum tomato and lettuce.
  • Cuban £6.45
    • Honey roast ham, pulled pork, Swiss cheese, mustard lettuce and plum tomato.
  • Halloumi £7.95
    • Grilled halloumi, roasted peppers, sliced avocado and mayonnaise.
  • Reuben £7.45
    • Salted beef, sauerkraut, cheese and pickled gherkin.
  • Italian Meatball £6.95
    • Pork and beef meatballs in a tomato and red pepper sauce with mozzarella and Parmesan cheese.
  • Mean and Green (V) (GF) (VG) £10.95
    • Massaged kale, avocado, spinach, tender stem broccoli, asparagus and cashew nuts dressed in a sesame oil.
  • Halloumi Salad (V) (GF) £11.95
    • Pan fried Halloumi in sweet chilli and sesame seed sauce mixed with quinoa, leaves and slaw topped with a poached egg.
  • Sticky Beef Salad £12.95
    • Crispy beef with mixed leaves, soft noodles and slaw in sweet chilli sauce topped with crispy noodles.
  • Classic Caesar Salad (V) £8.95
Side Dishes Side Dishes
  • Triple Cooked Chips (V) (GF) £3.25
  • Fries (V) (GF) £3.25
  • Sweet Potato Fries (V) £3.75
  • Onion Rings (V) £2.95
  • Garlic Bread (V) £2.95
  • Slaw (V) (GF) (VG) £2.45
  • Red Slaw (V) (GF) (VG) £2.95
  • Green Salad (V) (GF) (VG) £3.95
  • Side Salad (V) (GF) (VG) £2.95
  • Greens (V) (GF) (VG) £5.95
    • Asparagus, tender stem broccoli, spinach, kale.
Desserts Desserts
  • Homemade Tiramisu (V) £5.45
    • Our take on a refreshing Italian dessert that once tasted, leaves an indelible impression on you.
  • Brownie (V) £5.95
    • Triple chocolate brownie and vanilla ice cream.
  • Summer Pudding (V) £5.95
    • Our classic summer pudding made with seasonal berries, blueberries, raspberries and strawberries. Served with cream.
  • Mess (V) (GF) £5.45
    • Strawberry, mixed berries with crushed meringue and whipped cream.
  • Ice Cream (V) £4.95
    • A choice of cheshire ice cream.
Sauces Sauces
  • Peppercorn (V) £2.95
  • Blue Cheese (V) £2.95
  • Diane (V) £2.95
Sunday Food Menu Sunday Food Menu
  • 1 Course £11.95
  • 2 Courses (1 Starter + 1 Main) £14.95
  • 2 Courses (1 Main+ 1 Dessert) £14.95
  • 3 Courses £17.95
Sunday Food Menu - Main Courses Sunday Food Menu - Main Courses
  • Fish & Chip £8.95
    • Beer battered cod served with mushy peas, chunky chips, homemade tartare sauce and bread & butter.
  • Buttermilk Chicken Burger £12.95
    • Buttermilk chicken burger topped with Cajun slaw and cheese on a toasted black brioche bun with garnish. Served with fries.
  • Field Burger (V) £9.95
    • Open field mushrooms topped with grilled halloumi on a toasted brioche with garnish. Served with fries.
  • Steak Burger £11.95
    • 4oz steak patties (2) cooked to perfection, topped with bacon and cheese on a toasted black brioche bun.
  • Roast Sandwiches £9.95
    • Choice of chicken, beef or lamb on warm crusty ciabatta with roast potatoes and gravy.
  • Spinach and Ricotta Tortellini £11.95
    • Tortellini in a rich arrabiata sauce. Served with rustic garlic bread.
  • Pie 0 My £12.95
    • Beef steak slow cooked in guinness with shallots topped with short crust pastry. Served with seasonal vegetables, chips and gravy.
  • Sea bass £12.95
    • Pan seared sea bass with braised baby gem, cherry vine tomatoes, and a coriander and chilli dressing.
Champagne and Sparkling Champagne and Sparkling
  • Champagne Pol Roger Non Vintage Brut £42.00
  • Champagne Dom Perignon £145.00
  • Champagne Gruet £28.00
  • Prosecco Bottega Gold Docg £25.00
  • Prosecco Doc £18.00
White Wines White Wines
  • New Zealand Roundstone Sauvignon Blanc £16.95
  • Italian Folonari Pinot Grigio £16.95
  • South African Douglas Green Chardonnay £16.95
  • New Zealand Nika Tiki Sauvignon Blanc £22.00
  • Italian Gavi Doc G Tenimenti £24.00
  • French Chablis Victor Bernard £30.00
Rose Wines Rose Wines
  • Italian Sartori Rose Pinot Grigio Blush £16.95
  • Californian Rose Discovery Beach £16.95
  • French Provence Rose £19.95
Red Wines Red Wines
  • Spanish Rioja Sonsierra Tempranillo £16.95
  • Chilliean Tolva Merlot £16.95
  • Aregentinian The Brand Malbec £16.95
  • Spanish El Coto Rioja Reserva £23.95
  • French Margaux Private Reserve £25.00

Nearby Sample Menus

  • Cheese Salad £2.80
  • 2 Items £2.75
  • Cheese Sandwich £2.95
    • With packet of crisps, box of raisins, biscuits & a drink.
  • Latte £1.50
  • Cheese & Beans £2.75
  • Milk £1.00
  • Cappuccino £1.50
  • Water £1.00
  • Popcorn Chicken® Meal: Large £6.29
    • Large popcorn chicken®, choice of side & drink.
  • The Daddy Burger £5.99
    • Original Recipe 100% chicken breast Fillet burger, fresh lettuce, pepper mayo, tomato ketchup, hash brown & bacon.
  • Original Hot Dip Pot £0.40
  • Regular Popcorn Chicken® £3.99
    • Our 100% chicken breast Popcorn Chicken pieces. A fun, bite-sized snack.
  • Popcorn Chicken® Meal: Regular £5.29
    • Regular popcorn chicken®, choice of side & drink.
  • Party Bucket £32.99
    • 14 Pieces of original recipe chicken, 8 mini fillets, 8 hot wings®, large popcorn chicken, 5 large sides, & sharing drink.
  • Still Water £1.19
  • Snack Box: 2 Hot Wings® £2.59
    • 2 Hot wings® & large fries.
  • Choose a Bowl of the Soup of the Day and any one of the above Sandwiches £6.95
  • Garlic Ciabatta, Cheese & Tomato £3.75
  • Garlic Ciabatta £2.50
  • Calypso Coffee with Tia Maria £4.15
  • Bowl of Spiced Olives £2.20
  • - -
  • 6oz Rump Steak & Caramelised Red Onions, Mustard Mayonnaise £6.95
  • Cafetiere of Decaffeinated Coffee for 1 £1.80
  • *Eton Mess -
  • Spring Rolls -
  • Crispy Aromatic Chicken -
  • Chinese Roasted Pork with Honey -
  • Lemon Chicken -
  • Spare Ribs in Black Bean Sauce -
  • Roasted Duck with Singapore Noodle Soup -
  • *Stir Fried Mangetout with Garlic Sauce -
  • Battered 1g Sausage £1.95
  • Cheese £1.00
  • Breaded Plaice & Chips £6.00
  • Bap £0.45
  • Curry £1.00
  • Scampi (8) & Chips £6.00
  • 1/4lb Burger & Chips £4.40
  • Chicken Burger & Chips £4.55
Anthology

Anthology

location

Address

Swan Hotel, 2 Swan St, Wilmslow SK9 1HE, UK

phone

Phone

01625533194

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 PM – 1:00 AM, Saturday: 12:00 PM – 1:00 AM, Sunday: 12:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Gluten Free , Pub Food , Vegetarian

features

Features

Television ,  Groups ,  Seating ,  Buffet ,  Street Parking ,  Free Off-Street Parking ,  Mastercard ,  Visa ,  Free Wifi ,  Wheelchair accessible ,  Local cuisine ,  Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Bar Scene ,  Wine and Beer

Location
Swan Hotel, 2 Swan St, Wilmslow SK9 1HE, UK