Chunks of yorkshire reared pork slowly stewed with plum tomatoes, rioja vino tinto & oregano sauce. Both are served with lancaster bakers bread. (vt option) dusted paprika chick peas, red kidney, black eye & pea navy beans.
Yorkshire Wraps £7.00
Yorkshire pudding flat, wrapped with a choice of; ramsgill beef slowly cooked with a home-brewed beer & pickled red onion. Slow braised pork shoulder, oat crackled crumb, pickled cabbage slaw. Broad bean & chick pea falafel, pickled beetroot, feta & local herbs. All served with stockpot gravy.
Bradford Curry-House Masala £7.00
Choice of roast chicken or vegetable, this complex curry has a mere 22 ingredients from all over the world, locally produced yorkshire cider vinegar to spices like cardamom seeds, ground cinnamon & nutmeg. Finished with paynes dairy double cream & locally grown chopped coriander. (inspired by this yorkshire city that has been crowned the "curry capital" of britain for a record sixth year in a row.)
Tempura Battered Calamari £7.00
Fresh squid tubes form hodgsons at hartlepool, sliced into rings, marinated in bayleaf milk, deep fried in cripsy tempura flour batter served with creamed dijon & parsley sauce.
Henderson Sticky Pigs £7.00
Mini county butcher sausage, sticky henderson yorkshire glaze with bakery bread.
Atlantic haddock fillets with black sheep bitter batter & proper tartar sauce.
Crispy Tortilla Toastie £6.00
Quesadilla style toastie with a choice of - slow pulled pork, smoked cheddar cheese, red cabbage slaw with sweet bbq dip. Beef brisket, yorkshire blue, pickled red onion with garlic sauce. Yorkshire ploughman's with cheddar cheese, onion marmalade with a sweet pickled relish.
Yorkshire Albondigas with Smoked Flavours £6.00
Beckwithshaw pork & otley reared beef meatballs with blackened, oak smoked bacon ends smothered in plum tomato & smoked paprika sauce.
Yorkshire Cheese Croquettes £6.00
Dale end cheddar, fountains gold wensleydale & barncliffe, hand paned with panko crumb & deep fried.
Nothern Soul Fried Chicken £6.00
Milford farm chicken breast, deep fried in a nothern spice flour and herb coating. Chilli jam aoila.
Pork Pie with Minted Mushy Peas £6.00
Yorkshire reared pork cased in a hot water crust pastry.
Stacked with a juicy beef patty, double Monterey Jack cheese, bacon, grilled onions ,crispy onion rings, burger sauce and a dollop of smoky hickory BBQ sauce, all packed into a soft glazed bun.
Appletizer £2.90
275ml Bt
Mac 'n' Cheese £4.00
Warm, cheesy goodness (V)
Cloudy Lemonade £2.50
500ml Bottle
Chocolate Fudge Cake £4.50
Sticky chocolate fudge cake with a rich, dark chocolate sauce
Cheese Melt £6.50
Stacked with a juicy beef patty, double Monterey Jack cheese, gherkins, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun
Tasty Toffee Tablet - Two scoops of double cream vanilla ice cream and one scoop of toffee fudge ice cream, toffee sauce, tablet chunks, freshly whipped cream, crispy wafer decorations £6.95
Funghi Ripieni - mushroom caps stuffed with fresh tomatoes, peppers and mascarpone then topped with breadcrumbs and Parmesan and baked in the oven £5.50
Antipasto Marinara - a selection of fresh seafood marinated in garlic, lemon and olive oil accompanied with pickled vegetables £8.95
Tagliatelle al Pesto di Nocciole - ribbons of pasta in a basil and hazelnut pesto, garlic and cream sauce, finished with parmesan £7.75
Patate Saltat - Sautéed garlic potatoes All £3.95 or any 3 for £9.95
Lasagna Verde - vegetarian lasagne £7.75
Filetto di Salmone - Grilled fillet of salmon served with mashed potatoes and wilted spinach £12.95
Salmone al Porro - Fillet of salmon pan fried with leeks and finished in a black pepper cream. Choose one side from our side orders. £12.95
Crunchy on the outside and wonderfully soft inside, this freshly baked white baguette is layered with slices of Honey Cured Ham and Mature White Cheddar Cheese. Like all of our sandwiches, Honey Roast Ham and Mature Cheddar Cheese Baguette are freshly made in our shops every day.
Caramel Custard Doughnut
A soft doughnut with custard filling, hand dipped in caramel sauce
Jammy Heart Biscuit
Combination of delicious crumbly shortbread biscuit and a jam centre.
Belgian Bun
Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
7 Pigs in Blankets
7 Cooked pork sausages wrapped in smoked streaky bacon.
Mature Cheddar Cheese Ploughmans Oval Bite
Sliced Mature Cheddar Cheese with Sandwich Pickle, Fresh Salad Leaves, slices of Tomato, slices of Cucumber and sliced Red Onion on a white seeded roll.
Sausage Breakfast Roll
A bit like our tasty Sausage Breakfast Roll, for instance. Made with freshly cooked sausages in a pillow-soft, white breakfast roll, all it needs is a little dash of HP or Ketchup (Heinz of course). Job done.
Honey Roast Ham and Egg Salad Sub Roll
Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.
Goon Golda Baza King prawns marinated in various spiceswrapped in fresh spinach then deep fried in bread crumbs to create a superb crispy prawn. £4.90
Handi Bhuna (Lamb or chicken Bhuna Asian style) £8.90
Hash and Bash Grilled duck fillets glazed with honey combined with bamboo shoots and medium flavoured spices. Medium £11.90
Jal Murgh Lassandar Tikka of chicken cooked in a pungent garlic and fresh green chillies. A South Indian favourite. Hot £9.90
Channa Massala Chick peas cooked with tomatoes. onions and other light herbs and spices. -
Murgh Tikka Nashadar Piecesof chargrilled chicken cooked in a massala sauce with fresh cream. brandy and mushrooms. Mild £11.90
Naan A classic asian bread cooked in the tandoor. £1.80
Jhinga Tandoori King prawns marinated in a complex sauce which includes lemon and lime. ginger. a hint of garlic. nutmeg and cardimon. crisp and delicate. £5.90