Finely chopped onions, peppers, tomato and parsley dressed with pomegranate dressing.
Lamb Beyti £10.50
Spicy minced lamb seasoned with garlic and parsely.
Prosecco - Altin Kopuk Kavaklidere, Turkey >> A sparkling white wine with a fresh fruit, driven style, which is light and refreshing. Altin Kopuk is the first natural sparkling wine of Turkey, an elegan and distinctive sparkling wine through its grape and the production method.
Sarafin Merlot Villa Doluca, Turkey >> A unique softness, rich, fruity and long lasting flavour, with a velvety smooth character and a complex vanillary bouquet.
Yakut Kavaklidere, Turkey >> Distinctive red wine with rich aroma character very well balanced with its soft flavours of cherry and ripe tannins.
Yogurtlu Lamb Beyti £10.95
Garlic flavoured spicy minced lamb kofte.
Hummus £4.50
Mashed chickpeas, tahini, lemon juice, olive oil and garlic.
Doluca Okuzgozu DLC >> This wine was oak aged for only 4 months in order to acquire round, easy to drink balanced and full-bodied structure.
A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
Chicken and Bacon Pasta
A delicious cooked pasta, packed with tasty sweetcorn in a chive mayonnaise style dressing. Topped with barbecue flavour chicken and smoked bacon pieces.
Triple Chocolate Doughnut
Packed full of delicious chocolatey flavours such as our belgian white chocolate curls, and Greggs'
Almond Croissant
We're spoiling you at breakfast time with this delicious addition to our range. You lucky thing! An all butter croissant with an almond paste filling, topped with delightful flaked almonds.
Sausage Breakfast Roll
A bit like our tasty Sausage Breakfast Roll, for instance. Made with freshly cooked sausages in a pillow-soft, white breakfast roll, all it needs is a little dash of HP or Ketchup (Heinz of course). Job done.
Glazed Ring Doughnut
A ring doughnut topped with fondant icing
Steak and Cheese Roll
A puff pastry roll filled with shredded beef and Blue Stilton® crumb in a rich gravy.
All Butter Croissant
Start your day the classy way, with a light and buttery croissant. Perfect for snacking on the go, or serving up with a continental breakfast, this French classic makes a tasty change from your usual boring toast (No offence, toast).
raspberry and almond bakes are made up of a shortbread base and sponge sandwiched with a raspberry flavoured filling, topped with almond flakes.
Chicken Bake
Made with chicken breast pieces in a rich and creamy white sauce, these savoury bakes are wrapped in golden puff pastry –
Ham and Mature Cheddar Cheese Toastie
As you crunch in to our new toastie, you'll be greeted with tasty Bechamel sauce, sliced honey roast ham and Cheddar cheese. Toasted for you, there and then in our shops.
Spikey Mikey
Caramel flavour star shaped biscuit with a coating made with Belgian milk chocolate and topped with sugar sprinkles.
Tuna Crunch Pasta
Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
Steak Bake
Packed with diced cuts of prime beef in a rich and tasty gravy, this golden puff pastry parcel has been a firm favourite for years.
Golden Syrup Porridge GF
Golden Syrup Porridge
Cheese and Onion Salad Roll
Grated cheese and fat free soft cheese, packed together with sliced onions and julienne carrots in mayonnaise and salad cream. We've even put some mature cheddar cheese slices in there for good measure.
Two halves of an English muffin topped with spinach, two poached eggs, hollandaise sauce, hash browns, and grilled tomato. Served with tea or coffee and toast.
Halloumi £6.80
Cheese served with hummus, salad, and pitta bread.
Early Starters £7.80
Scrambled eggs, bacon, hash browns, tomato, and beans. Served with tea or coffee and toast.
Spinach with virgin olive oil and garlic, mixed with yogurt.
Monkfish Kebab £14.95
Grilled chunks of monk fish on skewer, with peppers and onions, served with salad.
Patlican Salata £11.50
Combined char-grilled aubergines, tomatoes, peppers, garlic, olive oil and parsley, served with yogurt.
Zeytinyagli Ispanak £5.50
Spinach cooked with olive oil, onions, garlic and a hint of grated carrots, served hot or cold.
Patlican Soslu £11.50
Aubergines, peppers, onions in special tomato sauce served with rice and salad.
Tabbouleh £4.50
A tingling salad with combines a generous amount of parsley, mint, tomatoes, spring onions, bulgur (crushed wheat), lemon juice and a hint of virgin olive oil.