Wild Thyme Restaurant in Chipping Norton Menu

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Wild Thyme Restaurant in Chipping Norton has no menu available, but can choose from many other options such as Sparkling Water (330ml) or 7-Up (330ml) from Hi-Lo Jamiacan Eating House. Cafe Spice offers many options including J2O and Water. Banbury Fried Chicken includes a wide range like Deal 3 or Deal 2. Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf from . Caffe Nero Group offers Thai Orchid Restaurant and Vegetarian Set Meal (For a minimum of 2 people) - Mixed Vegetarian Starters, Vegetarian Green Curry, Tofu with Cashewnuts, Crispy Aubergine with Sweet and Spicy Sauce, Steamed Rice).

Nearby Sample Menus

Stem Ginger Creme Brulee with Vanilla Shortbread £4.95
Grilled Pork Sausage served with Chips or Vegetables £4.95
Suffolk Ham with Egg & Chips £4.95
Roast Breast of Suffolk Chicken with Herb Mashed Potato, Wild Mushrooms & Baby Leaf Spinach With a Red Wine Gravy £10.95
Tapas Black Slate of Cured Meats, Marinated Vegetables, Olives, Sunblushed Tomatoes & Charred Bread £7.25
Iced Passion Fruit & Pineapple Parfait with a Raspberry Compote £4.95
Bowl of Cheesy Chips £2.70
Bowl of Chips £2.20

SAFFRON CHILLI PANIR (V) Cottage cheese tossed with chilli, bell peppers and a house spicy sauce. £3.95
BEEF METHI Marinated beef with fenugreek leaves and a touch of garlic. £8.50
BEEF STEAK A AL INDIANA Scottish beef steak cooked to order, served with wholegrain mustard mush & red wine flavoured mushroom sauce. £13.95
MURGH CHADNI CHOK Free range chicken fillet in onion, tomato, garlic and creamy gravy, served on spiced tossed julienne seasonal vegetables. £12.95
PLAIN CHAWAL Long grain fluffy rice £2.30
MURGH or GOSHT TIKKA SHASHLIK Succulent pieces of chicken or lamb tikka marinated with yoghurt and special spices barbecued with onion, capsicum and tomatoes £9.50
Light fluffy sponge cake balls chilled in cold s affron flavour milk and garnished with pistachios (Rasmalai) £3.50
JHINGA MALAI CURRY King prawn cooked with mustard seed coconut milk and coriander £9.95

Cauliflower Cheese £3.00
Tempura Battered King Prawns - with sweet chilli sauce £4.95
Carved Trio of Meats -
Choose any 3 for £11.00
Roast Vegetables and Goats Cheese (V) £5.45
King’s Kiev - homemade chicken kiev served on a bed of peas - a la francaise, finished with crispy leeks £10.95
Chicken Breast with Parma Ham and Black Pudding - chicken breast stuffed with black pudding and wrapped in Parma ham, served with Lyonnaise potatoes, asparagus and a mushroom cream sauce £12.95
Blue Cheese Burger - with blue cheese, mayo, lettuce, tomato, red onion and fries £10.75

Home made sorbets £4.50
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Mussels cooked in white wine, cream and garlic sauce £6.95
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Local cheese board served with chutney and fresh bread £6.50
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95

Pork Fried Rice £8.95
- Fried rice with onion, tomatoes and peas
Sweet & Sour Vegetables £7.50
- Mixed vegetables stir fried with sweet and sour sauce.
£7.95
Sweet & Sour Chicken £9.95
- Stir fried with fresh tomatoes, pineapple, cucumber, onions, green pepper with sweet and sour sauce.
Sesame Prawn Toast £6.50
- Minced prawn and spices on toast, deep fried and served with cucumber relish.
Sweet & Sour Duck £10.95
- Stir fried with fresh tomatoes, pineapple, cucumber, onions, green pepper with sweet and sour sauce.
Clear Bean Curd Soup £5.95
- Clear Bean curd and vegetable soup.
Chicken with Noodles in Gravy £9.50
- Fried rice noodles with vegetables In light brown gravy.