Zest Cafe Bar Lounge in Bristol Menu

Nibbles Nibbles
  • Bread & Oil £2.50
  • Olives £2.50
  • Garlic Bread £1.95
  • With Cheese £2.50
  • Hummus & Pitta £1.95
Starters Starters
  • Greek Salad (V)(GF) £5.00
    • Mixed leaves, tomato, cucumber, olives and feta cheese.
  • Warm Goats Cheese (V) £5.00
    • Served on pesto muffin with red peppers marmalade.
  • Mediterranean Mezze (V) £5.00
    • Hummus, tzatziki, couscous, babaganush, carrot dip, tomato & courgette saksuka and pitta bread.
  • Duck & Orange Pate £5.00
    • Served with warm ciabatta bread.
  • Chicken & Sucuk Shish (GF) £5.00
    • Served with tzatziki and salad.
  • Grilled Halloumi & Tomato (V)(G) £5.00
    • Served with pesto.
  • Keftedes (GF) £5.00
    • Beef meatballs cooked in rich tomato sauce, topped with cheese.
  • Battered Calamari £5.00
    • Served with aioli dip.
  • Zest Falafel (V)(GF) £5.00
    • Chickpeas, celery, carrot and herbs, served with hummus and pomegranate drizzle.
  • Prawn Cocktail (GF) £6.00
    • Served with Marie Rose sauce and salad.
  • Spanakopita (V) £5.00
    • Filo pastry filled with spinach, feta, garlic.
  • Creamy Garlic Mushroom (V) £6.00
    • Served with ciabatta bread.
Main Courses Main Courses
  • Zest Mezze £10.75
    • Hummus, tzatziki, couscous, babaganush, saksuka, beef kofte, chicken and sucuk shish, feta and spinach filo, beef mince and onion filo and pitta bread.
  • Vegetarian Mezze (V) £10.75
    • Hummus, couscous, tzatziki, saksuka, babaganush, stuffed vine leaves, carrot dip, halloumi, falafel, feta and spinach filo, mix veg filo and pitta bread.
  • Lamb Shank Kleftiko £13.75
    • Slow cooked lamb hind shank infused with herbs and spices, served with rice and vegetables.
  • Chicken Souvlaki (GF) £10.75
    • Marinated with lemon and w. wine chicken breast skewer, served with chips, Greek yoghurt and salad.
  • 8oz Sirloin Steak (GF) £13.75
    • Served with steak cut chips, mushrooms, grilled tomato and peppercorn sauce.
  • Beef Stifado (GF) £11.75
    • Slow cooked diced beef with onion, garlic, cinnamon, nutmeg and red wine, served with herb roasted new potatoes.
  • Chicken Supreme £12.25
    • Stuffed with spinach, feta cheese and sundried tomatoes, served on new potatoes and roasted vegetables, topped with a creamy red peppers and basil sauce.
  • Sea Bass Fillets £13.75
    • Topped with a herb crust and avocado and lime salsa, served on potato and veg dauphinoise.
  • Moussaka (V)(GF) £10.75
    • Layers of aubergine, courgette, potatoes, filled with vegetable and lentil, topped with creamy bechamel sauce, served with salad.
  • Lamb Moussaka (GF) £11.75
    • Layers of aubergine, courgette, potatoes, filled with mince lamb, topped with creamy bechamel sauce, served with salad.
  • Pan Fried Duck Breast £12.75
    • Served on a celeriac and potato rosti with roasted vegetable, finished with spiced berry sauce.
  • Veg Risotto (V)(GF)(VG) £10.75
    • Slow cooked baldo rice with peas, fresh spinach, cherry tomatoes.
  • Pork Fillet £11.75
    • Served on roast vegetables and garlic mash potato, finished with a whiskey sauce.
  • Grilled Salmon £11.75
    • Pea, asparagus and cherry tomato risotto, topped with parmesan and rocket.
Side Dishes Side Dishes
  • Chips £1.95
  • Mixed Leaf Salad £1.75
  • Pitta Bread £1.00
  • Rice £1.00
  • New Potatoes £1.00
Desserts Desserts
  • Baklava £5.00
    • Homemade baklava filled with walnuts, served with ice cream and honey drizzle.
  • Lemon & Oatmeal Crumble £5.00
    • Lemon panna cotta topped with warm oatmeal crumble, served with ice cream.
  • Homemade Sticky Toffee Pudding £5.00
    • With a caramel apple sauce and cocoa dusting.
  • Warm Chocolate Brownie £5.00
    • Served with ice cream and chocolate sauce.
  • Mocha Cheesecake £5.00
    • Thick and creamy homemade cheesecake flavoured with coffee and chocolate, served with cream.

Nearby Sample Menus

  • Indian Vegan Chickpea Curry - Traditionally cooked with garlic, fenugreek, new potatoes and healthy vegetables. Just like on the streets of New Delhi. N/A
  • Indian Chicken Tikka Masala - Jake’s specialty. Chicken breast cooked in a tantalising creamy sauce. As good as in any 5 star restaurant in Mumbai or Poona in India. N/A
  • Authentic Thai Green Chicken Curry - Exactly as it is made at home, from Chiang Mai to Bangkok. N/A
  • Vegan breakfast -omitting the egg above and including vegan rashers N/A
  • Indian mango kulfi creamy ice cream N/A
  • Punjabi Style Saag Paneer - Homemade Indian cheese cooked with fenugreek, spinach & mustard leaves in a traditional ginger turka (tempering sauce). As delicious as you would find in rural Punjab. N/A
  • Full English meat breakfast – bacon, eggs, sausages, tomatoes, mushrooms, toast, beans etc N/A
  • Vegetarian breakfast-veg sausages,eggs, toast, beans, mushrooms, tomatoes etc N/A
  • Udon Noodles £4.95
    • With fresh vegetables & egg.
  • Princess Gate Water £1.50
  • Dr. Pepper £1.50
  • Sprite £1.95
  • Jasmine Rice £4.95
    • With fresh vegetables & egg.
  • Oasis Summer Fruit £2.00
  • Coke £1.95
  • Whole-Wheat Noodles £4.95
    • With fresh vegetables & egg.
  • & ketchup sandwiched between Mac 'N Cheese bun. £13.00
  • Chips Covered with Chocolate Sprinkles £4.60
  • Sausage and Egg Burger £8.10
    • Sausage slices topped with fresh mozzarella, egg and ketchup between toasted brioche bun.
  • Junior Chicken Wrap £6.40
    • Single chicken patty topped with cheese with lettuce, tomato, onion, gherkin ketchup and mayo in toasted tortilla wrap.
  • Oreo Shake £4.80
  • Strawberry Mojito (Virgin) £4.50
  • Spicy Portobello Burger (Vegan) £7.90
    • Portobello mushroom grilled with homemade peri peri sauce together with lettuce, tomato, carrots, gherkin, onion & ketchup in toasted seeded bun.
  • Smoky BBQ Beef Wrap £9.50
    • Double reggae reggae beef patty topped with cheese and fried onion with lettuce, gherkin and bbq sauce in toasted tortilla wrap.
  • Pollobaco (G) £13.95
    • Tomato sauce, (no mozzarella ), goats’ cheese, red tractor chicken breast, style farm bacon and caramelised red onion, topped with rocket leaves and freshly ground black pepper.
  • House Olives (V) £3.50
  • Praia É Sol (G) (Spicy) £13.95
    • Tomato sauce, mozzarella, spicy italian pepperoni, mediterranean prawns, button mushrooms, garlic oil, oregano and freshly ground black pepper. (also great as a pescatarian pizza by replacing pepperoni with roasted mixed peppers.)
  • Boca Junior with Pineapple and Ham £8.95
    • Tomato sauce, mozzarella, pineapple and somerset ham.
  • Gamba Samba (G) (Medium Hot) £14.95
    • Tomato sauce, mozzarella, Mediterranean prawns, black tiger prawns, spicy Italian pepperoni, sweetcorn, garlic oil, chilli flakes, oregano and freshly ground black pepper. (Also great as a pescatarian pizza by replacing pepperoni with roasted mixed peppers.)
  • Galinova (V) (G) £13.95
    • Tomato sauce, mozzarella, spinach, button mushrooms, roasted mixed peppers, sun-dried tomatoes, somerset brie, topped with an egg, basil and freshly ground black pepper.
  • Margherita (V) (G) (N) £9.95
    • Tomato sauce, mozzarella, basil and rocket pesto, basil and freshly ground black pepper.
  • Rivelino (V) (G) £13.95
    • Tomato sauce, (no mozzarella), goats’ cheese, caramelised red onions, black olives and garlic oil, topped with rocket leaves, olive oil and freshly ground black pepper.
  • 19 Butterfly King Prawns (6)(G) £4.70
  • 99 Wok Fried Udon (G) £6.00
  • 75 Thai Red Curry (Medium) £6.00
  • 30 Aromatic Crispy Duck £9.00
  • 29 Hoi Sin Chicken Rolls (2) £3.20
  • 78 Thai Sweet and Sour (Mild) £6.00
  • 2 Veg Hot and Sour Soup (V)(Mild) £3.40
  • 93 Ho Fan with Black Bean Sauce £6.00
  • A Little Bit Moor (Vegan) £11.50
    • Moving mountains patty, mushroom, garlic and ale jam, fried gherkins, vegan cheese, vegan dijonaise.
  • Rhubarb Cawston Press £3.00
  • Vegan Southern Hippy (VE) £9.75
    • Southern fried portobello mushroom, vegan cheddar, BBQ sauce or Frank’s hot sauce.
  • Tailgate Peanut Butter Milk Stout 5.8% £5.75
  • Vimto £3.00
  • Brownie of the Week £4.25
    • Super gooey chocolate brownie.
  • Friels Vintage Cider 7.4% Med/Dry (VG) (GF) £4.75
  • Vegan Fu-Chi (Spicy) (VE) £10.00
    • Tofu & quinoa patty, vegan cheddar, vegan chipotle mayo, vegan kimchi, pickled peppers, sticky chilli sauce.
  • Feast Bucket £30.00
    • 2 x Fried chicken burger, 8 wings of your choice, 2 x fries.
  • London Essence Ginger Ale 200ml £2.50
  • Big Rooster £11.95
    • Double fried chicken breasts, American cheese, bacon, mayo, salad, tomato & Absurd BBQ sauce.
  • J2O Apple & Mango 275ml £2.50
  • Boneless Bird Bucket £20.95
    • 12 Tenders, 3 x fries, 3 dips.
  • Cajun Sweet Potato Fries £4.50
  • BBQ £1.25
  • Six Chicken Tenders £10.85
    • 6 Tenders with 2 dips included.
  • Lamb £8.95
  • Chicken £7.95
  • Aloo Gobi £4.95
    • Cauliflower and potato.
  • Prawn £8.95
  • Keema Rice £3.75
  • Mush Bhaji £4.95
  • Keema Nan £2.95
  • Paneer Masala £9.95
Zest Cafe Bar Lounge

Zest Cafe Bar Lounge

location

Address

408 Gloucester Road, Horfield, Bristol, Avon, BS78TR ,

phone

Phone

01179490142

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Cafe

service level

Service

Counter Service

cuisine

Cuisine

Cafes , Mediterranean

features

Features

Dine in ,  Takeaway ,  Cash

Location
408 Gloucester Road, Horfield, Bristol, Avon, BS78TR ,
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