Zoffany Hotels in Swindon Menu

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Zoffany Hotels in Swindon has no menu available, but can choose from many other options such as Lamb Tikka or Lamb / Prawn from Akash Tandoori. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Giggling Squid Salisbury includes a wide range like Shiraz Cabernet, One Chain Vineyards, South Australia or Sauvignon Blanc, Apelllo, Marlborough, NZ. Mineral Water and Banana Milkshakes from . Manis offers New Delhi and Kingfisher 650ml.

Nearby Sample Menus

Nag Meat, Chicken or Prawn Rice spiced dish cooked with extra hot naga chilli with chef's own recipe £5.55
Garlic Coriander and Chilli Naan £2.40
Chicken £5.55
Bombay Aloo (Hot potato Bhajee) £2.30
Lamb Tikka Jalfarazi £6.95
Vegetable £4.30
Garlic Meat £6.85
Motor or Aloo Poneer (Peas or potato and cheese) £3.55

Red Curry £8.00
Green Curry £8.00
Prawns/Seafood, Coconut and Herb Siup (Tom Kha) £5.75
Pad Thai Noodles £7.75
Chilli Fish £10.50
Vegetables In Batter £5.25
Duck with Pineapple Sauce £8.95
Fish with Ginger £10.50

Mixed Platter (Serves 2) £12.95
- Two each of onion bhajee, lamb sheek kebab, cardamom chicken tikka.
Pork Mirch Bhuna £11.95
- Tender and juicy diced pork and green chillies cooked in a rich spring onion sauce served with pilau rice.
Mixed Vegetables £7.25
Everest Honey Chicken £12.95
- Diced chicken breast cooked with a honey and coconut in mild spices with a touch of cream served with steamed basmati rice.
Chicken Ruby £12.95
- Diced chicken breast chargrilled cook with rich, creamy and tomato sauce (old Delhi sauce) served with steamed basmati rice.
Tarka Dall £3.75
Gressingham Duck Tikka £5.95
- Diced of Gressingham duck breast, slightly marinated with spices and cooked in tandoor.
Prawn £9.95

Som Tum Pu (Spicy) £13.50
- Green papaya mixed with tomatoes, snake bean and pickled crab.
Tom Zap Leng (Spicy) £16.50
- Hot and spicy Thai style pork bones and ribs soup.
Ka Fair I Sa Cream £7.00
- Thai iced coffee with espresso ice cream.
Pad Pak Boong (V) £17.80
- Stir fried kang-kong (water spinach) with Thai chilli sauce.
Khao Soi £13.50
- Norther Thai soup, shallots, coriander, chilli sauce, carrots, spring onions.
Larb Gai (Spicy) £15.50
- Minced chicken salad. Minced chicken with mint leaves and herbs mixed in Thai style lemon dressing.
Fish Tamarind £29.50
- Crispy fish with tangy tamarind sauce.
Thai Spicy Beef (Nuer Phad Phed) (Spicy) £18.80
- Tender beef with Thai spicy paste and red & green pepper.

ITALIAN B.M.T. Big. Meaty. Tasty. Packed full of delicious pepperoni, salami and ham† for a spicy kick N/A
MEATBALL MARINARA An original. A comforting, splodgilicious Sub with tasty meatballs. It's certainly saucy. £3
VEGGIE DELITE This Vegetarian extravaganza. Choose from the full works - fresh veg and salad - and we'll put as many as we can in a Sub for you. N/A
TUNA Beautiful flaked tuna with lite mayonnaise. If it ain't broke, don't fix it. £3
CHICKEN TIKKA Succulent chicken breast in a tikka spice. £3
HAM† With succulent slices of ham†, you can't beat this favourite. Under 4 grams of fat. £3
MELTED CHEESE NACHOS Lightly salted corn chips, melted Monterey Cheese with a tangy Mexican style salsa. Plus, for that extra hot kick why not add chunky Jalapenos? N/A
TURKEY BREAST* AND HAM† A combination that never fails to deliver - layered slices of turkey breast* and delicious ham†. Surprisingly, it has less than 5 grams of fat too. £3