Yates Wine Lodges in Chelmsford Menu

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Yates Wine Lodges in Chelmsford has no menu available, but can choose from many other options such as Fruit Shoots or Cold Cans from Fish and Chicken. Papadoms offers many options including Kulfi Indian Ice Cream and Any Vegetable Dish, AS MAIN COURSE. Naka Thai includes a wide range like Sprite (0.33L) or Diet Coke (0.33L). Chips and Puri Light and airy deep fried to give a crispy taste. from . Aroma offers Loch Fyne Seafood & Grill and Joseph Perrier Rosé NV (Half Bottle) [Châlons-En-Champagne, France].

Nearby Sample Menus

Chicken Tikka Chilli Massalla £5.45
Mushroom (V) £3.85
Peshwari Naan £1.75
Balti Keema Jalfrezi £4.65
Chicken Tikka Passanda £5.45
Popadom £0.50
Balti Lamb Tikka Jalfrezi £5.45
Butter Chicken - Chicken tikka cooked with almond in a mild buttery sauce £5.50

Grilled Halloumi £5.80
Pasturma £6.00
Houmous £4.80
- Chick pea puree with tahini, lemon & garlic, served with pita bread.
Chicken £6.00
Greek Dips for Two £8.80
- Selection of 4 dips with pita bread.
Pita Ladolemono £3.95
- Pita bread drizzled with olive oil, salt & oregano.
Halloumi £6.00
Chicken £12.00

Italian Chicken £4.20
Prawns £3.60
Bacon £3.60
Pork Pie £1.00
Tuna Mayonnaise £3.50
Macchiato £1.50
Bacon Brie & Cranberry Sauce £4.80
Marmite, Stuffing, Tomato & Onion £3.15

Spring Rolls x 10 Pcs £4.00
Shrimp Fried Rice £5.30
Satay Mushrooms £5.00
Kung Po King Prawn £7.80
Beef in Oyster Sauce £6.20
Szechuan Style Stir Fried Vegetables £4.90
Tofu in Black Bean Sauce £4.90
Mongolian Style Chicken £6.90

Kai Pad Metmamuang £9.75
- Stir fry chicken with cashew nuts, spring onions and dried chillies.
Keang Khiew Wan Goong (Medium Spicy) £12.95
- Green king prawn curry with coconut milk and Thai herbs.
Pad Thai £9.95
- Chamburi rice noodles fried with king prawns, egg, beancurd, beansprouts and topped with ground peanut and coriander.
Tod Mun Pla (Thai Fish Cakes) (4) £6.25
- Deep fried minced fish kneaded with Thai chill paste and herbs, served with sweet chilli sauce, cucumber and crushed peanuts.
Tom Yum Goong (Spicy Prawn Soup) £5.95
- One of the most famous soups in Thailand. A spicy clear broth with king prawns, mushroom, lemongrass, lime leaves, galangal and lemon juice.
Popia Jay (Spring Rolls) (4) £5.45
- deep fried pastry wrapped with mixed vegetables and vermicelli served with sweet chilli sauce.
Keang Ga-ree Kai £9.95
- Yellow chicken curry with potato and coconut milk.
Tao Hu Pad Phed £8.95
- Stir fried fresh bean curd with chilli paste, mixed peppers and fresh sweet basil.

Lamb Chops (2 Pieces) & Lamb Ribs (4 Pieces) £18.00
Chips £3.00
Blaze Special £40.00
- Lamb chops (2 pieces), skewer lamb shish (1), ribs (4 pieces) skewer kofte (1), skewer chicken shish (1), chicken wings (8 pieces).
Falafel £6.00
- Fried chickpeas, parsley, onions, garlic & coriander served with hummus.
Halep Kebab £17.00
- Diced bread, halep sauce, adana kofte & melted butter on top.
Falafel (V) £14.00
- Shaped, lightly fried balls of chick peas, parsley, onions, garlic & served with hummus.
Blaze Special with Hot Mixed Mezze £55.00
- Halloumi, sigara boregi, turkish sausage, falafel, calamari, mitite kofte.
Mixed Fish Shish £25.00
- Salmon, sword fish, tuna at prawn.